Diet and Asthma

article

Diet and Asthma is …
instance of (P31):
scholarly articleQ13442814
review articleQ7318358

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P356DOI10.1164/RCCM.200405-611PP
P698PubMed publication ID15256393

P50authorJohn BrittonQ56426545
Tricia M McKeeverQ51718317
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Chronic obstructive pulmonary disease, asthma and protective effects of food intake: from hypothesis to evidence?Q24806591
Dietary micronutrients/antioxidants and their relationship with bronchial asthma severityQ31891159
The role of diet in the aetiology of asthmaQ33904422
MRC/BHF Heart Protection Study of antioxidant vitamin supplementation in 20,536 high-risk individuals: a randomised placebo-controlled trialQ33960122
Diet and obstructive lung diseasesQ34794284
Diet and asthma: has the role of dietary lipids been overlooked in the management of asthma?Q35117871
Diet, lung function, and lung function decline in a cohort of 2512 middle aged men.Q35533618
Consumption of fresh fruit rich in vitamin C and wheezing symptoms in children. SIDRIA Collaborative Group, Italy (Italian Studies on Respiratory Disorders in Children and the Environment).Q35533716
Nutrition and respiratory health in children in six Central and Eastern European countries.Q35535773
Association of consumption of products containing milk fat with reduced asthma risk in pre-school children: the PIAMA birth cohort study.Q35536027
Effect of alterations of dietary sodium on the severity of asthma in men.Q36284181
Antioxidant supplementation and lung functions among children with asthma exposed to high levels of air pollutants.Q38454061
Dietary fats and asthma in teenagers: analyses of the first Nutrition and Health Survey in Taiwan (NAHSIT).Q39587436
Serum vitamin levels and the risk of asthma in children.Q39675783
Margarine consumption and allergy in children.Q40608641
Fresh fruit intake and asthma symptoms in young British adults: confounding or effect modification by smoking?Q43415819
Allergic sensitization and diet: ecological analysis in selected European citiesQ43639458
Chronic obstructive pulmonary disease and intake of catechins, flavonols, and flavones: the MORGEN StudyQ43660396
Dietary antioxidants and ozone-induced bronchial hyperresponsiveness in adults with asthmaQ43692513
Prospective study of diet and decline in lung function in a general populationQ43980953
Factors associated with asthma in AlbaniaQ44073131
Fish oil supplementation reduces severity of exercise-induced bronchoconstriction in elite athletesQ44540495
Children's lung function and antioxidant vitamin, fruit, juice, and vegetable intakeQ44579254
Oral magnesium and vitamin C supplements in asthma: a parallel group randomized placebo‐controlled trialQ44602465
Relationship of serum antioxidants to asthma prevalence in youthQ44663897
Dietary antioxidants and asthma in adults: population-based case-control studyQ50119600
Effects of changes in fresh fruit consumption on ventilatory function in healthy British adults.Q50867473
Dietary salt alters pulmonary function during exercise in exercise-induced asthmatics.Q53989031
Association between late allergic bronchoconstriction in the rat and allergen-stimulated lymphocyte proliferation in vitro.Q54180784
Vitamin C exhibits pro-oxidant properties.Q55067476
P433issue7
P407language of work or nameEnglishQ1860
P921main subjectasthmaQ35869
P304page(s)725-729
P577publication date2004-07-15
P1433published inAmerican Journal of Respiratory and Critical Care MedicineQ4744267
P1476titleDiet and asthma
P478volume170

Reverse relations

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