A prospective cohort study of nut consumption and the risk of gallstone disease in men

scientific article published on 01 November 2004

A prospective cohort study of nut consumption and the risk of gallstone disease in men is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.1093/AJE/KWH302
P698PubMed publication ID15522852

P50authorMichael LeitzmannQ88187008
Chung-Jyi TsaiQ114301962
Walter C. WillettQ1133904
Frank B. HuQ18062122
Edward L. GiovannucciQ20740896
P433issue10
P407language of work or nameEnglishQ1860
P304page(s)961-968
P577publication date2004-11-01
P1433published inAmerican Journal of EpidemiologyQ4744243
P1476titleA prospective cohort study of nut consumption and the risk of gallstone disease in men
P478volume160

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cites work (P2860)
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Q57476050Diet-quality scores and the risk of symptomatic gallstone disease: a prospective cohort study of male US health professionals
Q35671008Health benefits of nut consumption
Q37801102Hereditary liver disease: Gallstones
Q52681583Nut Consumption and Survival in Patients With Stage III Colon Cancer: Results From CALGB 89803 (Alliance).
Q26852156Nut consumption and risk of cancer and type 2 diabetes: a systematic review and meta-analysis
Q24652775Nut, corn, and popcorn consumption and the incidence of diverticular disease
Q89477383Nuts
Q94465765Profiling of Nutraceuticals and Proximates in Peanut Genotypes Differing for Seed Coat Color and Seed Size
Q36980306The 2005 Food Guide Pyramid: an opportunity lost?
Q36918622The Prevalence and Risk Factors of Gallstone Among Adults in South-East of Iran: A Population-Based Study
Q38921321Vegetarian diet as a risk factor for symptomatic gallstone disease
Q34572915Vegetarian nutrition: Preventive potential and possible risks. Part 1: Plant foods

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