| human | Q5 |
| P496 | ORCID iD | 0000-0003-1043-5844 |
| P1053 | ResearcherID | K-3918-2014 |
| P108 | employer | Rovira i Virgili University | Q3133193 |
| P106 | occupation | researcher | Q1650915 |
| Q103823839 | A Ten-Day Grape Seed Procyanidin Treatment Prevents Certain Ageing Processes in Female Rats over the Long Term |
| Q46426230 | A cafeteria diet triggers intestinal inflammation and oxidative stress in obese rats |
| Q47314080 | A specific dose of grape seed-derived proanthocyanidins to inhibit body weight gain limits food intake and increases energy expenditure in rats. |
| Q60197882 | A trimer plus a dimer-gallate reproduce the bioactivity described for an extract of grape seed procyanidins |
| Q33811018 | Acute selective bioactivity of grape seed proanthocyanidins on enteroendocrine secretions in the gastrointestinal tract. |
| Q40379068 | Acutely administered grape-seed proanthocyanidin extract acts as a satiating agent |
| Q47221170 | Adipocytokine levels in women with anorexia nervosa. Relationship with weight restoration and disease duration. |
| Q57559193 | Anti-inflammatory Profile of FTO Gene Expression in Adipose Tissues From Morbidly Obese Women |
| Q84582665 | Apolipoprotein C3 gene variants in nonalcoholic fatty liver disease |
| Q46415212 | Chronic supplementation with dietary proanthocyanidins protects from diet-induced intestinal alterations in obese rats |
| Q44057449 | Clinical and adipocytokine changes after bariatric surgery in morbidly obese women |
| Q83699595 | Comparison of chi-squared automatic interaction detection classification trees vs TNM classification for patients with head and neck squamous cell carcinoma |
| Q37373991 | Defining Conditions for Optimal Inhibition of Food Intake in Rats by a Grape-Seed Derived Proanthocyanidin Extract |
| Q61387895 | Downregulation of lipogenesis and fatty acid oxidation in the subcutaneous adipose tissue of morbidly obese women |
| Q96125745 | Effects of Flavanols on Enteroendocrine Secretion |
| Q50532062 | Effects of an Intermittent Grape-Seed Proanthocyanidin (GSPE) Treatment on a Cafeteria Diet Obesogenic Challenge in Rats. |
| Q39007546 | Effects of flavonoids on intestinal inflammation, barrier integrity and changes in gut microbiota during diet-induced obesity |
| Q33597839 | Endocannabinoid receptors gene expression in morbidly obese women with nonalcoholic fatty liver disease. |
| Q55317545 | Epoxygenase inactivation exacerbates diet and aging-associated metabolic dysfunction resulting from impaired adipogenesis. |
| Q40202959 | External validation of sTWEAK as a prognostic noninvasive biomarker for head and neck squamous cell carcinoma. |
| Q83272013 | FABP 4 is associated with inflammatory markers and metabolic syndrome in morbidly obese women |
| Q98389410 | Gastrointestinally Digested Protein from the Insect Alphitobius diaperinus Stimulates a Different Intestinal Secretome than Beef or Almond, Producing a Differential Response in Food Intake in Rats |
| Q93068829 | Grape Seed Proanthocyanidins Target the Enteroendocrine System in Cafeteria-Diet-Fed Rats |
| Q50868095 | Grape seed proanthocyanidins influence gut microbiota and enteroendocrine secretions in female rats. |
| Q64929662 | Grape-Seed Proanthocyanidins are Able to Reverse Intestinal Dysfunction and Metabolic Endotoxemia Induced by a Cafeteria Diet in Wistar Rats. |
| Q28222550 | Grape-seed procyanidins act as antiinflammatory agents in endotoxin-stimulated RAW 264.7 macrophages by inhibiting NFkB signaling pathway |
| Q46500697 | Grape-seed procyanidins prevent low-grade inflammation by modulating cytokine expression in rats fed a high-fat diet |
| Q92447626 | Health-Promoting Properties of Proanthocyanidins for Intestinal Dysfunction |
| Q30391337 | Identification of a nutrient-sensing transcriptional network in monocytes by using inbred rat models on a cafeteria diet. |
| Q57559188 | Increased levels and adipose tissue expression of visfatin in morbidly obese women: the relationship with pro-inflammatory cytokines |
| Q39871873 | Inhibitory effects of grape seed procyanidins on foam cell formation in vitro |
| Q45342300 | Liver lipocalin 2 expression in severely obese women with non alcoholic fatty liver disease. |
| Q92012286 | Long-Lasting Effects of GSPE on Ileal GLP-1R Gene Expression Are Associated with a Hypomethylation of the GLP-1R Promoter in Female Wistar Rats |
| Q50853632 | Long-term changes in leptin, chemerin and ghrelin levels following different bariatric surgery procedures: Roux-en-Y gastric bypass and sleeve gastrectomy. |
| Q39187067 | Low blood levels of sTWEAK are related to locoregional failure in head and neck cancer. |
| Q104476472 | Modulation of Food Intake by Differential TAS2R Stimulation in Rat |
| Q60197862 | Modulatory effect of grape-seed procyanidins on local and systemic inflammation in diet-induced obesity rats |
| Q33884054 | New adipokines vaspin and omentin. Circulating levels and gene expression in adipose tissue from morbidly obese women |
| Q91155542 | Novel ex Vivo Experimental Setup to Assay the Vectorial Transepithelial Enteroendocrine Secretions of Different Intestinal Segments |
| Q60197842 | Omega-3 docosahexaenoic acid and procyanidins inhibit cyclo-oxygenase activity and attenuate NF-κB activation through a p105/p50 regulatory mechanism in macrophage inflammation |
| Q54318936 | Overexpression of the nuclear factor-kappa B (p65) in association with local failure in patients with head and neck carcinoma undergong radiotherapy or chemoradiotherapy. |
| Q43825972 | Plasma visfatin levels and gene expression in morbidly obese women with associated fatty liver disease |
| Q92528631 | Proanthocyanidins Limit Adipose Accrual Induced by a Cafeteria Diet, Several Weeks after the End of the Treatment |
| Q39575955 | Procyanidin dimer B1 and trimer C1 impair inflammatory response signalling in human monocytes. |
| Q48265230 | Prognostic relevance of insulin resistance on disease-free survival in head and neck squamous cell carcinomas: Preliminary results |
| Q38953336 | Prostacyclin-synthase expression in head and neck carcinoma patients and its prognostic value in the response to radiotherapy |
| Q91105764 | Protective Effect of Proanthocyanidins in a Rat Model of Mild Intestinal Inflammation and Impaired Intestinal Permeability Induced by LPS |
| Q86417376 | Retinol binding protein-4 circulating levels were higher in nonalcoholic fatty liver disease vs. histologically normal liver from morbidly obese women |
| Q38758118 | Subchronic treatment with grape-seed phenolics inhibits ghrelin production despite a short-term stimulation of ghrelin secretion produced by bitter-sensing flavanols. |
| Q91663595 | The co-administration of proanthocyanidins and an obesogenic diet prevents the increase in intestinal permeability and metabolic endotoxemia derived to the diet |
| Q54380106 | Upregulation of lipocalin 2 in adipose tissues of severely obese women: positive relationship with proinflammatory cytokines. |
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