| scholarly article | Q13442814 |
| P6179 | Dimensions Publication ID | 1030438754 |
| P356 | DOI | 10.1023/A:1008877309871 |
| P2093 | author name string | David S. Wilkie | |
| Julia F. Carpenter | |||
| P433 | issue | 7 | |
| P304 | page(s) | 927-955 | |
| P577 | publication date | 1999-01-01 | |
| P1433 | published in | Biodiversity and Conservation | Q864252 |
| P1476 | title | Bushmeat hunting in the Congo Basin: an assessment of impacts and options for mitigation | |
| P478 | volume | 8 |
| Q36161223 | Antipoaching standards in onshore hydrocarbon concessions drawn from a Central African case study |
| Q41925575 | Assessing Monkeypox Virus Prevalence in Small Mammals at the Human-Animal Interface in the Democratic Republic of the Congo |
| Q57035134 | Bushmeat Exploitation in Tropical Forests: an Intercontinental Comparison |
| Q56227209 | Bushmeat and International Development |
| Q60724971 | Bushmeat consumption among rural and urban children from Province Orientale, Democratic Republic of Congo |
| Q57066480 | Bushmeat hunting around a remnant coastal rainforest in Côte d'Ivoire |
| Q27319913 | Capture, Movement, Trade, and Consumption of Mammals in Madagascar |
| Q34732362 | Contrasts in livelihoods and protein intake between commercial and subsistence bushmeat hunters in two villages on Bioko Island, Equatorial Guinea |
| Q46153853 | Contribution of natural resources to nutritional status in a protected area of Gabon |
| Q39007095 | Correlates of bushmeat hunting among remote rural households in Gabon, Central Africa |
| Q28596387 | Differences between Pygmy and Non-Pygmy Hunting in Congo Basin Forests |
| Q28650723 | Disentangling the relative effects of bushmeat availability on human nutrition in central Africa |
| Q27304456 | Drivers of bushmeat hunting and perceptions of zoonoses in Nigerian hunting communities |
| Q59794438 | Dynamics and underlying causes of illegal bushmeat trade in Zimbabwe |
| Q56567738 | Eating and conserving bushmeat in Africa |
| Q59794442 | Ecological and financial impacts of illegal bushmeat trade in Zimbabwe |
| Q34121116 | Economic valuation of subsistence harvest of wildlife in Madagascar |
| Q39257225 | Effects of landscape features on the distribution and sustainability of ungulate hunting in northern Congo |
| Q56192324 | Evaluating DNA barcoding criteria using African duiker antelope (Cephalophinae) as a test case |
| Q47652821 | Examining short-term nutritional status among BaAka foragers in transitional economies |
| Q28674540 | Extent and ecological consequences of hunting in Central African rainforests in the twenty-first century |
| Q112593730 | Food and livelihoods in park-adjacent communities: The case of the Odzala Kokoua National Park |
| Q48094615 | Ghosts of infections past: using archival samples to understand a century of monkeypox virus prevalence among host communities across space and time |
| Q30392985 | Human-induced trophic cascades along the fecal detritus pathway. |
| Q39162425 | Impacts of roads, hunting, and habitat alteration on nocturnal mammals in African rainforests |
| Q28598375 | Integrating occurrence and detectability patterns based on interview data: a case study for threatened mammals in Equatorial Guinea. |
| Q28652642 | Integrating sustainable hunting in biodiversity protection in Central Africa: hot spots, weak spots, and strong spots |
| Q35018265 | It's not just conflict that motivates killing of orangutans |
| Q28645889 | Long-Term Urban Market Dynamics Reveal Increased Bushmeat Carcass Volume despite Economic Growth and Proactive Environmental Legislation on Bioko Island, Equatorial Guinea |
| Q35672285 | Long-term spatio-temporal changes in a West African bushmeat trade system |
| Q42685162 | Measuring local depletion of terrestrial game vertebrates by central-place hunters in rural Amazonia |
| Q60724955 | Meat from the Wild: Extractive Uses of Wildlife and Alternatives for Sustainability |
| Q44938208 | Potamochoerus porcus (Artiodactyla: Suidae) |
| Q28678667 | Priority areas for large mammal conservation in Equatorial Guinea |
| Q57957378 | Quantity and significance of wild meat off-take by a rural community in the Eastern Cape, South Africa |
| Q39532981 | Rainforest metropolis casts 1,000-km defaunation shadow |
| Q28645682 | Rats: if you can't beat them eat them! (Tricks of the trade observed among the Adi and other North-East Indian tribals) |
| Q57828397 | Rodents damage crops more than wildlife in subsistence agriculture on the northern periphery of Dja Reserve, Cameroon |
| Q110763845 | Sanction avoidance and the illegal wildlife trade: a case study of an urban wild meat supply chain |
| Q35909263 | South to south learning in great ape conservation |
| Q30386658 | The consequences of human actions on risks for infectious diseases: a review. |
| Q56443775 | The impact of industrial oil development on a protected area landscape: demographic and social change at Murchison Falls Conservation Area, Uganda |
| Q56114826 | The socio-economics of artisanal mining and bushmeat hunting around protected areas: Kahuzi–Biega National Park and Itombwe Nature Reserve, eastern Democratic Republic of Congo |
| Q56924152 | The trade in babirusas and wild pigs in North Sulawesi, Indonesia |
| Q56067853 | Trade of threatened vultures and other raptors for fetish and bushmeat in West and Central Africa |
| Q34350635 | Trade-offs between biodiversity conservation and economic development in five tropical forest landscapes |
| Q33872707 | Use of market data to assess bushmeat hunting sustainability in Equatorial Guinea |
| Q60725078 | Why do models fail to assess properly the sustainability of duiker ( Cephalophus spp.) hunting in Central Africa? |
| Q56924128 | Wild meat: the bigger picture |
| Q34327774 | Zoonotic disease risk and the bushmeat trade: assessing awareness among hunters and traders in Sierra Leone |
Search more.