review article | Q7318358 |
scholarly article | Q13442814 |
P50 | author | Angela Sessitsch | Q41847397 |
Ana Bejarano | Q60733552 | ||
P2093 | author name string | Claudia Preininger | |
Teresa Berninger | |||
Óscar González López | |||
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Propidium monoazide combined with real-time quantitative PCR underestimates heat-killed Listeria innocua | Q44676107 | ||
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Talc based exopolysaccharides formulation enhancing growth and production of Hellianthus annuus under saline conditions | Q86389248 | ||
Stepwise flow diagram for the development of formulations of non spore-forming bacteria against foliar pathogens: The case of Lysobacter capsici AZ78 | Q86489647 | ||
Multifunctional exopolysaccharides from Pseudomonas aeruginosa PF23 involved in plant growth stimulation, biocontrol and stress amelioration in sunflower under saline conditions | Q87991193 | ||
P275 | copyright license | Creative Commons Attribution | Q6905323 |
P6216 | copyright status | copyrighted | Q50423863 |
P433 | issue | 2 | |
P921 | main subject | bacteria | Q10876 |
agriculture | Q11451 | ||
eukaryote | Q19088 | ||
biomedical investigative technique | Q66648976 | ||
P304 | page(s) | 277-301 | |
P577 | publication date | 2017-12-04 | |
2018-03-01 | |||
P1433 | published in | Microbial Biotechnology | Q15766695 |
P1476 | title | Maintenance and assessment of cell viability in formulation of non-sporulating bacterial inoculants | |
P478 | volume | 11 |
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Q92447917 | Enhancing the 1-Aminocyclopropane-1-Carboxylate Metabolic Rate of Pseudomonas sp. UW4 Intensifies Chemotactic Rhizocompetence |
Q93054809 | From Isolation of Phosphate Solubilizing Microbes to Their Formulation and Use as Biofertilizers: Status and Needs |
Q64064345 | Isothermal microcalorimetry for thermal viable count of microorganisms in pure cultures and stabilized formulations |
Q90676055 | The Great Five-an artificial bacterial consortium with antagonistic activity towards Pectobacterium spp. and Dickeya spp.: formulation, shelf life, and the ability to prevent soft rot of potato in storage |
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