Association Between Risk Factors and Intensive Nutritional Intervention Outcomes in Elderly Individuals

scientific article published on 11 June 2019

Association Between Risk Factors and Intensive Nutritional Intervention Outcomes in Elderly Individuals is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.14740/JOCMR3738
P932PMC publication ID6575122
P698PubMed publication ID31236164

P2093author name stringTakashi Fukuda
Daiki Habu
Chika Momoki
Kumiko Shoji
Yoko Yasui
Chiduko Kaneishi
Masakazu Hiramatsu
Yumi Oide
P2860cites workA new method of classifying prognostic comorbidity in longitudinal studies: development and validationQ29547376
The impact of malnutrition on the quality of life in the elderlyQ33796707
Geriatric Nutritional Risk Index: a new index for evaluating at-risk elderly medical patientsQ33990565
Total parenteral nutrition: potion or poison?Q34318122
Nutrition and translocationQ37827262
Effect of nutritional support on clinical outcome in patients at nutritional riskQ40528474
Assessing the nutritional status of the elderly: The Mini Nutritional Assessment as part of the geriatric evaluationQ41214035
Total parenteral nutrition by a nutrition support team: improved quality of careQ41350438
Confirming the validity of the CONUT system for early detection and monitoring of clinical undernutrition: comparison with two logistic regression models developed using SGA as the gold standardQ43471805
Study of the effect of a liquid nutrition supplement on the nutritional status of psycho-geriatric nursing home patients.Q43963752
Postprandial cholecystokinin secretion in elderly with protein-energy undernutritionQ44155291
Total parenteral nutrition catheter sepsis: impact of the team approachQ44160168
Early enteral feeding, compared with parenteral, reduces postoperative septic complications. The results of a meta-analysisQ44315668
Nutritional support team vs nonteam management of enteral nutritional support in a Veterans Administration Medical Center teaching hospitalQ45337025
CONUT: a tool for controlling nutritional status. First validation in a hospital population.Q46372238
Evidence for the anorexia of aging: gastrointestinal transit and hunger in healthy elderly vs. young adultsQ48772951
Nutritional status, well-being and functional ability in frail elderly service flat residents.Q51936546
If the gut works use it.Q51998159
Metabolic response to injury and illness: estimation of energy and protein needs from indirect calorimetry and nitrogen balanceQ52436842
Identifying reliable predictors of protein-energy malnutrition in hospitalized frail older adults: A prospective longitudinal study.Q52630786
An audit of the provision of parenteral nutrition in two acute hospitals: team versus non-team.Q54224069
Association of Inadequate Caloric Supplementation with 30-Day Mortality in Critically Ill Postoperative Patients with High Modified NUTRIC ScoreQ58106171
Nutritional Status Using Mini Nutritional Assessment and Subjective Global Assessment Predict Mortality in Geriatric PatientsQ58329798
[Prognostic nutritional index in gastrointestinal surgery of malnourished cancer patients]Q70507813
Nutritional assessment: a primary component of multidimensional geriatric assessment in the acute care settingQ70938315
Refrigerator content and hospital admission in old peopleQ74195254
Prevalence and causes of undernutrition in medical outpatientsQ74404203
Optimal amount of calories for critically ill patients: depends on how you slice the cake!Q84448157
Long-term total parenteral nutrition with growth, development, and positive nitrogen balanceQ93768391
P433issue7
P304page(s)472-479
P577publication date2019-06-11
P1433published inJournal of Clinical Medicine ResearchQ26842453
P1476titleAssociation Between Risk Factors and Intensive Nutritional Intervention Outcomes in Elderly Individuals
P478volume11