scholarly article | Q13442814 |
P50 | author | Courtney G Flint | Q57078376 |
Joshua J. Kellogg | Q57297059 | ||
P2093 | author name string | Peter Kuhn | |
Jinzhi Wang | |||
David Ribnicky | |||
Mary Ann Lila | |||
Ilya Raskin | |||
Elvira González De Mejia | |||
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Physical activity and lipids and lipoproteins in American Indians ages 45-74. | Q53831316 | ||
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Distribution and Contents of Phenolic Compounds in Eighteen Scandinavian Berry Species | Q59512166 | ||
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Purified high-dose anthocyanoside oligomer administration improves nocturnal vision and clinical symptoms in myopia subjects | Q80382730 | ||
Regulation of adipocyte function by anthocyanins; possibility of preventing the metabolic syndrome | Q80528794 | ||
Inhibitory activities of proanthocyanidins from persimmon against oxidative stress and digestive enzymes related to diabetes | Q81307283 | ||
Plants used by the Cree Nation of Eeyou Istchee (Quebec, Canada) for the treatment of diabetes: A novel approach in quantitative ethnobotany | Q81503854 | ||
Gaining a solid grip on adipogenesis | Q81889377 | ||
Effective separation of potent antiproliferation and antiadhesion components from wild blueberry (Vaccinium angustifolium Ait.) fruits. | Q33207835 | ||
Adipocyte dysfunctions linking obesity to insulin resistance and type 2 diabetes | Q33918445 | ||
A-Type proanthocyanidin trimers from cranberry that inhibit adherence of uropathogenic P-fimbriated Escherichia coli | Q33918797 | ||
Blackberry, black raspberry, blueberry, cranberry, red raspberry, and strawberry extracts inhibit growth and stimulate apoptosis of human cancer cells in vitro | Q34001284 | ||
Cranberry and blueberry: evidence for protective effects against cancer and vascular diseases | Q34004411 | ||
Dietary procyanidins enhance transcriptional activity of bile acid-activated FXR in vitro and reduce triglyceridemia in vivo in a FXR-dependent manner. | Q34079471 | ||
Adipocyte differentiation and gene expression | Q34101102 | ||
The forkhead transcription factor Foxo1 regulates adipocyte differentiation | Q34170890 | ||
Mice lacking paternally expressed Pref-1/Dlk1 display growth retardation and accelerated adiposity | Q34284044 | ||
A-type cranberry proanthocyanidins and uropathogenic bacterial anti-adhesion activity. | Q34438576 | ||
Concentrations of proanthocyanidins in common foods and estimations of normal consumption | Q34545882 | ||
Content and profile of flavanoid and phenolic acid compounds in conjunction with the antioxidant capacity for a variety of northwest Vaccinium berries | Q34547786 | ||
A comparative evaluation of the anticancer properties of European and American elderberry fruits | Q34597416 | ||
The mass spectral analysis of isolated hops A-type proanthocyanidins by electrospray ionization tandem mass spectrometry | Q34770264 | ||
MAPK signaling in neurodegeneration: influences of flavonoids and of nitric oxide | Q34977017 | ||
Biomarkers and functional foods for obesity and diabetes | Q35031796 | ||
Occurrence and biological significance of proanthocyanidins in the American diet | Q36132827 | ||
Hypoglycemic activity of a novel anthocyanin-rich formulation from lowbush blueberry, Vaccinium angustifolium Aiton | Q37283025 | ||
Dietary cyanidin 3-O-beta-D-glucoside-rich purple corn color prevents obesity and ameliorates hyperglycemia in mice | Q38352974 | ||
Fermented Canadian lowbush blueberry juice stimulates glucose uptake and AMP-activated protein kinase in insulin-sensitive cultured muscle cells and adipocytes | Q40038060 | ||
Anti-diabetic properties of the Canadian lowbush blueberry Vaccinium angustifolium Ait. | Q40231115 | ||
Risk factors for coronary heart disease among Navajo Indians: findings from the Navajo Health and Nutrition Survey | Q40880390 | ||
Beta-conglycinin embeds active peptides that inhibit lipid accumulation in 3T3-L1 adipocytes in vitro. | Q42807376 | ||
Grape-seed derived procyanidins interfere with adipogenesis of 3T3-L1 cells at the onset of differentiation | Q42814276 | ||
Intracellular mediators of procyanidin-induced lipolysis in 3T3-L1 adipocytes | Q42819150 | ||
Hypoglycaemic effect of Rubus fructicosis L. and Globularia alypum L. in normal and streptozotocin-induced diabetic rats | Q44070904 | ||
Analysis of ellagitannins and conjugates of ellagic acid and quercetin in raspberry fruits by LC-MSn | Q44565432 | ||
Physical activity in the prevention of type 2 diabetes: the Finnish diabetes prevention study | Q45199149 | ||
Extracts enriched in different polyphenolic families normalize increased cardiac NADPH oxidase expression while having differential effects on insulin resistance, hypertension, and cardiac hypertrophy in high-fructose-fed rats | Q45211108 | ||
Berry phenolics selectively inhibit the growth of intestinal pathogens | Q45308111 | ||
Phenolic compounds in Rosaceae fruits from Ecuador | Q46163488 | ||
Effects of blueberry (Vaccinium ashei) on DNA damage, lipid peroxidation, and phase II enzyme activities in rats | Q46227184 | ||
Systematic identification and characterization of anthocyanins by HPLC-ESI-MS/MS in common foods in the United States: fruits and berries | Q46409324 | ||
Gene expression profile of isolated rat adipocytes treated with anthocyanins | Q46465614 | ||
Anthocyanin composition and antioxidant activity of the Crowberry (Empetrum nigrum) and other berries | Q46560788 | ||
Catechins and procyanidins in berries of vaccinium species and their antioxidant activity. | Q46773755 | ||
Grape polyphenols decrease plasma triglycerides and cholesterol accumulation in the aorta of ovariectomized guinea pigs | Q46812619 | ||
Diabetes prevalence among American Indians and Alaska Natives and the overall population--United States, 1994-2002. | Q47720155 | ||
Dietary grape seed tannins affect lipoproteins, lipoprotein lipases and tissue lipids in rats fed hypercholesterolemic diets | Q47903046 | ||
Different polyphenolic components of soft fruits inhibit alpha-amylase and alpha-glucosidase. | Q50770715 | ||
Diet quality among Yup'ik Eskimos living in rural communities is low: the Center for Alaska Native Health Research Pilot Study. | Q51797385 | ||
Decreasing photosynthesis at different spatial scales during the late growing season on a boreal cutover. | Q51976978 | ||
P433 | issue | 7 | |
P407 | language of work or name | English | Q1860 |
P921 | main subject | climate change | Q125928 |
P304 | page(s) | 3884-3900 | |
P577 | publication date | 2010-04-01 | |
P1433 | published in | Journal of Agricultural and Food Chemistry | Q1024905 |
P1476 | title | Alaskan wild berry resources and human health under the cloud of climate change | |
P478 | volume | 58 |
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Q28075521 | Black Crowberry (Empetrum nigrum L.) Flavonoids and Their Health Promoting Activity |
Q30931333 | Community-based research as a mechanism to reduce environmental health disparities in american Indian and alaska native communities |
Q33632548 | Comparative analysis of phenolic content and profile, antioxidant capacity, and anti-inflammatory bioactivity in wild Alaskan and commercial Vaccinium berries. |
Q64999705 | Cyanidin-3-O-galactoside-enriched Aronia melanocarpa extract attenuates weight gain and adipogenic pathways in high-fat diet-induced obese C57BL/6 mice. |
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