Inhibition of Listeria monocytogenes in fresh sausage by bacteriocinogenic Lactobacillus curvatus UFV-NPAC1 and its semi-purified bacteriocin

scholarly article

Inhibition of Listeria monocytogenes in fresh sausage by bacteriocinogenic Lactobacillus curvatus UFV-NPAC1 and its semi-purified bacteriocin is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.1016/J.LWT.2019.108757
P953full work available at URLhttps://linkinghub.elsevier.com/retrieve/pii/S0023643819310990

P2093author name stringLuís Augusto Nero
Svetoslav Dimitrov Todorov
Natalia Parma Augusto de Castilho
Luciano dos Santos Bersot
Leandro Licursi Oliveira
P407language of work or nameEnglishQ1860
P921main subjectListeria monocytogenesQ292015
Lactobacillus curvatusQ3825294
P304page(s)108757
P577publication date2020-01-01
P1433published inLebensmittel-Wissenschaft & TechnologieQ6511297
P1476titleInhibition of Listeria monocytogenes in fresh sausage by bacteriocinogenic Lactobacillus curvatus UFV-NPAC1 and its semi-purified bacteriocin
P478volume118

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