Physicochemical properties and structure of large, medium and small granule starches in fractions of normal barley endosperm

scientific article published on 01 January 2001

Physicochemical properties and structure of large, medium and small granule starches in fractions of normal barley endosperm is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1016/S0008-6215(00)00292-5
P698PubMed publication ID11217977

P2093author name stringH Tang
K Watanabe
Y Takeda
H Ando
T Mitsunaga
P2860cites workColorimetric Method for Determination of Sugars and Related SubstancesQ26778459
The influence of amylose on starch granule structureQ34395439
Starch Crystal Transformations and Their Industrial ImportanceQ59486757
P433issue2
P921main subjectbarleyQ61665121
P304page(s)241-248
P577publication date2001-01-01
P1433published inCarbohydrate ResearchQ2937927
P1476titlePhysicochemical properties and structure of large, medium and small granule starches in fractions of normal barley endosperm
P478volume330

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cites work (P2860)
Q50454833Blue maize: morphology and starch synthase characterization of starch granule.
Q42406574Physicochemical, thermal and rheological properties of starches isolated from malting barley varieties
Q37313575Prowashonupana barley dietary fibre reduces body fat and increases insulin sensitivity in Caenorhabditis elegans model.
Q92325115Starch isolated from different hulless barley cultivars differs in their chemical and structural characteristics
Q93164161The quality of rice wine influenced by the crystal structure of rice starch

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