[Clinical importance of cross-reactivity between allergens]

scientific article published on 01 May 2004

[Clinical importance of cross-reactivity between allergens] is …
instance of (P31):
review articleQ7318358
scholarly articleQ13442814

External links are
P356DOI10.1016/S0301-0546(04)79298-8
P698PubMed publication ID15120028

P2093author name stringA Mazón Ramos
A Nieto García
F Oliver Jiménez
L Caballero Gómez
N Colomer Hernández
R Pamies Espinosa
P2860cites workEffects of birch pollen-specific immunotherapy on apple allergy in birch pollen-hypersensitive patientsQ77586442
Identification of hazelnut major allergens in sensitive patients with positive double-blind, placebo-controlled food challenge resultsQ77774033
Cross-reactivity and epitope analysis of Pru a 1, the major cherry allergenQ77994002
Molecular basis of arthropod cross-reactivity: IgE-binding cross-reactive epitopes of shrimp, house dust mite and cockroach tropomyosinsQ78354613
Identification of a Brazil-nut allergen in transgenic soybeansQ28275466
Structural biology of allergensQ33994947
Allergen cross-reactivity between house-dust mites and other invertebratesQ34327995
Clinical implications of cross-reactive food allergensQ34462281
Allergic cross-reactivity: from gene to the clinic.Q35674970
Pollen-related food allergy: cloning and immunological analysis of isoforms and mutants of Mal d 1, the major apple allergen, and Bet v 1, the major birch pollen allergenQ38320104
Pollen-related allergy in the European Mediterranean areaQ40511630
Increased allergen production in turnip (Brassica rapa) by treatments activating defense mechanismsQ40806430
Immunoglobulin E antibody reactivity to the major shrimp allergen, tropomyosin, in unexposed Orthodox JewsQ43625158
Lipid transfer protein: a pan-allergen in plant-derived foods that is highly resistant to pepsin digestionQ43946097
Immediate reactions to fruits and vegetablesQ44249293
Platanus acerifolia pollinosis and food allergyQ44732686
Melon and banana sensitivity coincident with ragweed pollinosisQ44838948
Celery allergy associated with birch and mugwort pollinosisQ46876542
Mite immunotherapy and food allergy to snail.Q51663496
Harmful effect of immunotherapy in children with combined snail and mite allergy.Q51721261
Identification of alpha livetin as a cross reacting allergen in a bird-egg syndromeQ72067582
IgE to food allergens are highly prevalent in patients allergic to pollens, with and without symptoms of food allergyQ72078682
Egg yolk alpha-livetin (chicken serum albumin) is a cross-reactive allergen in the bird-egg syndromeQ72417747
The maize major allergen, which is responsible for food-induced allergic reactions, is a lipid transfer proteinQ73076863
Prohevein-like defense protein of tobacco is a cross-reactive allergen for latex-allergic patientsQ73076885
Snail anaphylaxis during house dust mite immunotherapyQ73280952
Recombinant allergens Pru av 1 and Pru av 4 and a newly identified lipid transfer protein in the in vitro diagnosis of cherry allergyQ73734707
Characterization of the major allergen of plum as a lipid transfer proteinQ74069462
Celery allergy confirmed by double-blind, placebo-controlled food challenge: a clinical study in 32 subjects with a history of adverse reactions to celery rootQ74133169
Chicken serum albumin (Gal d 5*) is a partially heat-labile inhalant and food allergen implicated in the bird-egg syndromeQ74318262
Carrot allergy: double-blinded, placebo-controlled food challenge and identification of allergensQ74339921
The major allergen of peach (Prunus persica) is a lipid transfer proteinQ74590654
Immunological cross-reactivity between lipid transfer proteins from botanically unrelated plant-derived foods: a clinical studyQ77067255
P433issue3
P304page(s)124-129
P577publication date2004-05-01
P1433published inAllergologia et ImmunopathologiaQ4586783
P1476title[Clinical importance of cross-reactivity between allergens]
P478volume32

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