The fertilizing capacity of boar semen stored in the presence of glycerol at 20, 5 and -79 degrees C

scientific article published on May 1, 1974

The fertilizing capacity of boar semen stored in the presence of glycerol at 20, 5 and -79 degrees C is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.1530/JRF.0.0380105
P8608Fatcat IDrelease_ejoyigqzwfcpti3hgbmwftm35q
P953full work available at URLhttps://rep.bioscientifica.com/downloadpdf/journals/rep/38/1/jrf_38_1_013.xml
P698PubMed publication ID4842312
P5875ResearchGate publication ID18326991

P50authorChristopher PolgeQ5113077
Ian WilmutQ1353638
P433issue1
P407language of work or nameEnglishQ1860
P921main subjectcell biologyQ7141
endocrinologyQ162606
fertilizationQ14890574
biological preservationQ73523760
P304page(s)105-113
P577publication date1974-05-01
P1433published inReproductionQ7314293
P1476titleThe fertilizing capacity of boar semen stored in the presence of glycerol at 20, 5 and -79 degrees C
P478volume38

Reverse relations

cites work (P2860)
Q57109717Cryopreservation of rabbit spermatozoa using acetamide in combination with trehalose and methyl cellulose
Q35780587Current status of the preservation of semen and embryos
Q43833060Effect of N-acetyl-D-glucosamine, and glycerol concentration and equilibration time on acrosome morphology and motility of frozen-thawed boar sperm
Q52623961Glycerol decreases the integrity of the perinuclear theca in boar sperm.
Q33989793Storage of boar semen
Q57121734The low temperature preservation of boar spermatozoa. 2. The motility and morphology of boar spermatozoa frozen and thawed in diluent which contained only sugar and egg yolk

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