Prevalence and Characterization of Atypical Enteropathogenic Escherichia coli Isolated from Retail Foods in China

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Prevalence and Characterization of Atypical Enteropathogenic Escherichia coli Isolated from Retail Foods in China is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.4315/0362-028X.JFP-18-188
P698PubMed publication ID30277802

P2093author name stringQingping Wu
Jumei Zhang
Shuhong Zhang
Lihua Cui
Guangzhu Yang
Yuanbin Huang
P2860cites workDifferences in levels of secreted locus of enterocyte effacement proteins between human disease-associated and bovine Escherichia coli O157.Q39521600
P433issue11
P407language of work or nameEnglishQ1860
P921main subjectEscherichia coliQ25419
enteropathogenQ63500873
Enteropathogenic Escherichia coliQ13419512
P304page(s)1761-1767
P577publication date2018-11-01
P1433published inJournal of Food ProtectionQ15761591
P1476titlePrevalence and Characterization of Atypical Enteropathogenic Escherichia coli Isolated from Retail Foods in China
P478volume81

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Q64987385Electrochemical Biosensors for Detection of Foodborne Pathogens.cites workP2860

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