| scholarly article | Q13442814 |
| P356 | DOI | 10.1207/S15327914NC4502_02 |
| P698 | PubMed publication ID | 12881007 |
| P50 | author | Guillermo Tortolero-Luna | Q63468476 |
| P2093 | author name string | Malaquías López-Cervantes | |
| Lizbeth López-Carrillo | |||
| Pastor Bonilla-Fernández | |||
| Luisa E Torres-Sánchez | |||
| P433 | issue | 2 | |
| P304 | page(s) | 148-155 | |
| P577 | publication date | 2003-01-01 | |
| P1433 | published in | Nutrition and Cancer | Q7070508 |
| P1476 | title | Nutritional factors and breast cancer in Mexico | |
| P478 | volume | 45 |
| Q46898205 | Dietary and genetic determinants of homocysteine levels among Mexican women of reproductive age. |
| Q46468802 | Dietary consumption of phytochemicals and breast cancer risk in Mexican women |
| Q24811800 | Dietary fat and risk of breast cancer |
| Q39981651 | Effect of dietary fiber intake on breast cancer risk according to estrogen and progesterone receptor status |
| Q53698864 | Intake of bean fiber, beans, and grains and reduced risk of hormone receptor-negative breast cancer: the San Francisco Bay Area Breast Cancer Study. |
| Q37041535 | Vitamin supplement use and risk for breast cancer: the Shanghai Breast Cancer Study |
Search more.