scholarly article | Q13442814 |
P356 | DOI | 10.1016/J.BIOLOGICALS.2018.11.004 |
P698 | PubMed publication ID | 30502020 |
P2093 | author name string | Fang Gao | |
Barbara Bolgiano | |||
Peter Rigsby | |||
Sjoerd Rijpkema | |||
Carolyn Swann | |||
Kay Lockyer | |||
Alastair Logan | |||
Vi IS Working Group | |||
P921 | main subject | Citrobacter freundii | Q5122842 |
Citrobacter | Q134081 | ||
polysaccharide | Q134219 | ||
Salmonella enterica | Q2264864 | ||
P304 | page(s) | 34-45 | |
P577 | publication date | 2018-11-27 | |
P1433 | published in | Biologicals | Q4915041 |
P1476 | title | Evaluation of two WHO First International Standards for Vi polysaccharide from Citrobacter freundii and Salmonella enterica subspecies enterica serovar Typhi | |
P478 | volume | 57 |
Q92499102 | O-acetylation of typhoid capsular polysaccharide confers polysaccharide rigidity and immunodominance by masking additional epitopes | cites work | P2860 |
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