| scientific journal | Q5633421 |
| P495 | country of origin | United States of America | Q30 |
| P407 | language of work or name | English | Q1860 |
| P1476 | title | Archives of biochemistry |
| Q79454911 | Q79454911 |
| Q79510127 | 16-C13-dehydroisoandrosterone acetate |
| Q47853953 | A Browning reaction involving copper-proteins |
| Q83272272 | A Lactobacillus of cecal origin requiring oleic acid |
| Q75630729 | A cause of variation in the microbiological assay for vitamin B12 |
| Q82381351 | A coenzyme for phosphoglucomutase |
| Q83299085 | A colorimetric method for the estimation of the activity of substances inhibiting the isoagglutination of blood group A cells |
| Q80332837 | A colorimetric modification of the Willstätter method for the rapid determination of amylase activity in pharmaceutical preparations |
| Q47856622 | A comment on the absorption bands of ferricytochrome c. |
| Q83302503 | A comparative study of the blood and liver catalases from the horse |
| Q75670660 | A comparison of aureomycin, streptomycin, penicillin and an aureomycin-B12 feed supplement for the pig |
| Q47803534 | A comparison of plasma protein concentration, hemoglobin and hematocrit values determined by chemical methods and calculated from specific gravity. |
| Q80640310 | A comparison of the provitamin A activity of beta-carotene and cryptoxanthin in the chick |
| Q75630626 | A comparison of the thorium nitrate back-titration and the salt-acid thorium titration for the determination of fluoride |
| Q83257159 | A comparison of three thiochrome methods for urinary thiamine by a simplified base-exchange procedure |
| Q75458108 | A derivative of cozymase as activator of fermentation |
| Q51059607 | A factor in the plasma of the irradiated rat which changes the A/G ratio. |
| Q83232897 | A galactogen from beef lung |
| Q47788268 | A growth factor for Lactobacillus gayoni 8289 |
| Q53617653 | A labeled carcinogenic azo dye; 3-methyl(C14)-4-dimethylaminoazobenzene. |
| Q80323512 | A manometric actinometer for the visible spectrum |
| Q83207269 | A manometric method for the determination of per oxidase activity; application to an investigation of the peroxidase of germinating cottonseed |
| Q80356611 | A metabolic relationship between the aromatic amino acids |
| Q47807025 | A method for determining the avidin-combinability of biotin analogs |
| Q47880646 | A method for the determination of amino acid sequence in peptides. |
| Q80369670 | A microanalytical method for the volatile fatty acids |
| Q79609342 | A microchemical reaction resulting in the staining of polysaccharide structures in fixed tissue preparations |
| Q75630745 | A microcolorimetric method for the quantitative determination of glycerol |
| Q75670646 | A modification of the nitroprusside method of analysis for glutathione |
| Q83284767 | A new antibiotic produced by a strain of Streptomyces lavendulae |
| Q83224008 | A new antihistaminic; N,N-dimethyl-N'(2-pyridyl)-N'-(2-thienylmethyl)-ethylenediamine hydrochloride |
| Q80637797 | A new colorimetric procedure for the determination of fumaric acid |
| Q80356597 | A new fluorometric method for the determination of epinephrine |
| Q80280691 | A new method for the colorimetric determination of the total esterified fatty acids in human sera |
| Q47784142 | A new method for the preparation of basic amino acid concentrates from protein hydrolyzates |
| Q80301488 | A new method for the preparation of uricase and the effect of uricase on the blood uric acid levels of the chicken |
| Q47807457 | A new rapid method for the determination of serum albumin and globulin by ultraviolet absorption. |
| Q79552472 | A new specific color reaction of galacturonic acid |
| Q83232941 | A new synthesis of chloroacetyldehydroalanine |
| Q75458122 | A note on a new antibiotic |
| Q82127160 | A note on the amino acids of cataractous and sclerosed human lenses |
| Q49294798 | A note on the component enzymes of Pseudomonas creatinase. |
| Q47812561 | A note on the preparation of crystalline soy bean lipoxidase. |
| Q80653088 | A novel synthesis of the peptide bond |
| Q82351637 | A pantothenic acid conjugate active for Acetobacter suboxydans |
| Q80347733 | A polysaccharide related to the blood group substances and its reaction with borate; a study by electrophoresis |
| Q80347737 | A polysaccharide related to the blood group substances and its reaction with borate; a study by sedimentation and viscosity |
| Q83299091 | A precision method for the quantitative determination of calcium in blood plasma |
| Q52686699 | A preliminary quantitative study of pterine pigment in the developing egg of the grasshopper, Melanoplus differentialis. |
| Q80323483 | A quantitative test of Eggleton's proposed mechanism of nitrogen loss |
| Q75458011 | A rapid method for the estimation of the glutamic-aspartic transaminase in tissues and its application to radiation sickness |
| Q80653106 | A relationship of folic acid to choline oxidase |
| Q80356618 | A role of vitamin B12 in the normal mammal |
| Q79454907 | A serum polysaccharide in tuberculosis and carcinoma |
| Q47882711 | A simplified technique for a large scale crystallization of human oxyhemoglobin; isomorphous transformations of hemoglobin and myoglobin in the crystalline state |
| Q82186852 | A spectrophotometric measurement of adenosine deamination |
| Q47885031 | A spectrophotometric method for the determination of the protein content of mushroom tyrosinase preparations. |
| Q80337427 | A study of carboxylase in soybean sprouts |
| Q80323489 | A study of the conversion of tryptophan to N'-methylnicotinamide using isotopic carbon |
| Q47813530 | A study of the isolation of blood group A-specific substance from commercial hog gastric mucin and some observations on the separation of A-substance from other natural sources. |
| Q46592601 | A study of the relative specificity of lipases produced by Penicillium roqueforti and Aspergillus niger. |
| Q82096606 | A submicro method for the determination of iodine number of lipids |
| Q82096660 | A triterpene ester isolated from Cryptostegia madagascariensis latex |
| Q45581630 | A yellow variant of southern bean mosaic virus; the isoelectric points of yellow and of regular southern bean mosaic virus proteins |
| Q80668745 | ACTION of certain ethylenimine (aziridine) derivatives on mouse leukemia |
| Q75457908 | Absence of growth-inhibiting activity in trypsin inhibitor from egg white |
| Q47852523 | Acetylated dehydroamino acids. |
| Q45398293 | Acid-soluble phosphorus content of embryos infected with influenza A virus. |
| Q79573572 | Actinomycin A produced by a soil Actinomyces different from Actinomyces antibioticus |
| Q83319144 | Action of cadmium and thiols on tissues and enzymes |
| Q83232899 | Action of human serum on the growing plant |
| Q80640386 | Activation and stabilization of aconitase by ferrous ions |
| Q83302525 | Activity of estrone as a lipotropic factor |
| Q46341611 | Acute oral toxicity of gossypol and cottonseed pigment glands for rats, mice, rabbits, and guinea pigs |
| Q80250092 | Addition products of dehydropeptides |
| Q33731662 | Additional and corrected data on the respiratory and fermentative activity of yeasts containing stored reserves |
| Q47880665 | Adenine as a growth factor for etiolated peas and its relation to the thermal inactivation of growth. |
| Q82186859 | Adenosine deaminase from Aspergillus oryzae |
| Q52694543 | Adenosine triphosphate from Drosophila melanogaster. |
| Q53617880 | Adenylpyrophosphatase activity in epidermal carcinogenesis in mice. |
| Q75630719 | Adrenal steroids and the stiffness syndrome |
| Q83302508 | Adsorption by ion exchange materials of putrefactive chemicals |
| Q80336892 | Adult growth in man and its nutrient requirements |
| Q80694659 | Age of animals in relation to the utilization of calcium and magnesium in the presence of oxalates |
| Q80245807 | Alkali conjugation of the unsaturated fatty acids |
| Q75630807 | Amide metabolism in higher plants. I. Preparation and properties of a glutamyl transphorase from pumpkin seedling |
| Q47887628 | Amino acid analyses of the nondiffusible fraction of enzymotic protein digests and human urine. |
| Q80280687 | Amino acid and unsaturated fatty acid requirements of Clostridium sporogenes |
| Q83319121 | Amino acid fermentations by Clostridium propionicum and Diplococcus glycinophilus |
| Q80650472 | Amino acids and inorganic sulfur as sulfur source for the growth of yeasts |
| Q80354007 | Amino acids as carbon source for the growth of yeasts |
| Q79510060 | Amino acids as nitrogen source for the growth of yeasts |
| Q82381345 | Amino acids in lupine and soybean seeds and sprouts |
| Q82032972 | Amino acids in turtle egg |
| Q79462532 | Ammonia formation from cystine peptides and dehydropeptides in rat liver digests |
| Q80301472 | Ammonia production by kidney slices of normal, acidotic and alkalotic rats |
| Q75458016 | Amperometric determination of soluble mercapto groups (glutathione) in blood and tissues |
| Q47851451 | Amperometric titration of sulfhydryl groups in amino acids and proteins. |
| Q83272328 | An adenine-pentose-pyrophosphate from plant tissues |
| Q82351577 | An agar plate assay for biotin |
| Q47848147 | An alternate step for the isolation of subtilin |
| Q82320757 | An apparatus for the incubation of tissue slices and homogenates |
| Q52694607 | An enzymatic assay for studying the nutrition of Drosophila melanogaster. |
| Q75457876 | An improved method for determination of p-aminobenzoic acid by Neurospora crassa |
| Q83302484 | An improved method for the preparation of coenzyme I |
| Q80694700 | An improved method of hydrolysis for use in the micro biological determination of tryptophan in human milk |
| Q47845858 | An in vitro bioassay for intermedin. |
| Q80358917 | An interpretation of the contradictory results in measurements of the photosynthetic quantum yields and related phenomena |
| Q75630759 | An isotope dilution method for nucleic acid analysis. I. Purines |
| Q83257155 | An osmotic diffusion pump |
| Q75457924 | An oxidative, cyanide-insensitive enzyme system in the chloroplasts of a higher plant |
| Q80380501 | An unidentified factor in pancreas essential for the sustained growth of Trichomonas vaginalis |
| Q49294737 | An unknown effect of amino acids |
| Q80358914 | An unknown effect of amino acids; interaction of nitrogenous polycarboxylic acids (N-substituted amino acids) and insoluble metal sulfides and mercaptides |
| Q79573579 | An unusually heat-resistant pectolytic factor from tomatoes |
| Q79573587 | Another case of reversible oxygenation |
| Q79552479 | Antibacterial unsaturated ketones and their mode of action |
| Q75581514 | Antibiotics and early growth of rats fed a soybean oil meal diet |
| Q80369681 | Antibiotin effect of homologs of biotin and biotin sulfone |
| Q83257189 | Antibiotin effect of some biotin homologs |
| Q79510071 | Antifungal activity of hop resin constituents and a new method for isolation of lupulon |
| Q80358891 | Antiscorbutic substances; 3-methyl-L-as-corbic acid and 1-methylheteroascorbic acid |
| Q51059617 | Application of buffered paper strips to the chromatography of polymyxins. |
| Q82096585 | Application of nutritional studies for development of practical culture media for Bacillus anthracis |
| Q49294833 | Application of paper chromatography to the estimation of free amino acids in tissues. |
| Q75670662 | Arsenolysis of amylose and amylopectin |
| Q49294454 | Ascorbic acid oxidation and browning in apple tissue extracts. |
| Q83299150 | Ascorbic acid, peroxidase and the protease mexicain, in the latex of Pileus mexicanus |
| Q83357705 | Assimilation of acetate by yeast |
| Q80245788 | Assimilation of tracer carbon in the alga Scenedesmus |
| Q79510106 | Availability of tryptophan from various products for growth of chicks |
| Q83338304 | Availability of vitamins in foods and food products; riboflavin balances with liquid milk, dried skimmed milk, and evaporated milk and the influence of succinyl sulfathiazole on such balances |
| Q83232905 | Bacterial conversion of pantothenic acid into coenzyme A (acetylation) and its relation to pyruvic oxidation |
| Q82033048 | Behavior of phytofluene in the animal body |
| Q75457958 | Beta-Glucuronidase |
| Q75581610 | Biochemical individuality. V. Explorations with respect to the metabolic patterns of compulsive drinkers |
| Q80637807 | Biochemical individuality; a paper chromatographic technique for determining excretion of amino acids in the presence of interfering substances |
| Q80358915 | Biochemical individuality; genetotrophic factors in the etiology of alcoholism |
| Q80301512 | Biochemical individuality; variation in the urinary excretion of lysine, threonine, leucine, and arginine |
| Q82320749 | Biochemical mechanisms in the respiration of the Avena coleoptile |
| Q82351546 | Biochemical mutants affecting the growth and light production in luminous bacteria |
| Q75458051 | Biochemical studies on Penicillium chrysogenum Q-176. I. Phosphatase activity and the role of zinc in the production of penicillin |
| Q80369684 | Biochemical studies on chloramphenicol; colorimetric methods for the determination of chloramphenicol and related nitro compounds |
| Q82351593 | Biochemistry of wound healing; oxygen uptake of healing tissue of skin wounds |
| Q82351586 | Biochemistry of wound healing; total lipide, phospholipide, and cholesterol content of skin and repair tissue of skin wounds |
| Q47856635 | Biochemistry of wound healing; water and protein content of healing tissue of skin wounds |
| Q82127497 | Biological activity of oxybiotin in the chick |
| Q82127145 | Biological inactivity of zeta-carotene |
| Q47977729 | Biophysical studies of blood plasma proteins; separation of gamma globulins from normal hog serum |
| Q80668705 | Biotin in the assimilation of heavy carbon in Oxalacetate |
| Q79573575 | Blood group substance from intestinal mucosa and its precipitation with borate |
| Q83224005 | Blood levels in normal adults on a restricted dietary intake of B-complex vitamins and tryptophan |
| Q79573536 | Bone marrow for fat storage in rabbits |
| Q80354027 | Borrelidin, a new antibiotic with antiborrelia activity and penicillin enhancement properties |
| Q75457930 | Bradykinin, assay of purification |
| Q75458115 | Breakdown of infecting coliphage by the host cell |
| Q75630691 | Buffers of pH 2 to 12 for use in electrophoresis |
| Q80694730 | C14O2 assimilation by soybean leaves |
| Q80347772 | Calcium and apyrase system of muscle |
| Q53617800 | Calcium ion exchanges in some normal tissues and in epidermal carcinogenesis. |
| Q80694741 | Can beta-amylase be obtained from clarase? |
| Q80358909 | Candidulin; an antibiotic from Aspergillus candidus |
| Q75630629 | Carbohydrases in Saccharomyces haploid stocks of defined genotype. I. Fermentation and hydrolysis of alpha-glucosides by yeast 6233 |
| Q83338272 | Carbohydrate metabolism in tissue homogenates |
| Q79462563 | Carbohydrate utilization by a strain of Lactobacillus bulgaricus |
| Q47883134 | Carbon dioxide and oxygen in complex formation with iron and siderophilin, the iron-binding component of human plasma |
| Q80301474 | Carbon dioxide inhibition of anaerobic fumarate formation in the mold Rhizopus nigricans |
| Q82186999 | Carotenes of Lycopersicon species and strains |
| Q82381327 | Catalase and peroxidase in germinating cottonseed |
| Q75457913 | Catalytic decomposition of hydroxylamine by hemoglobin |
| Q75581540 | Certain chemical characteristics of irradiated pyridoxamine with reference to antibacterial properties |
| Q82127119 | Certain factors affecting vitamin C content of bean sprouts |
| Q82381267 | Changes in ascorbic acid content of turnip-leaf discs as influenced by light, temperature, and carbon dioxide concentration |
| Q82096626 | Changes in polyene synthesis induced by mutation in a red yeast (Rhodotorula rubra) |
| Q47807015 | Changes in the essential amino acid content of the proteins of dry skim milk on prolonged storage. |
| Q47880741 | Changes in the prothombin time induced by methylxanthines; role of the plasma cofactor of thromboplastin. |
| Q75581762 | Characterization of a valine analog accumulated by a mutant strain of Neurospora crassa |
| Q82320723 | Characterization of tomato pectinesterase |
| Q47843708 | Chemical and electrophoretic studies of fibrinogen prepared by various methods. |
| Q80381870 | Chemical composition of irradiated bone marrow |
| Q80358892 | Chemical composition of normal bone marrow |
| Q80668726 | Chemical composition of rabbit bone marrow in benzene poisoning |
| Q83272295 | Chemical determination of pleurotin, an antibacterial substance from Pleurotus griseus |
| Q75670688 | Chemical determination of vitamin B12. II. The quantitative isolation and colorimetric determination of millimicrogram quantities of cyanide |
| Q75670692 | Chemical determination of vitamin B12. III. Methods for the quantitative and specific release of the cyano group of vitamin B12 |
| Q75670694 | Chemical determination of vitamin B12. IV. Assay of vitamin B12 in multivitamin preparations and biological materials |
| Q75581627 | Chemical determination of vitamin B12; I. Determination of 5,6-dimethylbenzimidazole by colorimetric and fluorometric methods |
| Q83302472 | Chemical inactivation of streptomycin |
| Q51364183 | Chemical studies of the brain in dogs with running fits. |
| Q80332838 | Chetomin an antibiotic substance from Chaetomium cochliodes; composition and functional groups |
| Q47880751 | Chinese tallow nut protein; nutritive value. |
| Q83257153 | Chlorophyll fluorescence and photosynthesis in algae, leaves and chloroplasts |
| Q75630639 | Chlorophyll formation in seedlings of Zea mays L |
| Q80266515 | Choline; the cause of lipocaic lipotropic action on fatty rat livers |
| Q83288550 | Citrus acetylesterase |
| Q83319135 | Cobalt metabolism studies; excretion and tissue distribution of radioactive cobalt administered to cattle |
| Q82127508 | Cobalt metabolism studies; radioactive cobalt procedures with rats and cattle |
| Q51060643 | Cocarboxylase and adenosine triphosphate as growth factors for Hemophilus piscium. |
| Q47780237 | Cocarboxylase as a growth factor for certain strains of Neisseria gonorrhoeae |
| Q80380500 | Coenzyme A and citrate formation in homogenates of heart ventricle from normal and pantothenic acid-deficient ducklings |
| Q80301533 | Colorimetric determination of folic acid and adenine |
| Q75581664 | Colorimetric determination of lactic acid in body fluids utilizing cation exchange for deproteinization |
| Q80668703 | Colorimetric determination of the pyrimidine content of the desoxyribonucleic acids of thymus and fish sperm |
| Q83288546 | Comparative effects of liver and yeast on growth and length of survival of the immature thyroid-fed rat |
| Q80668699 | Comparative studies on nitrogen excretion |
| Q79552449 | Comparative study of pteroylglutamic acid and its hexaglutamyl conjugate in the correction of sulfasuxidine-induced leucopenia in the rat; effect of conjugase inhibitor |
| Q80358905 | Comparative study of the glycolysis and ATP-ase activity in tissue homogenates |
| Q82381263 | Comparative substrate specificity studies of ascorbic acid oxidase and copper ion catalysis |
| Q75581567 | Comparison of the iron-binding activities of conalbumin and of hydroxylamidoproteins |
| Q79454913 | Complexes of lysozyme |
| Q83223973 | Composition of buffalo milk fat |
| Q82171827 | Compounds active in correcting sulfonamide-induced granulocytopenia in rats |
| Q80323499 | Compounds with folic acid activity |
| Q80323518 | Concentration of DDT in the blood and tissues of sheep fed varying levels of DDT |
| Q80356574 | Concentration of amino acids by the excised diaphragm suspended in artificial media; inhibition of the concentration of glycine by amino acids and related substances |
| Q80356567 | Concentration of amino acids by the excised diaphragm suspended in artificial media; maintenance and inhibition of the concentrating activity |
| Q47977523 | Concentration of the unidentified growth factor in condensed fish solubles. |
| Q82320732 | Concentrations of ribonucleic acid and desoxyribonucleic acid in animal tissues |
| Q79462565 | Concerning the alleged occurrence of hyaluronidase in skin |
| Q80694737 | Conjugation of phenol by rat liver homogenate |
| Q80694663 | Constancy of nucleic acid and phospholipide phosphorus with aging in mouse liver |
| Q80337394 | Content of folic acid in normal and diseased human hearts |
| Q75630650 | Contrasts in ascorbic acid and glucuronic acid synthesis by albino rats of the Sherman and Wistar strains |
| Q80694591 | Contribution to the structure of pro-gamma-carotene and prolycopene obtained from various sources |
| Q79510133 | Conversion of pteroylglutamic acid to pteroic acid by bacterial degradation |
| Q83272288 | Copper deficiency in rabbits; achromotrichia, alopecia and dermatosis |
| Q53766239 | Creatinase activity of a strain of Pseudomonas. |
| Q79454927 | Crystalline alcohol dehydrogenase from horse liver |
| Q47807002 | Crystalline human myoglobin from heart-muscle and urine. |
| Q47808618 | Crystalline lipoxidase activity. |
| Q47976525 | Crystalline lipoxidase. III. Amino acid composition. |
| Q47843692 | Crystalline pepsin-resistant protein from skeletal muscle. |
| Q83207279 | Crystalline, high-molecular-weight compound from commercial pepsin |
| Q79552482 | Cyanide inhibition of retinal respiration in bicarbonate buffer |
| Q47856644 | Cytochrome c in epidermal carcinogenesis in mice induced by methylcholanthrene |
| Q47974843 | Cytochrome oxidase in the potato tuber. |
| Q75581756 | D-glyceraldehyde 3-phosphate dehydrogenase activity of yeast protein No. 2 |
| Q80694690 | Day-to-day variation of reduced ascorbic acid content of mare's milk |
| Q75581646 | Deamination of 8-azaguanine by guanase |
| Q82033060 | Deethylation of N,N-diethyl-p-aminoazobenzene in the rat |
| Q75581484 | Deposition of radioactive calcium in rachitic and nonrachitic chick tibia from oral and intramuscular doses of Ca45 |
| Q47843665 | Desthiobiotin and O-heterobiotin as growth factors for normal and degenerate strains of Clostridia. |
| Q44078292 | Destruction of influenza A virus infectivity by amino compounds. |
| Q44967161 | Destruction of influenza A virus infectivity by formaldehyde |
| Q45398266 | Destruction of influenza A virus infectivity by urea |
| Q80323479 | Determination of added rutin in urine |
| Q80694681 | Determination of adenosine triphosphate based on deamination rates |
| Q82033001 | Determination of pentose in the presence of large quantities of glucose |
| Q83319131 | Dietary alteration of enzyme activity in rat liver |
| Q45377621 | Dietary deficiencies and poliomyelitis; effects of low protein and of low tryptophan diets on the response of mice to the Lansing strain of poliomyelitis virus |
| Q83257162 | Differential inhibition of respiration and dark CO2-fixation in Scenedesmus and Chlorella |
| Q80637791 | Dihydroxyphenylalanine decarboxylase; preparation and properties of a stable dry powder |
| Q83338319 | Direct estimation of leucine; application to milk and certain other foodstuffs |
| Q49294768 | Dismutation in the heterocyclic series; dismutation of furfural by yeast and related problems. |
| Q75458006 | Dismutative assimilation of carbon dioxide |
| Q82089274 | Dispensability of dietary niacin for reproduction and lactation in the rat |
| Q82320743 | Displacement analysis of lipides; preliminary studies with normal saturated fatty acids |
| Q82127569 | Distribution and general properties of an amylase inhibitor in cereals |
| Q80358885 | Distribution of a triphosphopyridine nucleotide-specific enzyme catalyzing the reversible oxidative decarboxylation of malic acid in higher plants |
| Q75630702 | Distribution of enzymes in the livers of control and x-irradiated rats |
| Q75458045 | Distribution of thiamine and riboflavin in components of blood |
| Q51362632 | Distribution of thiamine in the brain. |
| Q80694669 | Distribution of tracer carbon among the lipides of the alga Scenedesmus during brief photosynthetic exposures |
| Q80358931 | Does light inhibit the respiration of green cells? |
| Q80694632 | EFFECT of insulin on adenosinetriphosphatase activity |
| Q80668757 | EFFECT of vitamin B12, animal protein factor and streptomycin on the growth of young pigs |
| Q82127130 | Effect of alkaloids on acetylcholine synthesis |
| Q80694647 | Effect of alpha-tocopheryl phosphate on enzyme activity |
| Q47977711 | Effect of animal protein factor on lowering protein needs of the pig. |
| Q47879865 | Effect of animal protein factor supplement on pigs fed different protein supplements |
| Q51060652 | Effect of aureomycin and animal protein factor on healthy pigs. |
| Q75457982 | Effect of aureomycin on the growth of weaned pigs |
| Q47784736 | Effect of bulk, casein and fat in the ration on the utilization of carotenes by white rats |
| Q75457889 | Effect of changes in medium on p-aminobenzoic acid synthesis by certain yeasts |
| Q80637815 | Effect of cobalt on the phosphorus turnover rate in the nucleic acids of Proteus vulgaris |
| Q47976932 | Effect of diet on amino acids in blood and urine of mice of various ages |
| Q75630835 | Effect of diet on the pantothenic acid content of adult mouse tissues, urine, and feces |
| Q80694706 | Effect of diet on the reaction of rabbit erythrocytes to nitrite in vitro |
| Q83338300 | Effect of dihydroxystearic acid on vitamin K synthesis by rats |
| Q75457895 | Effect of electrolytes on cholinesterase inhibition |
| Q83272299 | Effect of estrogens and androgens on the succinoxidase system of rat tissues |
| Q54753843 | Effect of fat and calories on the resistance of mice to 2,4-dinitrotoluene. |
| Q83288548 | Effect of growth substrate on the enzymic constitution of Aerobacter indologenes |
| Q83207307 | Effect of heating on the capacity of rat liver extracts to desamidate glutamine and asparagine |
| Q79552435 | Effect of high-moisture storage on preservation of carotene in dehydrated alfalfa meal |
| Q80383868 | Effect of insulin and adenosinetriphosphatase on a reaction coupling oxidation with phosphorylation |
| Q51369529 | Effect of insulin hypoglycemia on brain glucose, glycogen, lactate and phosphates. |
| Q82187144 | Effect of metallic ions on the production of citric acid by Aspergillus niger |
| Q51060636 | Effect of myosin and adenosine triphosphate on the polymerization of actin. |
| Q52788071 | Effect of phosphate and other anions on the enzymatic desamidation of various amides. |
| Q83207301 | Effect of quantities of carotene in the ration on the fertility of white rats and the quality of the young |
| Q52702513 | Effect of sodium arsenate on phosphoesterase from calf intestinal mucosa. |
| Q83288558 | Effect of various keto acids on the desamidation of glutamine |
| Q47878772 | Effect of vitamin B12 and animal protein factor supplement on methionine needs of the pig. |
| Q80650488 | Effect of vitamin B12 on the response to homocystine in chicks |
| Q47879886 | Effect of vitamin B12, animal protein factor and soil for pig growth. |
| Q75458088 | Effect of vitamin B13 supplementation on the pig |
| Q80301497 | Effect of vitamin P compounds on the action of histidine decarboxylase |
| Q33377974 | Effect of vitamin P-like substances in capillary resistance in thrombocytopenic purpura in rats. |
| Q75670675 | Effect of x-irradiation on the hyaluronïdasehyaluronic acid system |
| Q51060647 | Effect of x-rays on nucleic acid and protein synthesis. |
| Q75495214 | Effect of xanthophylls on utilization of carotene by chicks |
| Q83302528 | Effect of xanthophylls, chlorophylls, sulfasuxidine and alpha-tocopherol on the utilization of carotene by rats |
| Q79609305 | Effects of X-radiation on sodium thymus nucleate |
| Q51060634 | Effects of prolonged exposure to cold on the serum protein-bound iodine of the rat. |
| Q75495220 | Effects of prolonged exposure to cold on the thiamine requirement of the rat |
| Q82127527 | Electron micrographs of crystalline plant viruses |
| Q33542326 | Electron microscope studies of Bahlem, Rothamsted, and Princeton samples of tobacco mosaic virus |
| Q45398198 | Electron microscopic and electrophoretic study of two strains of tobacco mosaic virus |
| Q82127168 | Electrophoretic analysis of bovine plasma and serum |
| Q47880689 | Electrophoretic analysis of lamb and sheep plasmas and sera |
| Q82089313 | Electrophoretic analysis of swine plasma and serum |
| Q80637783 | Electrophoretic and serological properties of the non-dialyzable growth products of Vibrio cholerae |
| Q45377736 | Electrophoretic purification of southern bean mosaic virus |
| Q83257194 | Enzymatic conversion of ribose into hexose-monophosphate |
| Q80266550 | Enzymatic degradation of triacetic acid lactone determined by a spectrophotometric method |
| Q79609302 | Enzymatic hydrolysis of alpha, alpha-di(glycylamino) propionic acid |
| Q83207277 | Enzymatic hydrolysis of desoxyribonucleic acid |
| Q47888775 | Enzymatic hydrolysis of soybean protein |
| Q82186973 | Enzymatic mechanisms in the respiration of spinach leaves |
| Q82171805 | Enzymatic nature of cell-free extracts from bacteria |
| Q82186936 | Enzymatic oxidation of glutathione; studies on the addition of several cofactors |
| Q80637820 | Enzymatic reduction of chloramphenicol |
| Q80665265 | Enzymatic resolution of racemic beta-2-thienylalanine |
| Q83257181 | Enzymatic splitting of alpha, alpha-diglycylaminopropionic acid hydrochloride |
| Q83232907 | Enzymatically synthesized disaccharides |
| Q80694644 | Enzyme studies on rabbits with incipient muscle dystrophy |
| Q75630591 | Enzyme studies on white blood cells. II. Phosphorylating glycogenolysis. Accumulation of an intermediary reducing substance and formation of lactic acid |
| Q79552487 | Enzymes of fresh hen eggs |
| Q80640299 | Enzymic synthesis of peptide bonds; preferences of papain within the monoaminomonocarboxylic acid series |
| Q80640295 | Enzymic synthesis of peptide bonds; some factors which influence the synthesis of peptide bonds as catalyzed by papain |
| Q62973246 | Epsilon-Hydroxynorleucine as a substitute for lysine for neurospora |
| Q47788254 | Essential amino acid content of casein and fresh and processed cow's milk as determined microbiologically on hydrolyzates |
| Q83272269 | Essential fatty acid metabolism; essential fatty acid content of rats on fat-free and pyridoxine-free diets |
| Q80356588 | Esterified fatty acid levels of normal human sera |
| Q83232920 | Esters of DL-lactic acid with glycerol and fructose |
| Q82381306 | Estimation and purification of fumarase |
| Q79609349 | Estimation of L-aspartic acid with aspartase |
| Q82082043 | Estimation of blood in tissue |
| Q82320721 | Ethylene as a metabolic product of the pathogenic fungus, Blastomyces dermatitidis |
| Q47813548 | Evaluation of torula yeast protein in the life cycle of the rat. |
| Q80280714 | Excretion of amino acids by mice fed certain deficient diets |
| Q49294319 | Experiments to ascertain the existence of biochemical antagonism between l-ascorbic acid and structurally related compounds. |
| Q79552490 | Extension of the Stickland reaction to several bacterial species |
| Q51360493 | Extraction studies of sheep pituitary gonadotropic and lactogenic hormones in alcoholic acetate buffers. |
| Q80694626 | FURTHER study of pentolysis |
| Q80369687 | Factors influencing fat synthesis by Rhodotorula gracilis |
| Q80356593 | Factors influencing oxygen production by illuminated chloroplast fragments |
| Q82082036 | Factors influencing the destructive effects of acidic beverages on the teeth of white rats and hamsters |
| Q82096522 | Factors influencing the maintenance of blood concentrations of sulfonamides |
| Q80354010 | Factors influencing the response of the bioluminescent reaction to adenosine triphosphate |
| Q82089319 | Failure to demonstrate transmethylation of homocystine by a strain of E. coli requiring methionine for growth |
| Q46962155 | Failure to demonstrate wrist stiffness in guinea pigs receiving skim milk diets |
| Q82171747 | Fat formation in F. lycoperseci |
| Q82351630 | Fat synthesis in yeast |
| Q80369703 | Fate of S35-Na estrone sulfate in pregnant and non-pregnant rats |
| Q79540927 | Fatty acid transformations by anaerobic bacteria |
| Q80301516 | Fermentation of tyrosine by marine bacteria |
| Q83299141 | Fermentation of wood hydrolyzate by Fusarium lini Bolley and yeast |
| Q83284791 | Fermentation studies with brewers' yeast; a synthetic medium |
| Q47814936 | Fibrinogen; with special reference to its preparation and certain properties of the product. |
| Q47886577 | Fibrinolysin and antifibrinolysin; biochemical concentration of antifibrinolysin. |
| Q47807045 | Fibrinolysin; nomenclature, unit, assay, preparation and properties. |
| Q80245817 | Fixation of atmospheric CO2 in the dark by leaves of Bryophyllum |
| Q80694698 | Fluorescence of coumarin derivatives as a function of pH |
| Q79573524 | Folic acid and the cholinesterases |
| Q80266493 | Folic acid metabolism studies; effect of dietary intake on the concentration of free and combined vitamin in the blood of the turkey |
| Q80266489 | Folic acid metabolism studies; occurrence of blood conjugases |
| Q80694578 | Folic acid-like activity from xanthopterin |
| Q80694635 | Formation of reducing substances in pea seeds |
| Q47856614 | Function of alpha-tocopherol in lipoxidase metabolism. |
| Q80369701 | Functions of adenosine triphosphate and other phosphoric acid derivatives |
| Q79609335 | Further differentiation of bean trypsin-inhibiting factors |
| Q79454925 | Further observations concerning the relationship of temperature of blanching to ascorbic acid retention in green beans |
| Q79573507 | Further studies on alpha, alpha-di(acylamino)propionic acids |
| Q82187052 | Further studies on in vivo tooth decalcification by acid beverages |
| Q80694583 | Further studies on the factors which affect the lipide oxidation in rat liver as estimated by the tiobarbituric acid test |
| Q82089301 | Further studies on the metabolism of nicotinic acid and related compounds in the horse |
| Q75630681 | Further studies on the rat growth assay for vitamin B12 activity |
| Q80668753 | GROWTH-promoting effect of aureomycin on pigs |
| Q82381311 | Galactokinase |
| Q82186944 | Glutamic acid decarboxylase of higher plants; distribution; preparation of clear solutions; nature of prosthetic group |
| Q83299096 | Glutamic acid decarboxylase of higher plants; enzymatic determination of 1 (+)-glutamic acid |
| Q82187163 | Glutamic acid decarboxylase of higher plants; pH-activity curve, reaction kinetics, inhibition by hydroxylamine |
| Q47813539 | Gramicidin derivatives; preparation; hemolytic and bacteriostatic properties. |
| Q47853215 | Gramicidin derivatives; toxicity; effect of proteins on hemolytic and bacteriostatic activity; antibacterial effect in vivo. |
| Q82082057 | Granulocytopenia and anemia in riboflavin-deficient rats and treatment with L. casei factor (folic acid) and riboflavin |
| Q80650481 | Growth of Polyporus versicolor in a medium with lignin as the sole carbon source |
| Q47885003 | Growth of rats on hydrolyzed zein. |
| Q75630708 | Growth of weanling pigs on a diet containing ten purified amino acids |
| Q75630605 | Growth responses of Tetrahymena geleii to changes in the basal media |
| Q83319127 | Growth, reproduction and lactation in the rat maintained on purified diets |
| Q80347724 | Growth-depressing fractions in raw lima beans |
| Q80640380 | Heat and alkali stability of pancreatic lipase |
| Q75670719 | Hemolysis of erythrocytes incubated under a variety of circumstances |
| Q47978508 | Hexadecenoic acid as a growth factor for lactic acid bacteria. |
| Q80637767 | Hippuric acid, cinnamoylglucuronic acid and benzoylglucuronic acid in the urine of normal individuals and in patients with hepatic dysfunction after ingestion of sodium cinnamate |
| Q47787083 | Horse brain thromboplastin; stabilization of activity of dried brain preparations |
| Q47787095 | Horse brain thromboplastin; stabilization of activity of suspensions |
| Q82082001 | Human biotin metabolism on various levels of biotin intake |
| Q49294861 | Hyaluronidase inhibitor in electrophoretically separated fractions of human serum |
| Q47784664 | Hydrolysis of soybean oil meal proteins by some proteolytic enzymes |
| Q49294591 | Identification and assay of monamine oxidase in the human placenta. |
| Q80245802 | Identification and estimation of pentoses in the presence of glucose |
| Q47784676 | Identification of the bacteria-inhibiting iron-binding protein of egg white as conalbumin |
| Q75457963 | Identification of the sugars in crystalline tomatin |
| Q75581535 | Immunological studies on egg white proteins. III. Quantitative immunochemical studies of ovomucoid |
| Q33542528 | Importance of molecular weight in evaluation of pharmacological data. |
| Q79552464 | In vitro antibiotic activity of crystalline tomatine toward Candida albicans; antagonistic effect of rutin and quercetin |
| Q80694575 | Inactivation studies on cholesterol esterase |
| Q75495201 | Inactivation studies on pancreatic lipase. II. The relation between substrate structure and inactivation effect |
| Q83224002 | Inadequacy of diets containing whole-grain cereals supplemented with soybean oil meal for lactation and growth of young rats |
| Q47885011 | Incorporation of C14 of glycine into protein and lipide fractions of homogenates. |
| Q83272332 | Incorporation of C14-labeled glycine into intestinal tissue and its inhibition by azide |
| Q79510154 | Incorporation of carbonlabeled formic acid and carbon dioxide into hypoxanthine in pigeon liver homogenates |
| Q80358921 | Increase in yeast respiration in presence of several steroids and diethylstilbestrol |
| Q80640303 | Indoleacetic acid inactivating enzymes from bean roots and pea seedlings |
| Q82082069 | Infection by viruses |
| Q80637832 | Influence of certain naphthoquinones on the composition of the lipides formed by Fusarium lini Bolley |
| Q80358924 | Inhibition ergostanyl acetate by 7-dehydrocholesteryl bromide |
| Q80332842 | Inhibition of chymotrypsin by structural analogs of specific substrates |
| Q52791625 | Inhibition of creatine phosphate and acetylcholine breakdown in nerve extracts by procaine. |
| Q80323526 | Inhibition of crystalline lysozyme |
| Q47880712 | Inhibition of enzymatic proteolysis; effect of carbonyl group reagents on the activity of kidney cathepsins. |
| Q49294655 | Inhibition of enzymatic proteolysis; observations with carbonyl group reagents; effect of hydrazine on peptic hydrolysis. |
| Q80280753 | Inhibition of enzymatic transphosphorylation by alloxan and ninhydrin in tissue extracts |
| Q80650434 | Inhibition of growth of Lactobacillus casei by methionine and its relation to folic acid assimilation |
| Q83284759 | Inhibition of the action of dopa decarboxylase |
| Q80694675 | Inhibitors for penicillinase |
| Q44017822 | Inhibitory action of diamidines and stimulative effect of polyamines on enzymatic activities of Escherichia coli and Micrococcus aureus. |
| Q47848161 | Inhibitory effect of pure and semipurified proteins on the activity of hog kidney conjugase |
| Q54388457 | Inhibitory effect of thiocyanate upon oxidations mediated by liver and kidney. |
| Q83232916 | Inositol content of blood plasma |
| Q79510148 | Inositol, an active constituent of pancreatic (alpha)amylase |
| Q43920321 | Interaction between tobacco mosaic virus and bovine serum albumin. |
| Q83207271 | Interaction of calcium, phosphorus and vitamin D; influence of dietary calcium and phosphorus on body weight and bone ash of chicks |
| Q83207274 | Interaction of calcium, phosphorus and vitamin D; the rachitogenic index |
| Q80280721 | Interaction of calcium, phosphorus, and vitamin D; study of mode of action of vitamin D using Ca45 |
| Q83284770 | Interference by streptomycin with a metabolic system of Escherichia coli |
| Q80640383 | Interference by sugars and amino acids in the Elson-Morgan method for hexosamine |
| Q79573583 | Intermediate in the hydrolysis of glycyldehydrophenylalanine by dehydropeptidase |
| Q47855256 | Interrelation between alpha-tocopherol and protein metabolism; the protective effect of vitamin E and certain nitrogenous compounds against CCl4 poisoning in rats. |
| Q75630818 | Intracellular distribution of acid phosphatase in rat liver cells |
| Q80668687 | Investigation of the phosphorus-containing constituents of centrifugally prepared fractions from mouse liver cell cytoplasm |
| Q47784649 | Investigations of amino acids, peptides and proteins; the histidine content of casein |
| Q80650455 | Investigations on respiration, growth, and fat-production of Rhodotorula gracilis when cultivated in media containing different carbohydrates |
| Q83232909 | Investigations on the acetone-butyl alcohol fermentation |
| Q80694638 | Is hemicellulose utilized by the rat? |
| Q83299126 | Isolation and identification of fatty acids as bis-(p-dimethylaminophenyl)-ureides |
| Q79462556 | Isolation and partial characterization of crystalline tomatine, an antibiotic agent from the tomato plant |
| Q83223960 | Isolation and properties of blood group-specific substances from horse stomachs |
| Q80339713 | Isolation of L-lyxoflavine from the human myocardium |
| Q47784692 | Isolation of a new lipoprotein, lipovitellenin, from egg yolk. |
| Q80640372 | Isolation of a pair of closely related antibiotic substances produced by three species of Basidiomycetes |
| Q75457991 | Isolation of beta-glucuronidase of calf spleen |
| Q80266546 | Isolation of biochemically deficient mutants of bacteria by limited enrichment of the medium |
| Q80323468 | Isolation of crystalline trehalose after fermentation of glucose by maceration juice |
| Q83272290 | Isolation of rutin from tomatin concentrates |
| Q47853969 | Isolation of subtilin from submerged cultures |
| Q80668737 | Isolation of xanthine, guanine, adenine, proteose, oxalic acid, and glutathione from peanut kernels |
| Q80245791 | Isotopic analysis of the oxygen evolved by illuminated chloroplasts in normal water and in water enriched with O18 |
| Q83272313 | Isotopic composition of acetylmethylcarbinol formed by yeast juice |
| Q80653061 | Kinetics of the action of the sodium salt of 2,4-dichlorophenoxyacetic acid on the germ lipase of wheat |
| Q80640354 | Kinetics of the enzyme-catalyzed oxidation of lactic acid |
| Q80369697 | Lack of effect of carbamyl-L-glutamic acid on the growth of certain arginineless mutants of Neurospora |
| Q79510143 | Lactation in rats on well fortified all-plant rations |
| Q83319128 | Lactation on purified diets |
| Q47977737 | Liberation of amino acids and peptides from raw and heated bovine plasma albumin by pepsin and trypsin. |
| Q80369692 | Lipase determinations with the aid of polyvinyl alcohol |
| Q82187153 | Lipolytic activities of anaerobic bacteria |
| Q47855265 | Lipoxidase activity and fat composition of germinating soy beans. |
| Q82082011 | Liver arginase; kinetic properties |
| Q82082006 | Liver arginase; preparation of extracts of high potency, chemical properties, activation-inhibitation, and pH-activity |
| Q75457918 | Lycopersicon selections containing a high content of carotenes and colorless polyenes; the mechanism of carotene biosynthesis |
| Q46837216 | Lycopersin, a pigment from Fusarium lycopersici. |
| Q80354035 | Lysis of Clostridium perfringens |
| Q80694630 | METABOLIC breakdown of sarcosine by a strain of pseudomonas aeruginosa |
| Q80666029 | Magnesium ion, an inhibitor of ribonuclease activity |
| Q80280765 | Magnesium, potassium antagonism |
| Q79552469 | Maintenance of carbohydrate stores before and after insulin administration in rats prefed diets containing added glycine |
| Q51696097 | Maintenance of liver glycogen by rats fasted after feeding individual amino acids. |
| Q47847211 | Malic dehydrogenase and cytochrome oxidase of lutein and other ovarian tissues during pregnancy and lactation. |
| Q75458095 | Maternal sulfate utilized by mammalian embryos and suckling young |
| Q75495136 | Measurement and stabilization of activity of chloroplast material |
| Q80354034 | Mechanism of the growth-promoting effect of ascorbic acid on Lactobacillus leichmannii and the reduction of oxidation products of vitamin B12 |
| Q80665257 | Mechanism of the lipotropic action of estrogen |
| Q83232911 | Mechanism of the malt alpha-amylase action |
| Q80650437 | Metabolism of C14-labeled tyrosine and phenylalanine in phlorizinized rats |
| Q83232930 | Metabolism of beta, sigma-diketohexanoic acid in minced tissues |
| Q75581735 | Metabolism of methyl-labeled choline in surviving liver slices |
| Q80266536 | Metabolism of myanesin (3-(o-tolyoxy)-1,2-propanediol) |
| Q83223981 | Metabolism of pyruvic acid by bacteria; alterations in enzyme activity of staphylococci when grown in the presence and absence of glucose |
| Q75581553 | Metabolism of soybean leaves. I. The sequence of formation of the soluble carbohydrates during photosynthesis |
| Q75581677 | Metabolism of soybean leaves. II. Amino acids formed during short-term photosynthesis |
| Q79510066 | Metal antagonism of the antibacterial action of atabrine and other drugs |
| Q82127561 | Method for the direct determination of diacetyl in tissue and bacterial filtrates |
| Q79540888 | Mexican turtle oils |
| Q79540898 | Mexican turtle oils; Caretta caretta, Linn |
| Q79540892 | Mexican turtle oils; Chelone mydas, Linn |
| Q79540903 | Mexican turtle oils; Lepidochelis olivacea Esch |
| Q83299146 | Micro-determination of pentoses by the bisulfite method |
| Q45693232 | Microanalytical determination of the rate of tobacco mosaic virus synthesis in tobacco leaf tissue. |
| Q79552431 | Microbiological determination of cytosine, uracil and thymine |
| Q83299071 | Microbiological fat synthesis by means of Rhodotorula yeast |
| Q83207295 | Milk studies; some vitamin and trace elements found in the colostrum of the dairy cow, beef cow and swine |
| Q80245776 | Minimal protein requirement for growth in the rat |
| Q47882481 | Minimal protein requirement of the rat for reproduction and lactation. |
| Q82187197 | Molecular weight by solubility measurements |
| Q82033019 | Mutant strains of Neurospora requiring nicotinamide or related compounds for growth |
| Q80358934 | Myosmine in cigar tobacco |
| Q82187006 | Naturally occurring colorless polyenes |
| Q79540922 | Need for an unidentified factor or factors for growth, reproduction, and lactation of rats fed purified rations |
| Q80662244 | Neomycin, recovery and purification |
| Q80280685 | New reactions of citrinin |
| Q80347701 | New specific color reactions of hexoses and spectrophotometric micromethods for their determination |
| Q49294625 | Niacin deficiency anemia in swine. |
| Q80301544 | Nicotinic acid in processed cigar tobacco |
| Q75581683 | Nonparticipation of certain compounds of the cyclophorase cycle in the bacterial oxidation of phenol |
| Q79573546 | Note on an osmotic diffusion pump |
| Q82187123 | Note on the ability of rat liver slices to perform certain reactions after different times of incubation |
| Q83302499 | Note on the colorimetric determination of pyridoxine, pyridoxal and pyridoxamine |
| Q80266539 | Note on the electrophoretic composition of egg white |
| Q82171837 | Note on the metabolism of some ribose derivatives |
| Q82089280 | Note on the orcinol reagent |
| Q82089308 | Note on the poison produced by the Polydesmus (Fontaria) vicinus, Lin |
| Q83288555 | Note on the ultraviolet absorption spectra of keto acids and of keto acid peptides |
| Q47784752 | Note on the use of hydrogen peroxide-treated peptone in media for the microbiological determination of amino acids |
| Q83232924 | Notes on the purification and determination of codehydrogenase (cozymase) |
| Q82186928 | Nutrition of rainbow trout; studies with purified rations |
| Q47855291 | Nutritional studies on subtilin formation by Bacillus subtilis. |
| Q80650484 | Observations on a plant amide enzyme system requiring manganese and phosphate |
| Q47887604 | Observations on an unknown growth factor essential for Tetrahymena geleii |
| Q82096650 | Observations on the inheritance of latex quality in Cryptostegia |
| Q47879897 | Occurrence of an unidentified rat growth factor in cottonseed meal. |
| Q82381284 | On the action of sulfanilamide; a set of noncompetitive sulfanilamide antagonists for Escherichia coli |
| Q47851441 | On the activation of lipoxidase |
| Q83232914 | On the enzymatic destruction of thiamine |
| Q83299119 | On the excretion of nicotinic acid following a test dose of trigonelline |
| Q82381290 | On the fermentability of fructofuranose |
| Q83232913 | On the fermentation of carbon monoxide by pure cultures of methane bacteria |
| Q83338276 | On the formation of fatty acids during the retting of flax |
| Q80354000 | On the glyconeogenetic action of fed glycine in the rat |
| Q82033053 | On the identity of oxybiotin with O-heterobiotin |
| Q83257161 | On the inactivation of estradiol by rat liver in vitro |
| Q80694597 | On the mechanism of enzyme action. XLI. A role of alpha-ketoglutaric acid in the carbohydrate metabolism of wood-destroying molds |
| Q80694602 | On the mechanism of enzyme action. XLII. Isolation and some properties of the lipase from fusarium lini bolley |
| Q75458039 | On the mechanism of enzyme action. XLIII. Chemistry and interaction of lycopersin in the carbohydrate fat conversion by Fusarium vasinfectum |
| Q80369689 | On the mechanism of enzyme action; a comparative study of the metabolism of carbohydrates, in the presence of inorganic and organic phosphates, by Merulius lacrymans and Marasmius chordalis |
| Q80280760 | On the mechanism of enzyme action; a relationship between ergosterol formation in Lentinus lepideus and lignification |
| Q82171820 | On the mechanism of enzyme action; application of resazurin to the study of dehydrogen-nations by certain merulii and Fomes annosus |
| Q80347746 | On the mechanism of enzyme action; dehydrogenation studies on Merulius lacrymans and Marasmius chordalis, and the mechanism of oxalic acid formation |
| Q80347755 | On the mechanism of enzyme action; effect of different naphthoquinones on the fat formation in Fusariun lini Bolley |
| Q79540879 | On the mechanism of enzyme action; fat and sterol in Fusarium lini Bolley, F. lycopersici, and F. solani D2 purple |
| Q82320769 | On the mechanism of enzyme action; fat formation in fusaria in the presence of a pigment obtained from Fusarium solani D2 purple |
| Q80347750 | On the mechanism of enzyme action; solanione a pigment from Fusarium solani D2 purple |
| Q83232938 | On the mechanism of enzyme action; the acetate metabolism of certain wood-destroying molds and the mechanism of wood decay |
| Q82171814 | On the mechanism of enzyme action; the action of certain wood-destroying fungi on glucose, xylose, raffinose and cellulose |
| Q83232939 | On the mechanism of enzyme action; the formation of methyl-p-methoxycinnamate by the action of Lentinus lepideus on glucose and xylose |
| Q80280758 | On the mechanism of enzyme action; the influence of a pigment from Fusarium solani D2 purple on the composition of fats formed in Fusaria |
| Q80369695 | On the mechanism of enzyme action; the interaction of solanione, riboflavin, and nicotinic acid in the carbohydrate-fat conversion by certain Fusaria |
| Q83288561 | On the mechanism of enzyme action; the mechanism of methyl-p-metho-xycinnamate formation by Lentinus lepideus and its significance in lignification |
| Q82351553 | On the mechanism of histamine formation |
| Q82127183 | On the mechanism of the catalase inhibition by anions |
| Q83302492 | On the mode of action of penicillin |
| Q47887595 | On the mode of iron binding by siderophilin, conalbumin, hydroxylamine, aspergillic acid, and other hydroxamic acids. |
| Q28262359 | On the nature of highly purified mushroom tyrosinase preparations |
| Q79609318 | On the participation of carbon dioxide in the photosynthetic activity of illuminated chloroplast suspensions |
| Q83272307 | On the pellagragenic inactivity of indole-3-acetic acid in the rat |
| Q47879879 | On the probable identity of several unidentified growth factors. |
| Q82096597 | On the respiration of dermatophytes |
| Q83284803 | On the structure and possible functions of a pigment of Fusarium solani D2 purple |
| Q83232926 | Optical isomerism and antimetabolite effect of the sulfoxides derived from methionine |
| Q82033007 | Oxalacetic and pyruvic carboxylases in some dicotyledonous plants |
| Q82127597 | Oxidation of acetyl phosphate and other substrates by Micrococcus lysodeikticus |
| Q75581730 | Oxidation of uric acid and of alloxan by cytochrome c |
| Q47803521 | Oxidation-reduction potential of cytochrome c. |
| Q75581740 | Oxidative interaction between glucose and nitrogenous substances |
| Q79540942 | Oxygen absorption method for the estimation of coenzyme I |
| Q80245781 | Oxygen production by illuminated chloroplasts suspended in solutions of oxidants |
| Q79540918 | Pantothenic acid studies; the influence of glutamic acid and pantoic acid on yeast growth |
| Q47787074 | Partial acid hydrolysates of proteins; intravenous use of high levels of fibrin and casein hydrolysates in hypoproteinemic dogs |
| Q79573532 | Partial hydrolysis of human hair |
| Q83338309 | Partial purification and properties of tomatin, an antibiotic agent from the tomato plant |
| Q47977746 | Partial specific volumes for some porcine and bovine plasma protein fractions. |
| Q80653102 | Partition of tobacco alkaloids and some nicotine transformation products on a paper sheet support |
| Q83207283 | Pectic enzymes; comparison of fungal pectinmethylesterase with that of higher plants, especially tomatoes |
| Q82186952 | Pectic enzymes; the preparation of tomato pectin-methylesterase |
| Q47974858 | Penicillin-protein complexes. |
| Q82082017 | Penicillin; penicillinase |
| Q83284763 | Phenolsulfatase activity |
| Q79462540 | Phosphate metabolism and the dissociation of anaerobic glycolysis from synthesis in the presence of sodium azide |
| Q75670707 | Phosphate transport and turnover in the liver |
| Q83319124 | Phosphorylated amino acids |
| Q75581694 | Phosphorylated compounds in Euglena |
| Q51363769 | Phosphorylation of hexoses by brain hexokinase. |
| Q50992021 | Photodynamic action of methylene blue on nicotine and its derivatives. |
| Q75630672 | Photosynthesis and hill reactions by whole chlorella cells in continuous and flashing light |
| Q83232927 | Physical and chemical properties of crystalline alpha-amylase of hog pancreas |
| Q45371868 | Physical and chemical studies on Southern bean mosaic virus; crystallization by dialysis |
| Q45371864 | Physical and chemical studies on Southern bean mosaic virus; electrophoretic and nucleic acid studies |
| Q45371882 | Physical and chemical studies on Southern bean mosaic virus; size, shape, hydration and elementary composition |
| Q82127112 | Physico-chemical aspects of the action of anion exchange resins in biochemical systems |
| Q83299152 | Phytofluene in Neurospora |
| Q80266529 | Phytohormones; structure and physiological activity |
| Q82127535 | Plant growth under controlled conditions; sucrose content of the tomato plant |
| Q80694703 | Plastic house for the quantitative separation of urine and feces excreted by male rats |
| Q75670711 | Plumericin; an antimicrobial agent from Plumeria multiflora |
| Q47809871 | Polarographic studies of proteins and their degradation products; normal values of the protein index. |
| Q75630615 | Polyethenoid fatty acid metabolism. III. Arachidonate supplementation |
| Q80640289 | Polyethenoid fatty acid metabolism; deposition of polyunsaturated fatty acids in fat-deficient rats upon single fatty acid supplementation |
| Q80280723 | Polyethenoid fatty acid metabolism; effect of dietary fat on polyethenoid fatty acids of rat tissues |
| Q75458020 | Potential changes in suspensions of chloroplasts on illumination |
| Q82032996 | Precipitation of riboflavin from aqueous solution by bacteriological reduction |
| Q80637828 | Preformed vitamin A in crustacea |
| Q47847238 | Preliminary observations on the adsorption of prothrombin by barium sulfate |
| Q82320725 | Preliminary observations on using a synthetic milk for raising pigs from birth |
| Q75581560 | Preparation and properties of -di(acylamino) aliphatic acids |
| Q49294403 | Preparation and properties of corn cob holocellulose. |
| Q47978484 | Preparation and properties of purified antisecretory substance; urogastrone. |
| Q83232922 | Preparation of 3-hydroxy-Delta 9,11-12-ketocholenic acid and its lower homologues |
| Q75495160 | Preparation of D-glutamic acid from DL-glutamic acid by a decarboxylase method |
| Q80266518 | Preparation of p-dimethylaminoazobenzene containing isotopic nitrogen |
| Q82127577 | Preparation of samples for the microbiological assay of pantothenic acid |
| Q47781705 | Preparation of the egg yolk lipoprotein, lipovitellin |
| Q82187135 | Production of citric acid from cane molasses |
| Q75457883 | Production of p-aminobenzoic acid by representative yeasts |
| Q80339710 | Production, isolation and antimicrobial, notably antituberculosis, properties of streptothricin VI |
| Q75581508 | Prolonged survival of hyperthyroid rats fed penicillin and aureomycin residues |
| Q75630696 | Properties of a commercial fungal pectase preparation |
| Q75495227 | Properties of dog gastric urease |
| Q75495153 | Properties of water-extractable apyrases from different tissue sources |
| Q51060666 | Protein intake and vitamin B6 deficiency in the rat. III. The effect of supplementing a low-protein, vitamin B6 deficient diet with tryptophan and with other sulfur-free amino acids. |
| Q47855301 | Protein intake and vitamin B6 deficiency in the rat; the effect of supplementing a low-protein, pyridoxine-deficient diet with cystine or with methionine. |
| Q47805838 | Protein utilization by the adult rat; the lysine requirement. |
| Q47887618 | Protein utilization of various dried food yeasts. |
| Q80694581 | Proteolytic activity of normal and ischemic kidneys of the rabbit |
| Q80245798 | Protochlorophyll, precursor of chlorophyll |
| Q75457967 | Protogen and acetate in Tetrahymena |
| Q83272324 | Pteroylglutamic acid (folic acid) and neoarsphenamine toxicity |
| Q53716671 | Purification and crystallization of human pancreatic amylase. |
| Q47809887 | Purification and some properties of subtilin. |
| Q80280700 | Purification of potato apyrase by fractional precipitation with ammonium sulfate |
| Q83338281 | Purified rations and the requirement of folic acid for foxes |
| Q75581502 | Pyrimidine riboside metabolism |
| Q75630739 | Quantitative L-lysine requirement of the weanling pig |
| Q80353994 | Quantitative estimation of some amino acids in sweet corn pollen |
| Q83299110 | Quantitative formation of osazones |
| Q82096551 | Quantity and quality of amylase produced by various bacterial isolates |
| Q80668741 | RETARDATION of tumor growth in mice by oral administration of ethylenimine derivatives |
| Q82032977 | Rapid photocolorimetric micro procedure for blood sugar using copper reduction with perchloric acid deproteinized filtrates |
| Q47851459 | Reaction of borate with polysaccharides; blood group substance from intestinal mucosa and gastric mucin |
| Q75495127 | Reactivation of dispersed chloroplast material by reaggregation |
| Q82089237 | Reagents for the detection of hydrogen peroxide production by bacteria in plate cultures (with notes for the preparation of 2,7-diaminofluorene dihydrochloride) |
| Q83920084 | Relation between pH and the effect of pyruvate on the desamidation of glutamine and asparagine |
| Q82033042 | Relation of synthetic folic acid to niacin deficiency in dogs |
| Q75457986 | Relation of the Lactobacillus bulgaricus factor to pantothenic acid and coenzyme A |
| Q82171799 | Relationship between the dose of factor N and the alcohol intake of rats under self-selection conditions |
| Q82320764 | Relative biological activity of betacarotene and vitamin A |
| Q80280680 | Remarkable properties of nucleic acids and nucleotides |
| Q80662890 | Renewal of the stable phosphate group of adenosine di- and triphosphates in different organs |
| Q80245810 | Replacement of CO2 in heterotrophic metabolism |
| Q75457972 | Reproduction of mice kept on rations low in vitamin B12 |
| Q47808601 | Resistance of polymyxin to some proteolytic enzymes. |
| Q75630619 | Response of lactic acid bacteria to amino acid derivatives. I. Optically active and racemic forms of phenylalanine and phenylacetic acid |
| Q82186893 | Reversal of sodium propionate inhibition of Escherichia coli with beta-alanine |
| Q83257187 | Reversibility of dismutation of pyruvate |
| Q80280710 | Rous chicken sarcoma as a source for hyaluronic acid |
| Q80653043 | Rutin content of several varieties of Nicotiana rustica and N. glauca |
| Q80668748 | STRUCTURE of hydroxylysine |
| Q79540957 | Scorbutic symptoms in vitamin A-deficient rats |
| Q80347761 | Selenate inhibition studies; the reversal of selenate inhibition in E. coli |
| Q80354002 | Selenate inhibition studies; the role of sulfate in selenate toxicity in yeast |
| Q47880431 | Separation of a crystalline globulin from tomato juice and determination of its isoelectric point. |
| Q75495111 | Serum iron levels of adolescent girls and the diurnal variation of serum iron and hemoglobin |
| Q75630609 | Simultaneous fixation of trioses and pyruvic acid in butyl alcohol fermentation with living cells |
| Q75630660 | Simultaneous quantitative and isotopic analysis by isotope dilution |
| Q82127106 | Sodium-retaining substances of the adrenal |
| Q80301426 | Some aspects of the action of sulfonamides; binding of S35 labeled sulfanilamide by Escherichia coli |
| Q80301431 | Some aspects of the action of sulfonamides; rate-controlling processes in growth studies with Escherichia coli |
| Q75630797 | Some factors affecting the antioxidant behavior of ascorbic acid with unsaturated fats |
| Q82186875 | Some factors affecting the production of itaconic acid by Aspergillus terreus in agitated cultures |
| Q80328372 | Some factors which influence methionine excretion in the rat |
| Q80323532 | Some further experiments on red yeast polyenes |
| Q83207288 | Some investigations on the decrease in asorbic acid content of untreated dehydrated vegetables during storage |
| Q49294484 | Some observations on the isolation of adenosine triphosphate from skeletal muscle |
| Q47813563 | Some physicochemical properties of the three albumin layers of the chicken, goose and emu eggs. |
| Q82127153 | Some properties of a flour proteinase |
| Q80280705 | Some properties of potato apyrase |
| Q49294369 | Some quantitative analyses of the particulate fractions from mouse liver cell cytoplasm. |
| Q83257184 | Some spectral and chemical properties of pyruvoylglycine |
| Q75630724 | Sources of the high energy content in energy-rich phosphates |
| Q75457853 | Sources of the high energy content in energy-rich phosphates |
| Q80328379 | Specificity and purification of polygalacturonase |
| Q53734122 | Spectrophotometric evidence for the presence of al leuco precursor of both anthoxanthin and anthocyan pigments in Asiatic cotton flowers. |
| Q80301438 | Spectrophotometric studies of the oxidation of fats; coupled oxidation of carotene |
| Q47784723 | Spectrophotometric studies of the oxidation of fats; oxygen absorption and chromophore production in lipoxidase-oxidized fatty esters |
| Q80353988 | Spontaneous and nitrogen mustard-induced nutritional deficiencies in Saccharomyces cerevisiae |
| Q41620207 | Stabilization of mitochondrial activity by vitrification. |
| Q80662240 | Stereochemical configuration and provitamin A activity; a comparison of all-trans-gamma-carotene and pro-gamma-carotene with all-trans-beta-carotene in the chick |
| Q82186963 | Stereochemical configuration and provitamin A activity; neocryptoxanthin A |
| Q80381872 | Stereochemical configuration and provitamin A activity; neocryptoxanthin U |
| Q80358904 | Stereochemical configuration and provitamin A activity; pro-gamma-carotene (a poly-cis compound) and its all-trans isomer in the rat |
| Q83232917 | Stereochemical configuration and provitamin A activity; some cis-trans isomers of gamma-carotene |
| Q83257168 | Storage and distribution of vitamin A in rats fed certain isomers of carotene |
| Q31140741 | Storage of vitamin A in rats fed cryptoxanthine and certain other carotenoids with parallel data on absorbability. |
| Q80336906 | Structural requirements of specific substrates for chymotrypsin; an analysis of the contribution of the structural components to enzymatic hydrolysis |
| Q80323508 | Structural requirements of specific substrates for chymotrypsin; the contribution of the secondary peptide group |
| Q80323522 | Structure of the pigment of macpalxochitl |
| Q83232932 | Studies in chemotherapy of tuberculosis |
| Q82187095 | Studies in histochemistry; localization of arginine in the wheat grain and in the epicotyl and roots of the germinated grain |
| Q82187086 | Studies in histochemistry; localization of phosphatases in the wheat grain and in the epicotyl and roots of the germinated grain |
| Q47805828 | Studies in protein synthesis in vitro; on the synthesis of labeled cystine (S35) and its attempted use as a tool in the study of protein synthesis. |
| Q79510111 | Studies in the respiration of the white' potato; terminal oxidase system of potato tuber respiration |
| Q79510077 | Studies of pantothenic acid analogues |
| Q80694695 | Studies of the fate of radioactive 2,4-dichlorophenoxyacetic acid in bean plants |
| Q80694710 | Studies of the microbiological degradation of wool. II. Nitrogen metabolism |
| Q47978468 | Studies of the nutritive impairment of proteins heated with carbohydrates; in vitro digestion studies. |
| Q79510098 | Studies of thyroid toxicity; the effects of desiccated thyroid and anti-thyroid agents upon the plasma and tissue ascorbic acid of rabbits |
| Q79540912 | Studies on activation of purified alkaline phosphatase |
| Q75630791 | Studies on carotenoid metabolism. XI. The site of conversion of cryptoxanthin to vitamin A in the rat |
| Q83272284 | Studies on carotenoid metabolism; the in vitro conversion of carotene to vitamin A in the intestine of the rat |
| Q83272281 | Studies on carotenoid metabolism; the site of conversion of carotene to vitamin A in the rat |
| Q47977538 | Studies on cell enzyme systems; effect of temperature on the constants in the Michaelis-Menten relation for the luciferin-luciferase system. |
| Q47878795 | Studies on cell enzyme systems; evidence for enzyme-substrate complex formation in the reaction of Cypridina luciferin and luciferase. |
| Q83302496 | Studies on glutamic-aspartic acid transaminase |
| Q51366931 | Studies on glycolysis of brain preparations. |
| Q51365250 | Studies on glycolysis of brain preparations; affinity of hexokinase for glucose and fructose. |
| Q47848178 | Studies on lactoglobulins |
| Q47851430 | Studies on lipoxidase; effect of changes in temperature and pH on lipoxidase activity as determined by spectral changes in methyl linoleate |
| Q80665262 | Studies on nitrogen trichloride-treated prolamines; suppression of the development of convulsions with methionine |
| Q80694720 | Studies on nitrogen trichloride-treated prolamines; synthesis of the toxic factor |
| Q75670653 | Studies on permeability. V. The effects of acetylcholine and physostigmine on the permeability of human erythrocytes to sodium and potassium |
| Q47977720 | Studies on protein synthesis in vitro; further observations on the incorporation of methionine into liver protein |
| Q47805814 | Studies on protein synthesis in vitro; on the uptake of labeled sulfur by the proteins of liver slices incubated with labeled methionine (S35). |
| Q80369668 | Studies on the action of chloramphenicol on enzymatic systems; effect of chloramphenicol on the activity of proteolytic enzymes |
| Q75630749 | Studies on the action of nitrofurans on bacterial enzyme systems. I. The inhibition of bacterial respiration by furacin |
| Q75630755 | Studies on the action of nitrofurans on bacterial enzyme systems. II. Furacin as a hydrogen acceptor in anaerobic dissimilations by Micrococcus pyogenes var. aureus |
| Q80301446 | Studies on the biochemistry of Tetrahymena; B vitamin requirements |
| Q47886589 | Studies on the biochemistry of Tetrahymena; components of factor II of known chemical nature. |
| Q47781530 | Studies on the biochemistry of Tetrahymena; folic acid as a growth factor for T. geleii W |
| Q80301441 | Studies on the biochemistry of Tetrahymena; pyridoxine, pyridoxal, and pyridoxamine |
| Q75495208 | Studies on the biological action of antimycin A |
| Q83357690 | Studies on the biosynthesis of penicillin |
| Q80280742 | Studies on the carotenoid pigments of Neurospora; composition of the pigment |
| Q80694611 | Studies on the cyclophorase system. IX. Oxidation of L-alanine |
| Q80694608 | Studies on the cyclophorase system. VII. Oxidation of L-glutamate |
| Q75457937 | Studies on the cyclophorase system. X. The requirement for pyridine nucleotide |
| Q75457942 | Studies on the cyclophorase system. XI. The effect of various treatments on the requirement for pyridine nucleotide |
| Q75630775 | Studies on the cyclophorase system. XVI. The oxidation of propionic acid |
| Q55038078 | Studies on the cyclophorase system. XVII. The occurrence and properties of an alpha-hydroxy acid racemose. |
| Q80653075 | Studies on the cyclophorase system; distribution of radioactivity in various phosphorus-containing compounds of the cyclophorase gel |
| Q80653079 | Studies on the cyclophorase system; mechanism of action of 2,4-dinitrophenol |
| Q80301420 | Studies on the enzymatic system of tumor glycolysis; comparative study of rat and mouse tumor homogenates |
| Q80301415 | Studies on the enzymatic system of tumor glycolysis; glycolysis of free sugar in homogenates and extracts of transplanted rat sarcoma |
| Q83232929 | Studies on the fermentation of cigar leaf tobacco; nature of the fermentation; losses of solids; increase of insoluble solids |
| Q80301455 | Studies on the function of biotin in the domestic fowl |
| Q46265328 | Studies on the guinea pig factor of Wulzen and van Wagtendonk |
| Q75670704 | Studies on the heat inactivation of cystine in soybean oil meal |
| Q80650459 | Studies on the intermediate metabolism of tryptophan labeled with radioactive carbon |
| Q47878781 | Studies on the mechanism of action of ionizing radiations; the plasma protein of dogs after X-ray irradiation; an electrophoretic study |
| Q30343277 | Studies on the mechanism of protein synthesis in embryonic and tumor tissues. I. Evidence relating to the incorporation of labeled amino acids into protein structure in homogenates. |
| Q75581497 | Studies on the mechanism of protein synthesis in embryonic and tumor tissues. II. Inactivation of fetal rat liver homogenates by dialysis, and reactivation by the adenylic acid system |
| Q80356559 | Studies on the mechanism of the inhibition of glucolysis by glyceraldehyde |
| Q51695810 | Studies on the metabolism of L-valine in phlorizinized and fasted animals. |
| Q80347706 | Studies on the metabolism of ribose; enzymatic conversion of ribose into hexosemonophosphate |
| Q83319123 | Studies on the metabolism of some ribose derivatives |
| Q80336882 | Studies on the methane fermentation; tracer experiments on the mechanism of methane formation |
| Q80330806 | Studies on the microbiological degradation of wool; sulfur metabolism |
| Q47855275 | Studies on the mineral nutrition of the subtilin-producing strain of Bacillus subtilis |
| Q82096575 | Studies on the nutritional requirements of Bacillus anthracis |
| Q79573484 | Studies on the nutritional requirements of Schizosaccharomyces pombe (2478) |
| Q80369673 | Studies on the permeability of erythrocytes; the relationship between cholinesterase activity and permeability of dog erythrocytes |
| Q47974831 | Studies on the proteins and lipides of plasma fractions of x-ray-irradiated rats |
| Q80280683 | Studies on the respiration of the white potato; changes in the terminal oxidase pattern of potato tissue associated with time of suspension in water |
| Q82381279 | Studies on the respiration of the white potato; preliminary investigation of the endogenous respiration of potato slices and catechol oxidase activity |
| Q83357719 | Studies on the sulfur metabolism of Escherichia coli; interrelations of norleucine and methionine in the nutrition of Escherichia coli and of a methionine-requiring mutant of Escherichia coli |
| Q54652246 | Studies on the sulfur metabolism of Escherichia coli; mutant strains of Escherichia coli unable to utilize sulfate for their complete sulfur requirements. |
| Q83357712 | Studies on the sulfur metabolism of Escherichia coli; the growth characteristics and metabolism of a mutant strain requiring methionine |
| Q47880675 | Studies on the ultraviolet absorption spectra of collagen. |
| Q75670667 | Studies on the vitamin B6-requiring, pH-sensitive mutants of Neurospora crassa |
| Q82187062 | Studies on thymonucleodepolymerase |
| Q79454903 | Studies on wheat germ lipase; kinetics |
| Q79454902 | Studies on wheat germ lipase; methods of estimation, purification, and general properties of the enzyme |
| Q80653072 | Studies the cyclophorase system; incorporation of P32 |
| Q80369677 | Studies with penicillinase in the presence of sulfonamides |
| Q80356579 | Substrate concentration and specificity of choline ester-splitting enzymes |
| Q47810853 | Subtilin production in submerged culture |
| Q47810865 | Subtilin production in surface cultures. |
| Q47781517 | Succinic dehydrogenase activity of certain endocrine tissues of the rat |
| Q82089201 | Sulfanilamide and respiration of Neurospora |
| Q80354030 | Sulfocholine in methionine synthesis |
| Q79552442 | Sulfur amino acid nutrition of some lactic acid-producing bacteria |
| Q47888767 | Sulfur balance indexes of casein in adult dogs with and without addition of DL-methionine |
| Q47885021 | Sweet potato phenolase; preparation, properties, and determination of protein content. |
| Q79573520 | Synthesis of alpha-acetolactic acid |
| Q80369710 | Synthesis of the short-chain fatty acids of milk fat from acetate |
| Q79552460 | Synthetic medium for Streptomyces griseus and the production of streptomycin |
| Q75458001 | Tautomeric conversion of xanthopterin |
| Q80650453 | The D-amino acid oxidase of molds |
| Q82089286 | The Kiliani reaction as a direct measure of reducing groups |
| Q75581690 | The L-amino acid oxidases of snake venom. II. Isolation and characterization of homogeneous L-amino acid oxidase |
| Q75457902 | The L-amino acid oxidases of snake venom; prosthetic group of the L-amino acid oxidase of moccasin venom |
| Q75670702 | The abnormal reaction of glycine and related compounds with nitrous acid |
| Q83302512 | The absorption of niacin by yeast |
| Q45579858 | The acceleration of the thermal denaturation of tobacco mosaic virus by urethan at normal and increased pressure. |
| Q75581714 | The accumulation of 4-amino-5-imidazolecarboxamide by a purine-requiring mutant of Escherichia coli |
| Q62966822 | The accumulation of acid-labile, inorganic phosphate by mutants of Neurospora |
| Q83223969 | The acid dissociation of acetyl and butyryl phosphoric acids |
| Q80694624 | The action of electrolytes of oxalacetic decarboxylase from Cucurbita seeds |
| Q75581587 | The action of invertase preparations |
| Q82381245 | The activation mechanism and physicochemical properties of Clostridium histolyticum proteinase |
| Q82082023 | The activation of papain and related plant enzymes with sodium thiosulfate |
| Q80301477 | The addition of cyanide to sugars |
| Q47784803 | The amino acid composition of cow and human milk proteins |
| Q47977530 | The amino acid composition of gelatins, collagens and elastins from different sources. |
| Q47814925 | The amino acid composition of secretin. |
| Q47880700 | The amino acid composition of tetanal toxin |
| Q79609345 | The amino acid metabolism of Penicillium chrysogenum Q-176 |
| Q83284780 | The amylase inhibitor of Leoti sorghum |
| Q79552438 | The amylase of Bacillus polymyxa |
| Q80640306 | The anomalous heat inactivation of Clostridium perfringens lecithinase |
| Q80668677 | The antagonism of sodium tripolyphosphate and adenosine triphosphate in yeast |
| Q75495144 | The antimicrobial activity of several substituted pyrones |
| Q83232936 | The antistaphylococcal effect of penicillin, streptomycin, and 5,7-dichloro-8-hydroxyquinaldine (sterosan) in vitro |
| Q83357753 | The apoenzymatic nature of adaptation to galactose fermentation |
| Q83357737 | The apparent concentration of free tryptophan, histidine and cystine in normal human urine measured microbiologically |
| Q83357745 | The apparent concentration of free tryptophan, histidine and cystine in pathological human urine measured microbiologically |
| Q75457997 | The application of paper-partition chromatography to the analysis of chloramphenicol (chloromycetin) and decomposition products |
| Q21045435 | The application of the law of mass action to binding by proteins; interactions with calcium |
| Q80650450 | The bacterial metabolism of glycine |
| Q47978777 | The basic amino acid contents of collagen and of deaminized collagen. |
| Q83284800 | The beneficial effect of xanthopterin on lactation, and of biotin on reproduction and lactation, in mice maintained on highly purified diets |
| Q79462559 | The beneficial effects of biotin on lactation in the rat |
| Q83207292 | The beneficial effects of synthetic pteroylglutamic acid on lactation |
| Q53857045 | The bio-oxygenation of steroids at C-11. |
| Q80668683 | The biochemistry of rubber formation in the guayule. II. Rubber formation in aseptic tissue cultures |
| Q80301468 | The biochemistry of rubber formation in the guayule; rubber formation in seedlings |
| Q47960363 | The biochemistry of the malaria parasite; in vitro studies on the distribution of quinine between blood cells and their suspending medium |
| Q80337397 | The biogenesis of the anthocyanins; I. general nutritional conditions leading to anthocyanin formation |
| Q80640322 | The biogenesis of the anthocyanins; II. evidence for the mediation of copper in anthocyanin synthesis |
| Q83338293 | The biological availability of l-ascorbyl palmitate |
| Q80369672 | The biological degradation of lignin; utilization of lignin by fungi |
| Q80280733 | The biosynthesis of auxin in the vegetative pineapple; nature of the active auxin |
| Q80280737 | The biosynthesis of auxin in the vegetative pineapple; the precursors of indoleacetic acid |
| Q80356606 | The biosynthesis of the penicillins |
| Q83257192 | The biotin activity of fat-soluble materials from plasma |
| Q82171722 | The breakdown of citric acid in different tissues |
| Q47978748 | The browning reaction of proteins with glucose |
| Q82381332 | The catalytic effect of metal ions on alcoholysis of the penicillins |
| Q47813554 | The chemical and biological properties of tryptic digests of casein and lactalbumin |
| Q47978769 | The chemical nature of urogastrone. |
| Q47810834 | The chemistry of infectious diseases: partial amino acid composition of purified dog serum albumins before and during type I pneumococcal pneumonia. |
| Q47810822 | The chemistry of infectious diseases: partial amino acid composition of salt-fractionated dog serum globulins before and during type I pneumococcal pneumonia |
| Q46554246 | The chemistry of the living bark of the black locust tree in relation to frost hardiness; seasonal variations in protein content |
| Q47880442 | The chemistry of the living bark of the black locust tree relation to frost hardiness; seasonal variations in the electrophoresis patterns of the water-soluble proteins of the bark |
| Q80640348 | The chloride content of frog muscle |
| Q79510157 | The co-enzyme of phosphoglucomutase |
| Q82320728 | The color reaction of certain indoles and imidazoles with creatinine and sodium 2,5-dinitrobenzoate; evidence for the occurrence of tautomeric forms of tryptophan and of histidine |
| Q80650464 | The colorimetric determination of adenine |
| Q79573493 | The colorimetric determination of isoleucine in biological products |
| Q80266485 | The colorimetric determination of lysine |
| Q75495120 | The combination of organic anions with serum albumin. VII. Stabilization against denaturation by ultraviolet irradiation |
| Q82187172 | The comparative effect of the fatty acids of butterfat and corn oil on the growth and metabolism of microorganisms |
| Q75581580 | The competitive inhibition of uricase activity by 8-azaguanine and by 8-azaxanthine |
| Q80637779 | The competitive inhibition of xanthine oxidation by xanthopterin |
| Q82096634 | The content and biological availability of carotene in dehydrated carrots stored at high temperatures |
| Q82096642 | The content and biological availability of carotene in raw and dehydrated carrots and other vegetables |
| Q83232901 | The conversion of 2,3-butylene glycol to acetylmethylcarbinol in bacterial fermentations |
| Q83223982 | The conversion of carotene to vitamin A in the fish |
| Q51059600 | The conversion of fibrinogen to fibrin. IV. Reversible inhibition of the reaction. |
| Q51059611 | The coupled reactions between methyl linoleate and bixin or tocopherol during oxidation by lipoxidase. |
| Q75495175 | The decomposition of chloromycetin (chloramphenicol) by microorganisms |
| Q47978475 | The desulfurization of protein hydrolysates by treatment with Raney nickel. |
| Q75630665 | The determination histamine with 2,4-dinitrofluorobenzene |
| Q75581616 | The determination of desoxyribonuclease activity by methyl green; application to serum |
| Q80668714 | The determination of esterase in animal tissue homogenates |
| Q80694593 | The determination of nicotinic acid |
| Q47808631 | The determination of plasma and serum protein by electrophoresis; the effect of protein concentration and voltage changes on proportions of different proteins |
| Q80650477 | The determination of polyunsaturated fatty acids in blood |
| Q80694717 | The determination of triose phosphate isomerase |
| Q80668734 | The differential heat, alkali, and trypsin inactivation of pancreatic lipase |
| Q80356533 | The digestibility of polymerized oils |
| Q47883441 | The digestion of acetyl proteins by pancreatin |
| Q80694714 | The discovery of sulfur in penicillin |
| Q82127137 | The distribution and comparative content of certain B-complex vitamins in chicken muscles |
| Q80381251 | The distribution in rat tissues of the methylene carbonatom of glycine labeled with C14 |
| Q79510121 | The distribution of mannans in the wood of slash pine and black spruce |
| Q79454918 | The effect of B vitamin deficiencies on tryptophan metabolism in the rat |
| Q82351567 | The effect of BaCl2, MgCl2 and fluoroacetate on the formation and utilization of citrate |
| Q80653095 | The effect of N-substituted amino acids on the growth of lactobacilli |
| Q51362041 | The effect of adrenocorticotropic and growth hormones on the glucose uptake and glycogen synthesis by the isolated diaphragm with and without insulin. |
| Q82127552 | The effect of advancing age on dietary thiamine requirements |
| Q80266523 | The effect of age on calcium binding in mouse liver |
| Q75670671 | The effect of alpha- and gamma-tocopherols on the photooxidation of methyl linoleate |
| Q80301522 | The effect of alpha-tocopheryl phosphate on the inhibition of phosphatase by estrogens in vitro |
| Q80328377 | The effect of amino acid antagonists on respiration of Escherichia coli |
| Q75581640 | The effect of androgens and hypophysectomy on arginase and phosphatases of the kidneys and liver of the rat |
| Q47886604 | The effect of autoclaving with dextrose on the nutritive value of casein. |
| Q47787063 | The effect of baking and toasting on the nutritional value of proteins |
| Q53798509 | The effect of certain azo dyes upon the storage of riboflavin in the liver. |
| Q80694654 | The effect of cobalt on the activity of certain enzymes in homogenates of rat tissue |
| Q80637812 | The effect of cobalt on the relationship between nucleic acid concentration and growth rate in Proteus vulgaris |
| Q47878051 | The effect of dietary protein restriction on the coenzyme A content of rat liver |
| Q51373079 | The effect of estrogens on the succinoxidase system of liver and pituitary tissues |
| Q79540951 | The effect of extirpation of various endocrine glands on the production of fatty liver |
| Q75630634 | The effect of feeding aureomycin on the vitamin B12 requirement of the chick |
| Q80245783 | The effect of furacin (5-nitro-2-furaldehyde semicarbazone) on the metabolism of bacteria |
| Q45398317 | The effect of glycerine and aniline on tobacco mosaic virus infectivity |
| Q47845850 | The effect of growth hormone on the incorporation of S35 of methionine into skeletal muscle protein of normal and hypophysectomized animals |
| Q47880729 | The effect of hypophysectomy, adrenocorticotropic hormone and adrenal cortical extract on the glucose uptake and glycogen synthesis by the isolated diaphragm with and without insulin. |
| Q54645597 | The effect of insulin on the aerobic phosphorylation of creatine in tissues from alloxan-diabetic rats. |
| Q83223996 | The effect of insulin on the concentration of diphosphothiamine in the blood |
| Q82351540 | The effect of insulin on the enzyme systems responsible for the glycogenic and glycogenolytic cycles of the liver |
| Q80323504 | The effect of lignin-destroying fungi upon the carbohydrate fraction of wood |
| Q80347715 | The effect of long-chain carbon compounds, particularly hydrocarbons, on the metabolism of tubercle bacilli |
| Q51360920 | The effect of methadone isomers on the respiration of rat brain homogenates. |
| Q51364900 | The effect of pentobarbital on aerobic phosphorylation in brain homogenates. |
| Q83284752 | The effect of phthalylsulfathiazole (sulfathalidine) on the excretion of B-vitamins by normal adults |
| Q47976788 | The effect of precipitation and dehydration on the physiologic and enzymatic properties of myosin and actomyosin. |
| Q75630675 | The effect of removing supplemental aureomycin from the ration on the subsequent growth of chicks |
| Q47843680 | The effect of repletion on the plasma proteins in the dog measured by electrophoretic analysis. |
| Q80666027 | The effect of soybean growth inhibitors on the availability of methionine for growth and lipotropism |
| Q80337415 | The effect of steroid hormone on the fatty liver induced in rats by dietary means |
| Q80266556 | The effect of substrates on the endogenous metabolism of living yeast |
| Q82381321 | The effect of succinylsulfathiazole on pteroylglutamic acid deficiency during lactation in the rat |
| Q83223999 | The effect of the death rate in biological experiments on the validity of observations, and on the x2 test for association |
| Q47784787 | The effect of the level of casein, cystine and methionine intake on riboflavin retention and protein utilization by the rat |
| Q80336899 | The effect of the soybean trypsin inhibitor on the enzymatic release of amino acids from autoclaved soybean meal |
| Q82033036 | The effect of the variation of ionic strength on the electrophoretic analysis of bovine plasma |
| Q82082028 | The effect of tocopherol and of fat on the resistance of rats to anoxic anoxia |
| Q83302488 | The effect of ultraviolet light on cotton cellulose and its influence on subsequent degradation by microorganisms |
| Q80266507 | The effect of various compounds on adaptive enzyme formation in mycobacteria |
| Q47780252 | The effect of various reagents on adrenocorticotropic hormone |
| Q47784154 | The effect of varying the conditions of heating casein with sulfuric acid upon the yields and optical rotations of the basic amino acids |
| Q47784167 | The effect of varying the conditions of hydrolyzing casein with sulfuric acid upon the optical rotation and the amino and ammonia nitrogen content of the hydrolyzates |
| Q75581623 | The effects of arsenate and azide on the stability of adaptive enzymes |
| Q45692107 | The effects of certain amino acids and metabolic antagonists on propagation of Theiler's GD VII virus and P32 uptake by minced one-day-old mouse brain |
| Q75630812 | The effects of cysteine and other reducing agents upon relaxin |
| Q80250089 | The effects of hyaluronidase inhibitors on fertilization in the rabbit |
| Q51358622 | The effects of increased potassium concentration on the metabolism of rat cerebral cortical slices. |
| Q82089191 | The effects of p-aminobenzoic acid, pantothenic acid and pyridoxin upon respiration of Neurospora |
| Q82381296 | The effects of pteroylglutamic acid and of xanthopterin on reproduction and lactation in the rat |
| Q79573489 | The effects of some metallic ions on lactobacilli |
| Q83284785 | The effects of various agents upon the sensitivity of Staphylococcus aureus to penicillin |
| Q45690512 | The egg white inhibitor of influenza virus hemagglutination. V. Electrophoretic studies. |
| Q45690475 | The egg white inhibitor of influenza virus hemagglutination. VI. Sedimentation studies. |
| Q83207290 | The electrophoretic analysis of snake venoms |
| Q75495234 | The electrophoretic and biological complexity of ovomucin |
| Q83357761 | The enzymatic conversion of tryptophan to auxin by spinach leaves |
| Q82033014 | The enzymatic desamination, dephosphorylation and degradation of nucleic acids to dialyzable substances |
| Q83357698 | The enzymatic inactivation of indoleacetic acid; some characteristics of the enzyme contained in pea seedlings |
| Q79510115 | The enzymatic liberation of pantothenic acid |
| Q75581750 | The enzymatic production of ribose 5-phosphate from 6-phosphogluconate |
| Q80356555 | The enzymatic synthesis of glucose-1,6-diphosphate |
| Q79540883 | The enzyme activity and nitrogen content of bacterial cells |
| Q80694727 | The enzyme catalyzed exchange of ammonia with the amide group of glutamine and asparagine |
| Q80347729 | The enzyme-substrate compounds of horseradish peroxidase and peroxides; kinetics of formation and decomposition of the primary and secondary complexes |
| Q80694686 | The essential groups of lysozyme, with particular reference to its reaction with iodine |
| Q82032989 | The estimation of glycogen in whole blood and white blood cells |
| Q80640365 | The estimation of glycogen with the anthrone reagent |
| Q47812570 | The estimation of lipoxidase activity |
| Q47808644 | The estimation of small amounts of fatty acid in the presence of polyoxyethylene sorbitan partial fatty acid esters (tween) and of serum proteins. |
| Q82187114 | The excretion of B-complex vitamins by normal adults on a restricted intake |
| Q82096542 | The excretion of B-complex vitamins in the urine and feces of seven normal adults |
| Q49294712 | The extrahepatic conversion of carotene to vitamin A. |
| Q82127544 | The fatty acids of human milk fat |
| Q82089246 | The fermentation of lactose by an extract of streptococcus thermophilus |
| Q75670716 | The fluorescing substances of an intertidal ocean mud |
| Q82096618 | The folic acid content of meats and the retention of this vitamin during cooking |
| Q47934653 | The formation of antimalarial agents by ultraviolet decomposition of quinine. |
| Q28284195 | The formation of glucose diphosphate by Escherichia coli |
| Q83207286 | The formation of lactic acid by Clostridium acetobutylicum (Weizmann) |
| Q75458076 | The formation of pyrophosphate from adenosine triphosphate in the presence of a snake venom |
| Q47879914 | The genesis of auxin during the decomposition of proteins. |
| Q83319138 | The germicidal action of bromine |
| Q82381257 | The glyceride composition of milk fat |
| Q80694604 | The growth of phenol-utilizing bacteria on aromatic carbon sources |
| Q79609332 | The hexose-monophosphatase system (glucose-6-phosphatase) of liver |
| Q83232928 | The hydrolysis of alginic acid with formic acid |
| Q75457866 | The hydrolysis of chondroitin sulfate by testicular hyaluronidase |
| Q83319125 | The hydrolysis of phosphocreatine by phosphatase |
| Q51060663 | The hydrolysis of protamines by cathepsins. |
| Q80650470 | The hydrolysis of vitamin A ester |
| Q83284795 | The hypotensive action of 7-methylpteroylglutamic acid |
| Q83299103 | The identification of fructose |
| Q83232934 | The in vitro reversibility of cholinesterase inhibition by diisopropyl fluorophosphate (DFP) |
| Q75495187 | The in vivo inhibition of succinic dehydrogenase by selenium and its release by arsenic |
| Q80301539 | The inactivation of L-amino acid oxidase by inorganic phosphate and arsenate |
| Q51695835 | The inactivation of insulin by tissue extracts. V. The effect of the composition of the diet on the restoration of the liver insulinase activity of the fasted rat. |
| Q75581547 | The inactivation of insulin by tissue extracts. VI. The existence, distribution and properties of an insulinase inhibitor |
| Q80640342 | The inactivation of insulin by tissue extracts; changes in insulin sensitivity in rabbits induced by previous injections of rat liver extracts |
| Q28262138 | The inactivation of insulin by tissue extracts; the distribution and properties of insulin inactivating extracts |
| Q51695994 | The inactivation of insulin by tissue extracts; the effect of fasting on the insulinase content of rat liver. |
| Q80653084 | The inactivation of insulin by tissue extracts; the effect of force-fed diets on the insulinase activity of rat liver extracts |
| Q82082062 | The inactivation of iron by 2,2'-bipyridine and its effect on riboflavin synthesis by Clostridium acetobutylicum |
| Q47845872 | The induced reaction between methyl linoleate and bixin during oxidation by lipoxidase. |
| Q47853940 | The influence of aeration and agitation on the yield, protein and vitamin content of food yeasts. |
| Q82186885 | The influence of ascorbic acid on the anaerobic respiration of sweet-potato slices |
| Q45579790 | The influence of buffer composition, pH and aggregation on the thermal denaturation of tobacco mosaic virus. |
| Q51368681 | The influence of dicumarol treatment of rabbits, rats and dogs on the thromboplastic activity of their brain suspensions. |
| Q47845884 | The influence of dietary cystine and choline on the total cystine, oxidizable sulfhydryls, and succinic dehydrogenase of rat liver. |
| Q75670665 | The influence of glycolytic factors on the potassium and sodium content content of Saccharomyces cerevisiae |
| Q47880417 | The influence of growth and adrenocorticotropic hormones on the fat content of the liver. |
| Q80280726 | The influence of histamine on the blood sugar level of normal and sensitized mice |
| Q79573512 | The influence of oxygen tension upon the respiration of rat kidney slices |
| Q75670648 | The influence of pressure on the rates of biological reactions |
| Q75630846 | The influence of sodium choleate on the hydrolysis of various esters by preparations of pancreatic lipase |
| Q80653098 | The influence of some quinone derivatives on the lipid formation in yeast |
| Q46298645 | The influence of sugar content and pH on in vivo decalcification of rat molar teeth by acid beverages. |
| Q47784704 | The inhibiting effect of thiourea and its derivatives, and of sulfur-containing amino acids on the formation of iodocasein |
| Q51365257 | The inhibition by amidone 1,3 of pyruvate and succinate oxidation by rat brain and the reversal of the inhibition by boiled yeast extract. |
| Q49294530 | The inhibition by fluoroacetate and fluorobutyrate of fatty acid and glucose oxidation produced by kidney homogenates. |
| Q83299073 | The inhibition of bacterial growth by dibromosalicil |
| Q80694672 | The inhibition of chicken-bone marrow choline oxidase by aminopterin in vivo |
| Q79510083 | The inhibition of enzyme formation and nitrogen assimilation by arsenate |
| Q80337413 | The inhibition of glucuronidase by ascorbic acid and by heparin |
| Q79573541 | The inhibition of hexokinase by amidone (2-dimethylamino-4,4-diphenylheptanone-5-hydrochloride) |
| Q52643701 | The inhibition of xanthine oxidase by borates. |
| Q79573561 | The inhibitory effects of adrenochrome on cell metabolism |
| Q45581561 | The interaction of tobacco mosaic virus and of its degradation products with dyes. |
| Q79462545 | The interrelations of choline and glycine betaine in the growth of the chick |
| Q83272318 | The interrelations of choline and methionine in growth and the action of betaine in replacing them |
| Q75581603 | The intracellular heterogeneity of pentose nucleic acid as evidenced by the incorporation of radiophosphorus |
| Q75581708 | The inversion of sucrose; a complication |
| Q82381251 | The isolation and identification of an antibiotic substance present in the mycelium of Penicillium crustosum (Thom) |
| Q80369708 | The isolation of a crystalline actinomycin-like antibiotic |
| Q80694692 | The isolation of adenosine triphosphate from plant tissue |
| Q79540947 | The isolation of inulin and an unidentified C20 compound from the roots of Solidago canadensis L |
| Q80640320 | The isolation of isoquercitrin from air-dried tobacco |
| Q80337408 | The isolation of the coenzyme of phosphoglucomutase |
| Q51365326 | The lipides of the rat brain and liver in choline deficiency. |
| Q83288554 | The lipotropic activity of caffeine, theobromine and theophylline |
| Q80694641 | The locus of action of alpha-tocopheryl phosphate in the succinoxidase system |
| Q83232902 | The magnetic properties of the cobalt-histidine complex before and after oxygenation |
| Q79573551 | The maintenance of L. casei and L. arabinosus cultures in the lyophilized state |
| Q80650475 | The maximum efficiency of photosynthesis |
| Q75581651 | The mechanism of acetate oxidation by Corynebacterium creatinovorans |
| Q80653063 | The mechanism of action of phosgene and diphosgene |
| Q80640361 | The mechanism of resistance of sulfonamides; a comparative study of the resistance to sulfathiazole of the metabolism of glucose and pyruvate by Staphylococcus aureus |
| Q54752618 | The mechanism of resistance to sulfonamides; a comparative study of the amino acid metabolism of Staphylococcus aureus in relation to the mechanism of resistance. |
| Q54752613 | The mechanism of resistance to sulfonamides; a quantitative study of the alternate metabolic pathways involving tryptophan and glucose metabolism, and aerobic and anaerobic growth conditions in relation to the mechanism of resistance. |
| Q82187041 | The mechanism of the antibacterial action of quinones and hydroquinones |
| Q83302531 | The metabolic conversion of tryptophan to nicotinic acid and to N'-methylnicotinamide |
| Q75581746 | The metabolism of 1,2-propanediol |
| Q83299131 | The metabolism of alpha-, beta-, gamma, and delta-keto acids in minced tissue of warm-blooded animals |
| Q80640316 | The metabolism of compounds related to the carcinogen N,N-dimethyl-p-aminoazobenzene by rat liver slices |
| Q52786775 | The metabolism of ether acids. |
| Q83223971 | The metabolism of meso-inositol in the rat |
| Q80347711 | The metabolism of niacin in ruminants (sheep, goats and calves) |
| Q80668681 | The metabolism of p-aminobenzoic acid in the rabbit |
| Q75581526 | The metabolism of potato slices |
| Q75581521 | The metabolism of radioactive salicylic acid |
| Q80668708 | The metabolism of stem tissue during growth and its inhibition. I. Carbohydrates |
| Q52783613 | The metabolism of stem tissue during growth and its inhibition. II. Respiration and ether-soluble material. |
| Q75458064 | The metabolism of stem tissue during growth and its inhibition. III. Nitrogen metabolism |
| Q75458070 | The metabolism of stem tissue during growth and its inhibition. IV. Growth inhibition without enzyme poisoning |
| Q75630655 | The metabolism of stem tissue during growth and its inhibition. V. Nature and significance of the exudate |
| Q80668719 | The metabolism of the appendix (rabbit) |
| Q80354023 | The metabolism of the heart in relation to drug action; the action of metabolic inhibitors on rat heart slice respiration |
| Q80354016 | The metabolism of the heart in relation to drug action; the endogenous aerobic metabolism of rat heart slices |
| Q80354019 | The metabolism of the heart in relation to drug action; the utilization of substrates by rat heart slices |
| Q79540908 | The metabolism of various phthalein dyes by rat liver slices |
| Q75581634 | The metal-binding activity of conalbumin |
| Q82381301 | The microbiological assay of extracts containing toxic materials |
| Q47810843 | The microbiological assay of subtilin. |
| Q83288552 | The microbiological determination of glutamine in human plasma |
| Q47807437 | The microbiological determination of tryptophan in unhydrolyzed casein with Tetrahymena geleii |
| Q47450275 | The minimum size for the structural unit of pectin. |
| Q82171738 | The mode of action of an amylase inhibitor from wheat |
| Q75581477 | The mode of action of the antibiotic, usnic acid |
| Q47807449 | The mutual precipitation of proteins and azoproteins |
| Q75457949 | The nature of certain impurities present in blood group A substances preparations derived from hog gastric mucosa |
| Q57089036 | The nature of some fluorescing substances contained in a deep-sea mud |
| Q82381273 | The nature of the sporogenes vitamin and other factors in the nutrition of Clostridium sporogenes |
| Q47976518 | The negative effect of iodinated casein and hog thyroid to effect a conversion of carotene to vitamin A in vitro. |
| Q51059598 | The nicotinic acid requirements of two insect species in relation to the protein content of their diets. |
| Q83299078 | The nitrogenous constituents of flaxseed; the isolation of purified conlinin; with a note on an improved linin isolation procedure |
| Q80650440 | The nucleic acids of plant tissues; the extraction and estimation of desoxypentose nucleic acid and pentose nucleic acid |
| Q50513984 | The nutrition of Salmonella. |
| Q83284749 | The nutrition of rainbow trout; further studies with purified rations |
| Q83284747 | The nutrition of rainbow trout; studies of vitamin requirements |
| Q80653092 | The nutritional requirements of a bacitracin-producing strain of Bacillus subtilis |
| Q53725222 | The nutritional role of acetate for lactic acid bacteria; fractionation of extracts of natural materials |
| Q82171775 | The nutritional role of acetate for lactic acid bacteria; the response to substances related to acetate |
| Q82082050 | The occurrence and estimation of phytofluene in plants |
| Q80356549 | The occurrence of ergosterol in Neurospora crassa |
| Q80330803 | The occurrence of pentose- and phosphorus-containing complexes in the urine of patients with progressive muscular dystrophy |
| Q80650444 | The occurrence of quercetin in the pollen of Zea mays |
| Q75495181 | The occurrence of vitamin B12 and other growth factors in alfalfa |
| Q79462566 | The occurrence of zoopherin in lower animal forms |
| Q79573556 | The origin of butyric acid in the fermentation of threonine by Clostridium propionicum |
| Q79609311 | The oxidase of the olive |
| Q82320719 | The oxidation of acetate by yeast in the presence of fluoroacetate |
| Q83357732 | The oxidation of carbohydrates by a surface strain of Penicillium notatum |
| Q75630802 | The oxidation of glucose and gluconic acid by dried cells of Pseudomonas aeruginosa |
| Q83223991 | The oxidation of glycerol by Escherichia freundii |
| Q80337392 | The oxidative formation of succinate in higher plants |
| Q80266512 | The oxidative inactivation of poison ivy allergens and related products by laccase |
| Q75630686 | The pH-mobility relationships of components of human plasma |
| Q75458032 | The partition of liver nucleic acids after hypophysectomy and growth hormone treatment |
| Q83288559 | The phenylalanine and tryptophan content of meats |
| Q75630823 | The phosphatases in coconut (Cocos nucifera) |
| Q82089211 | The photochemical production of oxygen and hydrogen ion by isolated chloroplasts |
| Q47883461 | The photochemistry of proteins; a quantum yield for the inactivation of ficin by ultraviolet light |
| Q79454922 | The photolysis of cotton cellulose; production of CO2 on irradiation of cellulose with intense ultraviolet light |
| Q80347741 | The physiological activity of some simple unsaturated lactones; effect of certain tissues of higher plants |
| Q80337388 | The physiological activity of some simple unsaturated lactones; effect on the growth of certain microorganisms |
| Q80356583 | The polysaccharide from Iles mannane |
| Q83284773 | The premature death of white rats fed low levels of carotenes from different sources |
| Q82171730 | The preparation and properties of an amylase inhibitor of wheat |
| Q83288545 | The preparation and stability of fatty acid-free polyoxethylene sorbitan monooleate (tween 80) |
| Q75670723 | The preparation of C14-labeled vitamin B12 (C14-cobalamin) |
| Q79552494 | The preparation of apyrase from potato |
| Q75670684 | The preparation of glutamine labeled with N15 |
| Q75458025 | The preparation of ichthyocol collagen by electrodeposition |
| Q79540937 | The preparation of mushroom tyrosinase |
| Q47808925 | The preparation of prothrombin by absorption on, and elution from, aluminum hydroxide. |
| Q83319152 | The presence of delta-tocopherol in hog fats |
| Q80662892 | The presence of hydrogen sulfide in citrus juices |
| Q80266481 | The prevention of insulin hypoglycemia by dl-glyceraldehyde |
| Q80354032 | The problem of hetero-carboxylic metabolites |
| Q80337405 | The production and some properties of Clostridium perfringens hyaluronidase |
| Q83357726 | The production of exocellular pectic enzymes by Penicillium chrysogenum; on the formation and adaptive nature of polygalacturonase and pectinesterase |
| Q47806993 | The production of methionine deficiency in the rat with low casein diets. |
| Q82089293 | The production of riboflavin by Ashbya gossypii |
| Q82187074 | The production of riboflavin by Mycobacterium smegmatis |
| Q80356601 | The production of usnic, didymic, and rhodocladonic acids by the fungal component of the lichen Cladonia cristatella |
| Q47977504 | The properties of the enzyme-substrate compounds of horseradish peroxidase and peroxides; the effect of pH upon the rate of reaction of complex II with several acceptors and its relation to their oxidation-reduction potential. |
| Q47977515 | The properties of the enzyme-substrate compounds of horseradish peroxidase and peroxides; the reaction of complex II with ascorbic acid |
| Q80336904 | The properties of the enzyme-substrate compounds of peroxidase and peroxides; the spectra of the primary and secondary complexes |
| Q47780267 | The protein-formaldehyde reaction; the question of methylene bridges and the unreactivity of benzoyl-d (-)-alanine toward formaldehyde |
| Q47810878 | The proteins of green leaves; isolation, enzymatic properties and auxin content of spinach cytoplasmic proteins |
| Q47978784 | The proteins of green leaves; purine, pentose, total phosphorus and acid-labile phosphorus of the cytoplasmic proteins of spinach leaves |
| Q80694723 | The purification and crystallization of malt beta-amylase |
| Q75581670 | The purification of relaxin |
| Q80666023 | The purine and pyrimidine requirements of Leuconostoc citrovorum 8081 |
| Q83319133 | The purine metabolism of rat liver and kidney slices in vitro |
| Q47974818 | The quantitative crystallin vitamin B12 requirement of the baby pig. |
| Q79462555 | The quantitative requirements of the rat for magnesium |
| Q80665258 | The quantities of amino acids in the nonprotein fraction of breast and cow's milk |
| Q83338314 | The rate of anaerobic glycolysis of various hexoses in mammalian tissues |
| Q51360916 | The rate of oxygen uptake of differently prepared brain suspensions in the presence of 2,4-dinitrophenol. |
| Q51369371 | The rate of turnover of hexosediphosphate in brain preparations. |
| Q51369527 | The rates of glycolysis of glucose and fructose in extracts of brain. |
| Q47787046 | The reaction of mustard gas with proteins; biological assay of amino acids affected |
| Q47787055 | The reaction of mustard gas with proteins; the nutritional value of casein reacted with mustard gas |
| Q47883473 | The reaction of mustard gas with skin proteins. |
| Q47977548 | The reaction of proteins with acetaldehyde. |
| Q45398195 | The reaction of tobacco mosaic virus with formaldehyde; electrophoretic studies |
| Q82381316 | The reactivation of raffinase |
| Q75630765 | The relation between cartenoid and chlorophyll pigments in Avena coleoptiles |
| Q75458082 | The relation between the proteolytic and blood clotting activity of snake venoms |
| Q79573498 | The relation of boron to certain plant oxidases |
| Q75630856 | The relation of gas exchange and tyrosinase activity of tomato tissues to the level of boron nutrition of the plants |
| Q80280717 | The relationship between pH and fluorescence of several organic compounds |
| Q80637825 | The relationship of folic acid, vitamin B12 and thymidine in the nutrition of Leuconostoç citrovorum 8081 |
| Q47847226 | The relationship of protein reserves to the production of hyaluronidase and antihyaluronidase. |
| Q75458101 | The replacement by d-lysine of p-aminobenzoic acid as growth factor for Lactobacillus arabinosus 17-5 |
| Q75457977 | The requirements of rats for methyl groups and vitamin B12 in the production of leucocytes |
| Q80280695 | The respiration of nitrogen-deficient bacteria |
| Q75670699 | The role of D-alanine in the growth and variation of Brucella abortus |
| Q80653045 | The role of choline oxidase in labilizing choline methyl |
| Q82171792 | The role of corn steep liquor in the production of penicillin |
| Q79609315 | The role of pantothenate in sulfapyridine-induced achromotrichia |
| Q80330801 | The role of pyruvate in the aerobic respiration of barley roots |
| Q51060658 | The role of the carbon skeleton of lysine in the biosynthesis of hemoglobin. |
| Q46934088 | The role of yeast in the secondary conversion of corn mashes converted by submerged cultures of Aspergillus niger |
| Q64055063 | The separation of pentose and desoxypentose nucleic acids from isolated mouse liver cell nuclei |
| Q75495168 | The significance of dietary pyridoxine, niacin and protein in the conversion of tryptophan to N1-methylnicotinamide |
| Q83257167 | The significance of impurities on the biochemical effects of streptomycin |
| Q80694678 | The significance of the fractionation of hemicelluloses of cornstalks |
| Q33542329 | The size of the particles of some strains of tobacco mosaic virus as shown by the electron microscope. |
| Q79573591 | The specific peptidase and esterase activities of chymotrypsin |
| Q75495195 | The specificity of pectinesterases from several sources with some notes on purification of orange pectinesterase |
| Q80323494 | The state of vitamin A in eggs |
| Q79540932 | The structure of the alkaloid of yoloxochitl |
| Q82127125 | The structure of the water insoluble pigment of the bark of Sangre de Drago |
| Q54358854 | The sulfur amino acid requirement of Tetrahymena geleii. |
| Q47802343 | The synthesis of S-carboxymethylhomocysteine and S-beta-carboxyethylhomocysteine and a study of their availability for growth of rats maintained on a low-casein diet |
| Q80301461 | The synthesis of niacin from tryptophan in rat liver slices |
| Q83319142 | The theory of isotope dilution |
| Q43525588 | The thermal denaturation of tobacco mosaic virus in relation to hydrostatic pressure. |
| Q80653056 | The thiobarbituric acid reagent as a test for the oxidation of unsaturated fatty acids by various agents |
| Q80301492 | The transformation in the rat of carboxyl-labeled acetate, methyl-labeled acetate, and labeled bicarbonate into amino acids |
| Q82096513 | The tryptophane activity of various compounds for L. arabinosus and their influence on the determination of tryptophane in natural materials |
| Q47784769 | The ultraviolet absorption of the plasma proteins. |
| Q52786857 | The urethan inhibition of invertase activity in relation to hydrostatic pressure. |
| Q82089219 | The urinary excretion of trigonelline- and nicotinic acid-like substances in human subjects after the ingestion of trigonelline and after smoking |
| Q79454905 | The use of a hog kidney conjugase in the assay of plant materials for folic acid |
| Q75581631 | The use of arsenate in the analysis of energy relations amongst synthetic reactions |
| Q83272278 | The use of cation exchangers for the concentration and purification of antibiotics of basic nature |
| Q48822047 | The utility of bios response in yeast classification and nomenclature. |
| Q82171756 | The utilization of amino acids as a source of carbon by fungi |
| Q80337420 | The vitamin A activity of certain carotenoids in the chick |
| Q43322536 | Thermal destruction of influenza A virus hemagglutinin; the effect of initial virus concentration |
| Q43322626 | Thermal destruction of influenza A virus hemagglutinin; the effect of pH |
| Q43365298 | Thermal destruction of influenza A virus infectivity |
| Q43322533 | Thermal destruction of influenza. A virus hemagglutinin; the effect of urea |
| Q80637788 | Thermal enzymes |
| Q47976508 | Thermal enzymes. II. Cytochromes. |
| Q47978737 | Tissue proteins and carcinogenesis; precancerous changes in the liver and serum proteins of rats fed acetylaminofluorene |
| Q75458057 | Trace element impurities in nutrient solutions for fungi |
| Q79454915 | Trace sugars in milk |
| Q80694620 | Trans-1,2-cyclopentanedicarboxylic acid, a succinic acid analog affecting the permeability of the cell membrane |
| Q75581596 | Transfer of vitamin A from the yolk to the chick embryo during incubation |
| Q47849543 | Transformation of ovalbumin into plakalbumin. |
| Q80358918 | Transformation of tryptophan to nicotinic acid investigated with delayed supplementation of tryptophan |
| Q80323474 | Transmethylation of guanidoacetic acid in beef liver autolyzates |
| Q80640331 | Transosazonation |
| Q43315372 | Trypsin inhibitor; determination and heat destruction of the trypsin inhibitor of soybeans. |
| Q79510138 | Trypsin inhibitor; growth inhibiting properties of a soybean trypsin inhibitor |
| Q83207300 | Trypsin inhibitor; occurrence in seeds of the Leguminosae and other seeds |
| Q79462536 | Turnover and distribution of phosphate compounds in yeast metabolism |
| Q80347720 | Two antifungal substances from Bacillus subtilis cultures |
| Q47879906 | Ultracentrifugal studies on some porcine plasma protein fractions. |
| Q47978499 | Ultracentrifugal study of bovine plasma protein fractions |
| Q79552444 | Ultrafilterable and non-ultrafilterable calcium in normal, hyperplastic epidermis and squamous cell carcinoma |
| Q47885039 | Ultraviolet spectra of some indole derivatives, including tryptophan and gramicidin |
| Q80280740 | Urea and ammonia content of mouse epidermis |
| Q75630770 | Urinary excretion of ingested L- and DL-methionines measured microbiologically |
| Q83207281 | Urinary excretion of twelve amino acids by normal male and female subjects measured microbiologically |
| Q80650446 | Use of C14 in the study of the acid metabolism of Bryophyllum calycinum |
| Q75581721 | Utilization of biocytin by Allescheria boydii |
| Q46975127 | Utilization of choline and betaine methyl in the guinea pig. |
| Q80328375 | Utilization of non-sugar carbon of molasses by food yeasts |
| Q75670657 | Utilization of purines for nucleic acid synthesis in bone marrow slices |
| Q75670678 | Utilization of vitamin A and carotene by the rat. I. Effects of tocopherol, Tween and dietary fat |
| Q75670680 | Utilization of vitamin A and carotene by the rat. II. Effects of mineral oil and fat content of diet |
| Q80668760 | VITAMIN B12 and methionine formation |
| Q83207303 | Vitamin E in laboratory diets |
| Q80337401 | Vitamin interrelationships in lactobacilli |
| Q79454910 | Water-insoluble nicotinic acid esters |
| Q80339716 | Water-soluble methylol derivatives of riboflavin |
| Q80356615 | X-ray diagnostic agents, 2-(3,5-diiodo-4-hydroxybenzyl)-benzoic acid |
| Q75457846 | Xanthatin: an antimicrobial agent from Xanthium pennsylvanicum |
| Q80332840 | Xanthurenic acid excretion in the human subject on a pyridoxine-deficient diet |
| Q80694650 | Yeast nucleic acid. III. The effect of glycine on yeast proliferation and nucleic acid biosynthesis |
| Q47829899 | Yeast nucleic acid; cultural characteristics of yeasts in nucleic acid biosynthesis. |
| Q82320738 | Yeast nucleic acid; quantitative determination by spectrophotometry; ammonium and phosphate ions as factors in biosynthesis |
| Q83232918 | Yields and vitamin content of food yeasts grown on different kinds of molasses |
| Q47809882 | Zinc as an essential element for growth and subtilin formation by Bacillus subtilis |
| Q75581701 | Zinc chloride spot test for certain steroids and its application to paper-partition chromatography |
| Q47843648 | Zoopherin; a nutritional factor for rats associated with animal protein sources. |
| Q79573480 | alpha-Amylase from Bacillus subtilis; effects of inhibitors upon liquefaction and dextrinization |
| Q83288541 | alpha-Amylase from Bacillus subtilis; essential groups |
| Q83288539 | alpha-Amylase from Bacillus subtilis; purification and physical properties |
| Q83319156 | d (--) Methylfolic acid displacing agent for folic acid |
| Q82127175 | lambda-Galacturonic acid from delta-galactose |
| Q80369699 | n-Diamylacetic acid and nitrate assimilation |
| Q75581657 | pH dependence of the amino acid esterase activities of trypsin and chymotrypsin |
| Q72592568 | Alternative Forms of Triosephosphate Dehydrogenase in Chromatium |
| Q39291231 | An Improved Radioenzymatic Assay for Histamine in Human Plasma, Whole Blood, Urine, and Gastric Juice |
| Q48448038 | An ultrastructural study of methionine sulphoximine-induced glycogen accumulation in astrocytes of the mouse cerebral cortex |
| Q51292259 | Angiotensin II: Its Metabolic Fate |
| Q44559590 | Calcium Carbonate Concretions Formed by the Decomposition of Organic Matter |
| Q72227610 | Chlamydomonas reinhardi : Heterozygous Diploid Strains |
| Q72713847 | Contributions to the histochemistry of guard cells |
| Q43501691 | DNA Synthesis in Differentiating Skeletal Muscle Cells: Initiation by Ultraviolet Light |
| Q39714715 | Development of a Selective Medium for the Isolation ofClostridium sporogenesand Related Organisms |
| Q78375598 | EFFECT OF HEXACYANOFERRATE ON CITRIC ACID FERMENTATION BY ASPERGILLUS NIGER IN MOLASSES MEDIUM |
| Q44070142 | Enhanced Protein Synthesis in a Cell-Free System from Hypertrophied Skeletal Muscle |
| Q72106280 | Estrogenic Activity of o , p ′-DDT in the Mammalian Uterus and Avian Oviduct |
| Q48586083 | Ethane Evolution: A New Index of Lipid Peroxidation |
| Q53502603 | Fifty years of the University of Texas M.D. Anderson Cancer Center and the study of carcinogenesis |
| Q39775792 | Halothane-induced rigidity and associated glycolytic and energy phosphate changes in red and white fibres of skeletal muscle of the pig |
| Q44436177 | Histone Occurrence in Chromatin from Peridinium balticum , a Binucleate Dinoflagellate |
| Q48922886 | Incubation Effects in Behavior Induction in Rats |
| Q40784794 | Mechanism of Carbon Isotope Fractionation Associated with Lipid Synthesis |
| Q40169561 | Metabolism of One-Carbon Compounds by Chemotrophic Anaerobes |
| Q40154837 | Pressure-Adaptive Differences in Lactate Dehydrogenases of Congeneric Fishes Living at Different Depths |
| Q72132148 | Production of Ethylene by Fungi |
| Q78708046 | Proposal for Distribution of a Hemoglobin Standard |
| Q34698235 | Protein and nucleic acid content in the aging human brain |
| Q51685931 | Rats Enriched with Odd-Carbon Fatty Acids: Maintenance of Liver Glycogen during Starvation |
| Q78707947 | Role of Histamine in Poisoning with Spoiled Fish |
| Q40027944 | The Biological Synthesis of Cholesterol |
| Q78708015 | The Chloroplast as a Complete Photosynthetic Unit |
| Q34084524 | Tobacco Fraction 1 Protein: A Unique Genetic Marker |
| Q78708025 | Tocopherol as an Activator of Cytochrome C Reductase |
| Q72299379 | Trans -2-Hexenal: Mating Stimulant for Polyphemus Moths |
| Q67344919 | Transferrin: Internal Homology in the Amino Acid Sequence |
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