| scholarly article | Q13442814 |
| P50 | author | Kyung Won Lee | Q57154484 |
| P2093 | author name string | Hae Dong Woo | |
| Sung Soo Kim | |||
| Mi Jin Cho | |||
| Jae Kyung Park | |||
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| Dietary patterns, approaches, and multicultural perspective | Q45297385 | ||
| Fish and omega-3 fatty acid intake and risk of coronary heart disease in women | Q45305759 | ||
| Gender differences in food choice: the contribution of health beliefs and dieting | Q47347630 | ||
| Gender differences in dietary intakes: what is the contribution of motivational variables? | Q47799454 | ||
| Soft drink, 100% fruit juice, and vegetable juice intakes and risk of diabetes mellitus | Q50242280 | ||
| P275 | copyright license | Creative Commons Attribution 4.0 International | Q20007257 |
| P6216 | copyright status | copyrighted | Q50423863 |
| P433 | issue | 8 | |
| P921 | main subject | hyperglycemia | Q271993 |
| P577 | publication date | 2019-08-04 | |
| P1433 | published in | Nutrients | Q7070485 |
| P1476 | title | Identification of Dietary Patterns Associated with Incidence of Hyperglycemia in Middle-Aged and Older Korean Adults | |
| P478 | volume | 11 |
| Q92447595 | Associations between Dietary Patterns and Cardiometabolic Risks in Japan: A Cross-Sectional Study from the Fukushima Health Management Survey, 2011-2015 | cites work | P2860 |
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