scholarly article | Q13442814 |
P356 | DOI | 10.1080/03602559.2016.1163583 |
P50 | author | Fernando Gilberto Torres | Q50854955 |
P2093 | author name string | Erin Weese | |
Javier Nakamatsu | |||
Sol Angel Rodriguez | |||
P2860 | cites work | Chitin and chitosan: Properties and applications | Q30462740 |
Structural and compositional characteristics of hybrid carrageenans from red algae Chondracanthus chamissoi | Q30805562 | ||
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Polysaccharide structure of tetrasporic red seaweed Tichocarpus crinitus | Q45866875 | ||
Biodegradability and mechanical properties of starch films from Andean crops. | Q46944565 | ||
The structure of kappa/iota-hybrid carrageenans II. Coil-helix transition as a function of chain composition. | Q50770680 | ||
Preparation, characterization, and antimicrobial activity of chitin nanofibrils reinforced carrageenan nanocomposite films. | Q53362862 | ||
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Development of self-assembled bacterial cellulose–starch nanocomposites | Q59217904 | ||
P433 | issue | 15 | |
P921 | main subject | biopolymer | Q422649 |
polysaccharide | Q134219 | ||
chitin | Q161219 | ||
P304 | page(s) | 1557-1564 | |
P577 | publication date | 2016-08-15 | |
P1433 | published in | Polymer-Plastics Technology and Engineering | Q15760282 |
P1476 | title | Development of Biopolymer Nanocomposites Based on Polysaccharides Obtained from Red AlgaeChondracanthus chamissoiReinforced with Chitin Whiskers and Montmorillonite | |
P478 | volume | 55 |