| scholarly article | Q13442814 |
| P356 | DOI | 10.1080/07315724.2013.869772 |
| P8608 | Fatcat ID | release_oxx7jq4qtzfjrotgors7dmy3je |
| P932 | PMC publication ID | 4465497 |
| P698 | PubMed publication ID | 24955613 |
| P50 | author | Maciej S. Buchowski | Q57045077 |
| P2093 | author name string | Nobuko Hongu | |
| David D Kitts | |||
| Cynthia M Dossett | |||
| Aneta Kopeć | |||
| Jerzy Zawistowski | |||
| Benjamin T Pope | |||
| P2860 | cites work | Obesity and Cardiovascular Disease: Pathophysiology, Evaluation, and Effect of Weight Loss | Q22241931 |
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| A rice bran oil diet increases LDL-receptor and HMG-CoA reductase mRNA expressions and insulin sensitivity in rats with streptozotocin/nicotinamide-induced type 2 diabetes | Q28580288 | ||
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| Rice bran oil, not fiber, lowers cholesterol in humans | Q34554019 | ||
| Effects on the human serum lipoprotein profile of beta-glucan, soy protein and isoflavones, plant sterols and stanols, garlic and tocotrienols | Q34832248 | ||
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| Isoprostane generation and function | Q35332267 | ||
| Association of Self-Reported Weight Change and Quality of Life, and Exercise and Weight Management Behaviors Among Adults with Type 2 Diabetes Mellitus: The SHIELD Study | Q35974887 | ||
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| Weight loss and improved fitness slow down the decline in mobility in obese adults with type 2 diabetes | Q36707500 | ||
| Effect of low calorie diet with rice bran oil on cardiovascular risk factors in hyperlipidemic patients | Q36938082 | ||
| Oxidative modification of LDL: its pathological role in atherosclerosis | Q37318786 | ||
| Biological and chemical assessment of antioxidant activity of sugar-lysine model maillard reaction products | Q40394739 | ||
| Effects of an 8-week weight-loss program on cardiovascular disease risk factors and regional body composition | Q44098701 | ||
| Hypertriglyceridemia as a cardiovascular risk factor | Q44268486 | ||
| Black rice (Oryza sativa L. indica) pigmented fraction suppresses both reactive oxygen species and nitric oxide in chemical and biological model systems | Q44554621 | ||
| The baseline serum lipoprotein profile is related to plant stanol induced changes in serum lipoprotein cholesterol and triacylglycerol concentrations | Q45793724 | ||
| Small dense low-density lipoprotein concentration and oxidative susceptibility changes after consumption of soybean oil, rice bran oil, palm oil and mixed rice bran/palm oil in hypercholesterolaemic women. | Q46122825 | ||
| Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations--a meta-analysis of randomized controlled studies | Q46965938 | ||
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| Attempting to lose weight: specific practices among U.S. adults | Q47418582 | ||
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| Rice bran oil and oryzanol reduce plasma lipid and lipoprotein cholesterol concentrations and aortic cholesterol ester accumulation to a greater extent than ferulic acid in hypercholesterolemic hamsters. | Q51807540 | ||
| Spreads enriched with three different levels of vegetable oil sterols and the degree of cholesterol lowering in normocholesterolaemic and mildly hypercholesterolaemic subjects. | Q54513135 | ||
| Rice bran oil consumption and plasma lipid levels in moderately hypercholesterolemic humans | Q72341346 | ||
| Retinol, vitamin D, carotenes and alpha-tocopherol in serum of a moderately hypercholesterolemic population consuming sitostanol ester margarine | Q72996195 | ||
| Supplementation of diets with the black rice pigment fraction attenuates atherosclerotic plaque formation in apolipoprotein e deficient mice | Q73067748 | ||
| Effect of plant sterols from rice bran oil and triterpene alcohols from sheanut oil on serum lipoprotein concentrations in humans | Q73256041 | ||
| Mass spectrometric quantification of F2-isoprostanes as indicators of oxidant stress | Q74108363 | ||
| Supplementation of the black rice outer layer fraction to rabbits decreases atherosclerotic plaque formation and increases antioxidant status | Q77438997 | ||
| Urine nitrogen as an independent validatory measure of dietary intake: a study of nitrogen balance in individuals consuming their normal diet | Q93655422 | ||
| P433 | issue | 3 | |
| P921 | main subject | obesity | Q12174 |
| P304 | page(s) | 231-238 | |
| P577 | publication date | 2014-05-01 | |
| P1433 | published in | Journal of the American College of Nutrition | Q15760368 |
| P1476 | title | Pigmented rice bran and plant sterol combination reduces serum lipids in overweight and obese adults | |
| P478 | volume | 33 |
| Q36754093 | Dietary supplementation of germinated pigmented rice (Oryza sativa L.) lowers dyslipidemia risk in ovariectomized Sprague-Dawley rats |
| Q96576530 | Effects of Phytosterols supplementation on blood glucose, glycosylated hemoglobin (HbA1c) and insulin levels in humans: a systematic review and meta-analysis of randomized controlled trials |
| Q64962450 | Rice Bran Supplement Containing A Functional Substance, the Novel Peptide Leu-Arg-Ala, has Anti-Hypertensive Effects: A Double-Blind, Randomized, Placebo-Controlled Study. |
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