| scholarly article | Q13442814 |
| P356 | DOI | 10.1017/S1368980019003203 |
| P698 | PubMed publication ID | 31769383 |
| P2093 | author name string | Véronique Provencher | |
| Benoît Lamarche | |||
| Vicky Drapeau | |||
| Éric Doucet | |||
| Raphaëlle Jacob | |||
| Sonia Pomerleau | |||
| P2860 | cites work | The choice of a diet quality indicator to evaluate the nutritional health of populations | Q74293350 |
| Knowledge, attitudes, and behaviors of college students regarding the 1990 Nutrition Labeling Education Act food labels | Q77337239 | ||
| Validation of the flexible and rigid control dimensions of dietary restraint | Q77815372 | ||
| Validity and reproducibility of a web-based, self-administered food frequency questionnaire | Q84968433 | ||
| Validity and reproducibility of an interviewer-administered food frequency questionnaire for healthy French-Canadian men and women | Q24800261 | ||
| The moderator–mediator variable distinction in social psychological research: Conceptual, strategic, and statistical considerations | Q25938996 | ||
| What's wrong with Bonferroni adjustments | Q29615550 | ||
| Development and psychometric evaluation of a measure of intuitive eating | Q30047335 | ||
| Health literacy, self-efficacy, food label use, and diet in young adults | Q33689802 | ||
| The Intuitive Eating Scale-2: item refinement and psychometric evaluation with college women and men. | Q34647697 | ||
| Disinhibition: its effects on appetite and weight regulation | Q34733778 | ||
| Correlates of dietary behavior in adults: an umbrella review | Q35672467 | ||
| Long-Term Change in Diet Quality Is Associated with Body Weight Change in Men and Women | Q35894246 | ||
| Intuitive eating in young adults. Who is doing it, and how is it related to disordered eating behaviors? | Q36437999 | ||
| Nutrition label use partially mediates the relationship between attitude toward healthy eating and overall dietary quality among college students | Q36580088 | ||
| Consumption stereotypes and impression management: how you are what you eat. | Q36678447 | ||
| Questionnaire and laboratory measures of eating behavior. Associations with energy intake and BMI in a community sample of working adults | Q37486816 | ||
| Gender differences in eating behavior and body weight regulation | Q37765483 | ||
| Nutrition labels on pre-packaged foods: a systematic review | Q37829483 | ||
| Relationships between intuitive eating and health indicators: literature review. | Q38130351 | ||
| Impact of Perceived Healthiness of Food on Food Choices and Intake | Q38714898 | ||
| Dietary restraint: what's the harm? A review of the relationship between dietary restraint, weight trajectory and the development of eating pathology | Q38721808 | ||
| Profiling healthy eaters. Determining factors that predict healthy eating practices among Dutch adults | Q39039008 | ||
| Intuitive Eating Dimensions Were Differently Associated with Food Intake in the General Population-Based NutriNet-Santé Study | Q40503057 | ||
| Restrained and unrestrained eating | Q44819074 | ||
| Nutrition Facts Use in Relation to Eating Behaviors and Healthy and Unhealthy Weight Control Behaviors | Q47173053 | ||
| Severe underreporting of energy intake in normal weight subjects: use of an appropriate standard and relation to restrained eating | Q47176461 | ||
| Under- and overreporting of energy intake related to weight status and lifestyle in a nationwide sample | Q47283355 | ||
| Eating in response to hunger and satiety signals is related to BMI in a nationwide sample of 1601 mid-age New Zealand women | Q48000541 | ||
| The Eating Inventory and body adiposity from leanness to massive obesity: a study of 2509 adults | Q48499962 | ||
| Eating behaviors and indexes of body composition in men and women from the Québec family study | Q48591274 | ||
| The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger | Q48984819 | ||
| Nutrition Facts Panels: Who Uses Them, What Do They Use, and How Does Use Relate to Dietary Intake? | Q49493332 | ||
| "Healthy," "diet," or "hedonic". How nutrition claims affect food-related perceptions and intake? | Q50558225 | ||
| The Three-Factor Eating Questionnaire-R18 is able to distinguish among different eating patterns in a general population. | Q50794503 | ||
| Impact of nutritional labelling on 10-d energy intake, appetite perceptions and attitudes towards food. | Q51295989 | ||
| Socioeconomic gradient in body size and obesity among women: the role of dietary restraint, disinhibition and hunger in the Whitehall II study | Q58094603 | ||
| Intuitive Eating, Diet Composition, and The Meaning of Food in Healthy Weight Promotion | Q58139953 | ||
| Do 6-y changes in eating behaviors predict changes in body weight? Results from the Québec Family Study | Q73563392 | ||
| P433 | issue | 4 | |
| P304 | page(s) | 631-641 | |
| P577 | publication date | 2019-11-26 | |
| P1433 | published in | Public Health Nutrition | Q15761419 |
| P1476 | title | Associations among eating behaviour traits, diet quality and food labelling: a mediation model | |
| P478 | volume | 23 |
| Q99634797 | Who Reads Food Labels? Selected Predictors of Consumer Interest in Front-of-Package and Back-of-Package Labels during and after the Purchase | cites work | P2860 |
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