| P50 | author | Hanns-Ulrich Marschall | Q59585339 |
| | Marcus Ståhlman | Q40879155 |
| P2093 | author name string | Andreas Michalsen | |
| | Klaus Abraham | |
| | Cornelia Weikert | |
| | Alfonso Lampen | |
| | Romina di Giuseppe | |
| | Iris Trefflich | |
| P2860 | cites work | Secondary bile acids: an underrecognized cause of colon cancer | Q21245602 |
| | Bile acids as endogenous etiologic agents in gastrointestinal cancer | Q22305504 |
| | Type of vegetarian diet, body weight, and prevalence of type 2 diabetes | Q24656622 |
| | Dietary pattern analysis: a new direction in nutritional epidemiology | Q28215545 |
| | Fat, fibre and cancer risk in African Americans and rural Africans | Q28261264 |
| | Diet rapidly and reproducibly alters the human gut microbiome | Q29547454 |
| | Bile salt biotransformations by human intestinal bacteria | Q29622858 |
| | Diet, microorganisms and their metabolites, and colon cancer. | Q30241208 |
| | Diet, microbiota, and microbial metabolites in colon cancer risk in rural Africans and African Americans | Q30540690 |
| | Fasting serum taurine-conjugated bile acids are elevated in type 2 diabetes and do not change with intensification of insulin | Q33570050 |
| | Beyond meatless, the health effects of vegan diets: findings from the Adventist cohorts | Q33813659 |
| | Bile acids and the gut microbiome | Q34432618 |
| | Profiling of serum bile acids in a healthy Chinese population using UPLC-MS/MS. | Q51064229 |
| | Assessment of serum bile acid profiles as biomarkers of liver injury and liver disease in humans. | Q52669418 |
| | Micronutrient status and intake in omnivores, vegetarians and vegans in Switzerland. | Q53785190 |
| | Differentiation of Adsorptive and Viscous Effects of Dietary Fibres on Bile Acid Release by Means of In Vitro Digestion and Dialysis | Q57099814 |
| | A pilot study of fecal bile acid and microbiota profiles in inflammatory bowel disease and primary sclerosing cholangitis | Q60912555 |
| | Cardiometabolic risk factors in vegans; A meta-analysis of observational studies | Q60944972 |
| | Colorectal Cancer and Nutrition | Q61818262 |
| | Serum concentration of 7 alpha-hydroxycholesterol as an indicator of bile acid synthesis in humans | Q70891056 |
| | Associations between fecal bile acids, neutral sterols, and serum lipids in the KORA FF4 study | Q91654495 |
| | Comprehensive Analysis of Serum and Fecal Bile Acid Profiles and Interaction with Gut Microbiota in Primary Biliary Cholangitis | Q92545027 |
| | Associations between usual food intake and faecal sterols and bile acids: results from the Cooperative Health Research in the Augsburg Region (KORA FF4) study | Q92639197 |
| | Review on Bile Acids: Effects of the Gut Microbiome, Interactions with Dietary Fiber, and Alterations in the Bioaccessibility of Bioactive Compounds | Q92999893 |
| | In Vitro Interactions of Dietary Fibre Enriched Food Ingredients with Primary and Secondary Bile Acids | Q93048538 |
| | Vegetarian, vegan diets and multiple health outcomes: A systematic review with meta-analysis of observational studies | Q34512795 |
| | A Dietary Pattern Derived by Reduced Rank Regression is Associated with Type 2 Diabetes in An Urban Ghanaian Population | Q35895016 |
| | Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians | Q35913089 |
| | Bile acid metabolism and the pathogenesis of type 2 diabetes | Q35917864 |
| | Intake of macro- and micronutrients in Danish vegans | Q36234876 |
| | Determinants of post-prandial plasma bile acid kinetics in human volunteers | Q36414100 |
| | Pleiotropic roles of bile acids in metabolism | Q36843966 |
| | Taurocholic acid metabolism by gut microbes and colon cancer | Q37082666 |
| | Mechanisms underlying the cholesterol-lowering properties of soluble dietary fibre polysaccharides | Q37903272 |
| | Intestinal Crosstalk between Bile Acids and Microbiota and Its Impact on Host Metabolism | Q38869873 |
| | Evaluating dietary patterns: the role of reduced rank regression | Q38889440 |
| | The long-term health of vegetarians and vegans | Q40168302 |
| | Processed meat: the real villain? | Q41085976 |
| | Bile acids, neutral steroids, and bacteria in feces as affected by a mixed, a lacto-ovovegetarian, and a vegan diet | Q42208564 |
| | Specific food group combinations explaining the variation in intakes of nutrients and other important food components in the European Prospective Investigation into Cancer and Nutrition: an application of the reduced rank regression method | Q43248933 |
| | Diet and excretion of bile acids. | Q43322995 |
| | Dietary patterns and their association with food and nutrient intake in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam study | Q43572680 |
| | A homocysteine metabolism-related dietary pattern and the risk of coronary heart disease in two independent German study populations | Q44080802 |
| | Identification of a dietary pattern characterized by high-fat food choices associated with increased risk of breast cancer: the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study | Q44116713 |
| | Application of a new statistical method to derive dietary patterns in nutritional epidemiology | Q44884897 |
| | Fecal bile acid metabolic pattern after administration of different types of bread | Q45198354 |
| | Recent advances in understanding bile acid homeostasis. | Q47162245 |
| | Role of Bile Acids in Metabolic Control | Q47341542 |
| | Motives of consumers following a vegan diet and their attitudes towards animal agriculture | Q47415317 |
| | Bile Acid Physiology. | Q47591737 |
| | Bile acids in glucose metabolism in health and disease | Q48042610 |
| | Diets with high-fat cheese, high-fat meat, or carbohydrate on cardiovascular risk markers in overweight postmenopausal women: a randomized crossover trial. | Q48158318 |
| | In Vitro Bile Acid Binding Capacities of Red Leaf Lettuce and Cruciferous Vegetables. | Q48232769 |
| P275 | copyright license | Creative Commons Attribution 4.0 International | Q20007257 |
| P6216 | copyright status | copyrighted | Q50423863 |
| P433 | issue | 1 | |
| P921 | main subject | omnivore | Q164509 |
| P577 | publication date | 2019-12-23 | |
| P1433 | published in | Nutrients | Q7070485 |
| P1476 | title | Associations between Dietary Patterns and Bile Acids-Results from a Cross-Sectional Study in Vegans and Omnivores | |
| P478 | volume | 12 | |