[Nutritional balance of the diet of the adult residents of Geneva]

scientific article published on 01 January 1994

[Nutritional balance of the diet of the adult residents of Geneva] is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.1007/BF01299665
P698PubMed publication ID7817623

P50authorJ Richard LandisQ43178361
P2093author name stringA Ross
A Morabia
M Bernstein
S Kumanyika
P Flandre
M C Costanza
A Sorenson
R Localio
B L Luong
P2860cites workIndividual Dietary Surveys: Purposes and MethodsQ40000165
A comparison of dietary methods in epidemiologic studiesQ44199339
Toward an information system in the health field--the MONICA experienceQ69046523
Assessment of the nutritional intake of the adult population of Geneva based on individual quantitative questionnairesQ69167697
[Dietary intake of total lipids and saturated fatty acids of the Geneva population: an unexpected development]Q72539627
P433issue6
P304page(s)333-344
P577publication date1994-01-01
P1433published inInternational Journal of Public HealthQ1666670
P1476title[Nutritional balance of the diet of the adult residents of Geneva]
P478volume39

Reverse relations

cites work (P2860)
Q287279411999-2009 Trends in prevalence, unawareness, treatment and control of hypertension in Geneva, Switzerland
Q88650101Desire to lose weight, dietary intake and psychological correlates among middle-aged and older women. The CoLaus study
Q39741971Educational differences in dietary intake and compliance with dietary recommendations in a Swiss adult population
Q44291617Impact of 'Mad Cow Disease' publicity on trends in meat and total vitamin A consumption in Geneva between 1993 and 2000.
Q91286532Overlapping spatial clusters of sugar-sweetened beverage intake and body mass index in Geneva state, Switzerland
Q71529932Passive smoking, active smoking, and education: their relationship to weight history in women in Geneva
Q39565034Physical activity of urban adults: a general population survey in Geneva
Q39520114Relation of environmental tobacco smoke to diet and health habits: variations according to the site of exposure
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Q92259473Sodium and Potassium Intakes and Cardiovascular Risk Profiles in Childhood Cancer Survivors: The SCCSS-Nutrition Study
Q92702197The Metabolic Benefits of Menopausal Hormone Therapy Are Not Mediated by Improved Nutritional Habits. The OsteoLaus Cohort
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Q94956309Vegetarian, Pescatarian and Flexitarian Diets: Socio-Demographic Determinants and Association with Cardiovascular Risk Factors in a Swiss Urban Population
Q73900499When providers and community leaders define health priorities: the results of a Delphi survey in the canton of Geneva
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