scholarly article | Q13442814 |
P356 | DOI | 10.1007/S00122-005-1975-Y |
P698 | PubMed publication ID | 15841361 |
P50 | author | Qifa Zhang | Q89801220 |
P2093 | author name string | X Q Yu | |
L J Luo | |||
C G Xu | |||
Y Z Xing | |||
C C Fan | |||
P2860 | cites work | A high-density rice genetic linkage map with 2275 markers using a single F2 population. | Q32113249 |
Computational and experimental analysis of microsatellites in rice (Oryza sativa L.): frequency, length variation, transposon associations, and genetic marker potential | Q35033920 | ||
Importance of epistasis as the genetic basis of heterosis in an elite rice hybrid | Q36560082 | ||
Structure, Organization, and Chromosomal Location of the Gene Encoding a Form of Rice Soluble Starch Synthase | Q36687233 | ||
Nucleotide sequence of rice waxy gene | Q40524692 | ||
The three important traits for cooking and eating quality of rice grains are controlled by a single locus in an elite rice hybrid, Shanyou 63. | Q40803334 | ||
QTL mapping of grain quality traits from the interspecific cross Oryza sativa x O. glaberrima | Q47708413 | ||
Differential regulation of waxy gene expression in rice endosperm | Q47715528 | ||
A gel consistency test for eating quality of rice | Q53694153 | ||
Development and mapping of 2240 new SSR markers for rice (Oryza sativa L.). | Q54788358 | ||
Mapping of genes for cooking and eating qualities in Thai jasmine rice (KDML105) | Q73810270 | ||
Mapping of a gene responsible for the difference in amylopectin structure between japonica-type and indica-type rice varieties | Q78962582 | ||
Identification of quantitative trait loci for grain quality in an advanced backcross population derived from the Oryza sativa variety IR64 and the wild relative O. rufipogon | Q79088352 | ||
The genetic basis of stay-green in rice analyzed in a population of doubled haploid lines derived from an indica by japonica cross | Q79177365 | ||
Map-based cloning of the ALK gene, which controls the gelatinization temperature of rice | Q81898284 | ||
P433 | issue | 8 | |
P304 | page(s) | 1445-1452 | |
P577 | publication date | 2005-04-20 | |
P1433 | published in | Theoretical and Applied Genetics | Q2694323 |
P1476 | title | The main effects, epistatic effects and environmental interactions of QTLs on the cooking and eating quality of rice in a doubled-haploid line population | |
P478 | volume | 110 |