Influence of magnesium ions on heat shock and ethanol stress responses of Saccharomyces cerevisiae

scientific article published on 01 June 2000

Influence of magnesium ions on heat shock and ethanol stress responses of Saccharomyces cerevisiae is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1016/S0141-0229(00)00159-9
P698PubMed publication ID10862873

P2093author name stringWalker GM
Birch RM
P2860cites workCleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4Q25938983
The heat-shock proteinsQ29617227
The heat-shock responseQ29619473
Alterations in translatable ribonucleic acid after heat shock of Saccharomyces cerevisiaeQ34144471
Heat-induced accumulation and futile cycling of trehalose in Saccharomyces cerevisiaeQ36273897
Magnesium limitation and its role in apparent toxicity of ethanol during yeast fermentationQ36668096
Oxidative stress is involved in heat-induced cell death in Saccharomyces cerevisiaeQ37615832
Trehalose in yeast, stress protectant rather than reserve carbohydrateQ38008333
The heat shock responseQ38152771
Ethanol tolerance in yeastsQ39745391
Effects of alcohols on micro-organismsQ40203151
The roles of magnesium in biotechnologyQ40612440
The role of heat-shock proteins in thermotoleranceQ40709983
Heat shock gene expression and development. I. An overview of fungal, plant, and poikilothermic animal developmental systemsQ40901855
Stress signaling in yeast.Q40925829
On the mechanism by which a heat shock induces trehalose accumulation in Saccharomyces cerevisiaeQ41815780
Ultrastructural changes in yeast following heat shock and recovery.Q54228044
Acquisition of ethanol tolerance in Saccharomyces cerevisiae: the key role of the mitochondrial superoxide dismutase.Q54248546
Stress resistance of yeast cells is largely independent of cell cycle phase.Q54251245
Enhancement of yeast ethanol tolerance by calcium and magnesium.Q54421924
Ethanol-induced water stress in yeastQ57203269
Increase of the anion and proton permeability of Saccharomyces carlsbergensis plasmalemma by n-alcohols as a possible cause of its de-energizationQ68476031
Induction of heat shock proteins and thermotolerance by ethanol in Saccharomyces cerevisiaeQ71468613
Induction of major heat-shock proteins of Saccharomyces cerevisiae, including plasma membrane Hsp30, by ethanol levels above a critical thresholdQ72387116
Alcohols lower the threshold temperature for the maximal activation of a heat shock expression vector in the yeast Saccharomyces cerevisiaeQ72784310
Influence of copper on proton efflux from Saccharomyces cerevisiae and the protective effect of calcium and magnesiumQ72800842
Manganese uptake and toxicity in magnesium-supplemented and unsupplemented Saccharomyces cerevisiaeQ73169590
P433issue9-10
P921main subjectSaccharomyces cerevisiaeQ719725
P304page(s)678-687
P577publication date2000-06-01
P1433published inEnzyme and Microbial TechnologyQ5381542
P1476titleInfluence of magnesium ions on heat shock and ethanol stress responses of Saccharomyces cerevisiae
P478volume26

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cites work (P2860)
Q49924233Analyzing Thermal Stability of Cell Membrane of Salmonella Using Time-Multiplexed Impedance Sensing
Q28679357Development of semi-defined rice straw-based medium for butanol production and its kinetic study
Q37347157Effect of Ethanol Stress on Fermentation Performance of Saccharomyces cerevisiae Cells Immobilized on Nypa fruticans Leaf Sheath Pieces
Q35562452Ethanol effect on metabolic activity of the ethalogenic fungus Fusarium oxysporum
Q90265651Growth Parameters and Survivability of Saccharomyces boulardii for Probiotic Alcoholic Beverages Development
Q55425556Improved fermentation efficiency of S. cerevisiae by changing glycolytic metabolic pathways with plasma agitation.
Q44849255In vivo 13C-NMR and modelling study of metabolic yield response to ethanol stress in a wild-type strain of Saccharomyces cerevisiae.
Q37394939Increased expression of Mg(2+) transport proteins enhances the survival of Salmonella enterica at high temperature
Q93104082Metabolic fluxes-oriented control of bioreactors: a novel approach to tune micro-aeration and substrate feeding in fermentations
Q35835068Metals in yeast fermentation processes
Q90011063Recombinant production of a hard-to-express membrane-bound cytochrome P450 in different yeasts-Comparison of physiology and productivity

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