scholarly article | Q13442814 |
P356 | DOI | 10.1007/S00592-014-0673-0 |
P698 | PubMed publication ID | 25563476 |
P50 | author | Riitta Veijola | Q40817090 |
Jorma Ilonen | Q47161409 | ||
Mikael Knip | Q47161413 | ||
Jaakko Nevalainen | Q50975400 | ||
Suvi Virtanen | Q84921779 | ||
P2093 | author name string | O Simell | |
M G Kenward | |||
L Uusitalo | |||
S Ahonen | |||
H-M Takkinen | |||
J Rautanen | |||
M Lumia | |||
N Vainio | |||
S Niinistö | |||
P2860 | cites work | Type 1 diabetes | Q27000491 |
n-3 fatty acids, inflammation and immunity: new mechanisms to explain old actions | Q30625279 | ||
Maternally transmitted and food-derived glycotoxins: a factor preconditioning the young to diabetes? | Q34153508 | ||
Early Infant Feeding and Risk of Developing Type 1 Diabetes–Associated Autoantibodies | Q34266396 | ||
Timing of Initial Cereal Exposure in Infancy and Risk of Islet Autoimmunity | Q34542290 | ||
Advanced glycoxidation end products in commonly consumed foods | Q34549688 | ||
Effects of fat and fatty acid intake on inflammatory and immune responses: a critical review. | Q34611853 | ||
Human intestinal microbiota and type 1 diabetes | Q34915865 | ||
Dietary factors and the risk of developing insulin dependent diabetes in childhood | Q35169227 | ||
Nitrate and Nitrite Content of Human, Formula, Bovine, and Soy Milks: Implications for Dietary Nitrite and Nitrate Recommendations | Q35586287 | ||
Nitrite and nitrate concentrations and metabolism in breast milk, infant formula, and parenteral nutrition | Q35821322 | ||
Erythrocyte membrane omega-3 fatty acid levels and omega-3 fatty acid intake are not associated with conversion to type 1 diabetes in children with islet autoimmunity: the Diabetes Autoimmunity Study in the Young (DAISY). | Q36331805 | ||
Human milk: maternal dietary lipids and infant development | Q36885135 | ||
Erythrocyte membrane docosapentaenoic acid levels are associated with islet autoimmunity: the Diabetes Autoimmunity Study in the Young | Q37626171 | ||
The gut as a regulator of early inflammation in type 1 diabetes | Q37890826 | ||
Advanced glycation end products as environmental risk factors for the development of type 1 diabetes | Q37976417 | ||
Meat consumption, diabetes, and its complications | Q38077103 | ||
Cow's milk exposure and type I diabetes mellitus. A critical overview of the clinical literature | Q38569312 | ||
Maternal dietary fatty acid intake during pregnancy and the risk of preclinical and clinical type 1 diabetes in the offspring | Q39304710 | ||
Serum fatty acids and risk of advanced beta-cell autoimmunity: a nested case-control study among children with HLA-conferred susceptibility to type I diabetes | Q43054350 | ||
Validity and reproducibility of a food frequency questionnaire for pregnant Finnish women | Q43726260 | ||
Omega-3 polyunsaturated fatty acid intake and islet autoimmunity in children at increased risk for type 1 diabetes | Q43939892 | ||
Serum long chain n-3 fatty acids (EPA and DHA) in the pregnant mother are independent of risk of type 1 diabetes in the offspring | Q44363787 | ||
High meat consumption is associated with type 1 diabetes mellitus in a Sardinian case-control study | Q45364282 | ||
Dietary polyunsaturated fatty acid intake during late pregnancy affects fatty acid composition of mature breast milk | Q46300074 | ||
Infant methemoglobinemia: the role of dietary nitrate in food and water. | Q51360687 | ||
Dietary risk factors for the emergence of type 1 diabetes-related autoantibodies in 21/2 year-old Swedish children. | Q53629662 | ||
Short duration of breast-feeding as a risk-factor for β-cell autoantibodies in 5-year-old children from the general population | Q57449339 | ||
Food consumption and advanced β cell autoimmunity in young children with HLA-conferred susceptibility to type 1 diabetes: a nested case-control design | Q57583433 | ||
Early introduction of root vegetables in infancy associated with advanced ß-cell autoimmunity in young children with human leukocyte antigen-conferred susceptibility to Type 1 diabetes | Q57583443 | ||
Relevance of pre- and postnatal nutrition to development and interplay between the microbiota and metabolic and immune systems | Q57984324 | ||
P433 | issue | 4 | |
P921 | main subject | type-1 diabetes | Q124407 |
P304 | page(s) | 763-772 | |
P577 | publication date | 2015-01-07 | |
P1433 | published in | Acta Diabetologica | Q15749690 |
P1476 | title | Maternal intake of fatty acids and their food sources during lactation and the risk of preclinical and clinical type 1 diabetes in the offspring | |
P478 | volume | 52 |
Q64928791 | A Joint Modeling Approach for Childhood Meat, Fish and Egg Consumption and the Risk of Advanced Islet Autoimmunity. |
Q26777399 | Diet, Microbiota and Immune System in Type 1 Diabetes Development and Evolution |
Q38895419 | Dietary factors in the development of type 1 diabetes. |
Q47884031 | Fatty acid status in infancy is associated with the risk of type 1 diabetes-associated autoimmunity |
Q61455241 | Immunomodulatory Effect of Vitamin D and Its Potential Role in the Prevention and Treatment of Type 1 Diabetes Mellitus-A Narrative Review |
Q88684403 | Intake of polyunsaturated fatty acids and risk of preclinical and clinical type 1 diabetes in children-a systematic review and meta-analysis |
Q40667231 | Maternal fatty acid intake during pregnancy and the development of childhood overweight: a birth cohort study. |
Q61942819 | Physiopathologie du diabète |
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