Effects of furanocoumarins from apiaceous vegetables on the catalytic activity of recombinant human cytochrome P-450 1A2

scientific article published on 01 October 2011

Effects of furanocoumarins from apiaceous vegetables on the catalytic activity of recombinant human cytochrome P-450 1A2 is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1007/S10930-011-9350-0
P932PMC publication ID6263166
P698PubMed publication ID21847668

P2093author name stringSabrina Peterson
Lindsay R Young
Ah-Young Kang
Carlus Dingfelder
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Brassica vegetables increase and apiaceous vegetables decrease cytochrome P450 1A2 activity in humans: changes in caffeine metabolite ratios in response to controlled vegetable dietsQ28145636
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Effect of methanol, ethanol, dimethyl sulfoxide, and acetonitrile on in vitro activities of cDNA-expressed human cytochromes P-450.Q40975768
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Specificity of substrate and inhibitor probes for cytochrome P450s: evaluation of in vitro metabolism using cDNA-expressed human P450s and human liver microsomesQ41187611
A method for the simultaneous evaluation of the activities of seven major human drug-metabolizing cytochrome P450s using an in vitro cocktail of probe substrates and fast gradient liquid chromatography tandem mass spectrometryQ43513018
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P433issue7
P304page(s)447-456
P577publication date2011-10-01
P1433published inThe Protein JournalQ15760422
P1476titleEffects of furanocoumarins from apiaceous vegetables on the catalytic activity of recombinant human cytochrome P-450 1A2
P478volume30

Reverse relations

cites work (P2860)
Q35107855Apiaceous vegetable consumption decreases PhIP-induced DNA adducts and increases methylated PhIP metabolites in the urine metabolome in rats
Q37347443Contamination of deconjugation enzymes derived from Helix pomatia with the plant bioactive compounds 3,3'-diindolylmethane, 5-methoxypsoralen, and 8-methoxypsoralen.
Q35005664Cytochrome P450 CYP1B1 interacts with 8-methoxypsoralen (8-MOP) and influences psoralen-ultraviolet A (PUVA) sensitivity