Identified diallyl polysulfides from an aged garlic extract which protects the membranes from lipid peroxidation

scientific article published on 01 October 1992

Identified diallyl polysulfides from an aged garlic extract which protects the membranes from lipid peroxidation is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.1055/S-2006-961517
P698PubMed publication ID1470670

P2093author name stringHorie T
Awazu S
Itakura Y
Fuwa T
P433issue5
P407language of work or nameEnglishQ1860
P921main subjectgarlicQ23400
medicinal plantQ188840
allyl trisulfideQ17148332
allyl pentasulfideQ27272773
diallyl tetrasulfideQ27292795
Hexasulfide, di-2-propenylQ82246397
bis(prop-2-en-1-yl)heptasulfaneQ104391429
P1104number of pages2
P304page(s)468-469
P577publication date1992-10-01
P1433published inPlanta MedicaQ7201551
P1476titleIdentified diallyl polysulfides from an aged garlic extract which protects the membranes from lipid peroxidation
P478volume58

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cites work (P2860)
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