| scholarly article | Q13442814 |
| review article | Q7318358 |
| P50 | author | Hongrui Zhai | Q90699915 |
| Yu Wang | Q90699919 | ||
| Wenjie Jiang | Q90699922 | ||
| P2860 | cites work | Long-term consumption of fruits and vegetables and risk of chronic obstructive pulmonary disease: a prospective cohort study of women | Q91619064 |
| Bias in meta-analysis detected by a simple, graphical test | Q24685585 | ||
| Oxidative stress and free radicals in COPD--implications and relevance for treatment | Q26830076 | ||
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| Meta-analysis of Observational Studies in Epidemiology: A Proposal for Reporting | Q27861077 | ||
| A comparison of statistical methods for meta-analysis | Q28177210 | ||
| The effect of dietary antioxidant on the COPD risk: the community-based KoGES (Ansan-Anseong) cohort | Q28391035 | ||
| Global strategy for the diagnosis, management, and prevention of chronic obstructive pulmonary disease. NHLBI/WHO Global Initiative for Chronic Obstructive Lung Disease (GOLD) Workshop summary | Q29614692 | ||
| The nature of small-airway obstruction in chronic obstructive pulmonary disease | Q29618682 | ||
| How much of the data published in observational studies of the association between diet and prostate or bladder cancer is usable for meta-analysis? | Q31152210 | ||
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| Meta-Analysis for Linear and Nonlinear Dose-Response Relations: Examples, an Evaluation of Approximations, and Software | Q35629614 | ||
| Controlling the risk of spurious findings from meta-regression. | Q35782230 | ||
| Vitamins and respiratory disease: antioxidant micronutrients in pulmonary health and disease | Q36325132 | ||
| Alternate Healthy Eating Index 2010 and risk of chronic obstructive pulmonary disease among US women and men: prospective study | Q36448991 | ||
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| Fruit and vegetable consumption and risk of COPD: a prospective cohort study of men. | Q40323059 | ||
| Impact of dietary shift to higher-antioxidant foods in COPD: a randomised trial | Q44055065 | ||
| Association between frequency of fruit and vegetable intake and chronic obstructive pulmonary disease | Q44602546 | ||
| Prevalence and outcomes of diabetes, hypertension and cardiovascular disease in COPD. | Q46562371 | ||
| Dietary vitamin C intake and lung function in rural China | Q50864833 | ||
| Sensitivity of between-study heterogeneity in meta-analysis: proposed metrics and empirical evaluation | Q51888144 | ||
| Fruit and vegetable consumption and risk of coronary heart disease: a meta-analysis of cohort studies | Q53010423 | ||
| Self-reported intake of fruit and vegetables and risk of chronic obstructive pulmonary disease: A nation-wide twin study | Q58085307 | ||
| The association between diet and chronic obstructive pulmonary disease in subjects selected from general practice | Q60710426 | ||
| Relationship between dietary vitamin C intake and pulmonary function in the First National Health and Nutrition Examination Survey (NHANES I) | Q72701628 | ||
| Antioxidant nutrients and pulmonary function: the Third National Health and Nutrition Examination Survey (NHANES III) | Q73895499 | ||
| Do vegetables and fruits reduce the risk of chronic obstructive pulmonary disease? A case-control study in Japan | Q84127303 | ||
| P275 | copyright license | Creative Commons Attribution 4.0 International | Q20007257 |
| P921 | main subject | chronic obstructive pulmonary disease | Q199804 |
| diet | Q474191 | ||
| P304 | page(s) | 3783481 | |
| P577 | publication date | 2020-02-21 | |
| P1433 | published in | BioMed Research International | Q17509958 |
| P1476 | title | Fruit and Vegetable Intake and the Risk of Chronic Obstructive Pulmonary Disease: A Dose-Response Meta-Analysis of Observational Studies | |
| P478 | volume | 2020 |
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