Water limitation and rootstock genotype interact to alter grape berry metabolism through transcriptome reprogramming

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Water limitation and rootstock genotype interact to alter grape berry metabolism through transcriptome reprogramming is …
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scholarly articleQ13442814

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P6179Dimensions Publication ID1030261457
P356DOI10.1038/HORTRES.2015.12
P932PMC publication ID4595978
P698PubMed publication ID26504567
P5875ResearchGate publication ID275209500

P50authorZhanwu DaiQ58006561
Ghislaine HilbertQ59105419
P2093author name stringNathalie Ollat
Eric Gomès
Serge Delrot
Christian Kappel
Philippe Nicolas
Anthony Peccoux
Magali Lafontaine
Mariam Berdeja
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Water deficits accelerate ripening and induce changes in gene expression regulating flavonoid biosynthesis in grape berries.Q50683248
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Effect of water stress and rootstock genotype on Pinot Noir berry compositionQ58954292
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An optimized grapevine RNA isolation procedure and statistical determination of reference genes for real-time RT-PCR during berry developmentQ33263600
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Grafting with rootstocks induces extensive transcriptional re-programming in the shoot apical meristem of grapevineQ33356641
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P275copyright licenseCreative Commons Attribution-NonCommercial-ShareAlike 3.0 UnportedQ15643954
P6216copyright statuscopyrightedQ50423863
P4510describes a project that useslimmaQ112236343
P921main subjecttranscriptomeQ252857
P304page(s)15012
P577publication date2015-04-15
P1433published inHorticulture researchQ27726631
P1476titleWater limitation and rootstock genotype interact to alter grape berry metabolism through transcriptome reprogramming
P478volume2

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