| scholarly article | Q13442814 |
| P6179 | Dimensions Publication ID | 1046209467 |
| P356 | DOI | 10.1186/1476-511X-7-10 |
| P932 | PMC publication ID | 2322999 |
| P698 | PubMed publication ID | 18355411 |
| P5875 | ResearchGate publication ID | 5497915 |
| P2093 | author name string | Robin van den Berg | |
| Marianne O'Shea | |||
| Henk F J Hendriks | |||
| Carina M Rubingh | |||
| Louise I Mennen | |||
| Alexandra W C Einerhand | |||
| Corey Scott | |||
| Hiskias G Keizer | |||
| Wilrike J Pasman | |||
| Jos Heimerikx | |||
| Luisa Gambelli | |||
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| Interaction of fat availability and sex on postprandial satiety and cholecystokinin after mixed-food meals | Q46076811 | ||
| Release of distal gut peptide YY (PYY) by fat in proximal gut depends on CCK. | Q46162753 | ||
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| P407 | language of work or name | English | Q1860 |
| P921 | main subject | obesity | Q12174 |
| appetite | Q28578 | ||
| P304 | page(s) | 10 | |
| P577 | publication date | 2008-03-20 | |
| P1433 | published in | Lipids in Health and Disease | Q15756695 |
| P1476 | title | The effect of Korean pine nut oil on in vitro CCK release, on appetite sensations and on gut hormones in post-menopausal overweight women | |
| P478 | volume | 7 |
| Q44820953 | A sub-chronic (13 weeks) oral toxicity study in rats and an in vitro genotoxicity study with Korean pine nut oil (PinnoThin TG). |
| Q57907251 | Activity of dietary fatty acids on FFA1 and FFA4 and characterisation of pinolenic acid as a dual FFA1/FFA4 agonist with potential effect against metabolic diseases |
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| Q47851819 | Acute effect of oatmeal on subjective measures of appetite and satiety compared to a ready-to-eat breakfast cereal: a randomized crossover trial. |
| Q92661601 | Adipokines and Adipose Tissue-Related Metabolites, Nuts and Cardiovascular Disease |
| Q92029528 | Anti-obesity effects of dichloromethane leaf extract of Gnidia glauca in high fat diet-induced obese rats |
| Q47161157 | Benefits of Nut Consumption on Insulin Resistance and Cardiovascular Risk Factors: Multiple Potential Mechanisms of Actions |
| Q57297133 | Can Nuts Mitigate Malnutrition in Older Adults? A Conceptual Framework |
| Q37408001 | Eating for life: designing foods for appetite control |
| Q91600777 | Effect of Two Oat-based Cereals on Subjective Ratings of Appetite |
| Q39400187 | Effect of different long-chain fatty acids on cholecystokinin release in vitro and energy intake in free-living healthy males. |
| Q37122406 | Essential Oil of Pinus koraiensis Exerts Antiobesic and Hypolipidemic Activity via Inhibition of Peroxisome Proliferator-Activated Receptors Gamma Signaling |
| Q34067435 | Essential oil of Pinus koraiensis inhibits cell proliferation and migration via inhibition of p21-activated kinase 1 pathway in HCT116 colorectal cancer cells |
| Q37215429 | Evaluation of the Effects of Pinus koraiensis Needle Extracts on Serum Lipid and Oxidative Stress in Adults with Borderline Dyslipidemia: A Randomized, Double-Blind, and Placebo-Controlled Clinical Trial |
| Q55260061 | GLP-I secretion in healthy and diabetic Wistar rats in response to aqueous extract of Momordica charantia. |
| Q37229806 | Impact of Korean pine nut oil on weight gain and immune responses in high-fat diet-induced obese mice |
| Q36359755 | Instant Oatmeal Increases Satiety and Reduces Energy Intake Compared to a Ready-to-Eat Oat-Based Breakfast Cereal: A Randomized Crossover Trial. |
| Q36507563 | Korean Pine Nut Oil Attenuated Hepatic Triacylglycerol Accumulation in High-Fat Diet-Induced Obese Mice |
| Q55482969 | Mastication of Nuts under Realistic Eating Conditions: Implications for Energy Balance. |
| Q36109879 | Modulatory role of PYY in transport and metabolism of cholesterol in intestinal epithelial cells |
| Q35596040 | No effects of Korean pine nut triacylglycerol on satiety and energy intake |
| Q33664245 | Phytochemicals in the Control of Human Appetite and Body Weight |
| Q37035728 | Protective effect of Pinus koraiensis needle water extract against oxidative stress in HepG2 cells and obese mice |
| Q47149661 | Scientific Opinion on the substantiation of a health claim related to “pine nut oil fromPinus koraiensisSiebold & Zucc” and an increase in satiety leading to a reduction in energy intake (ID 551) pursuant to Article 13(1) of Regulation (EC) No 192... |
| Q21245681 | The effect of Korean pine nut oil (PinnoThin) on food intake, feeding behaviour and appetite: a double-blind placebo-controlled trial |
| Q84580171 | The effect of protease inhibitors derived from potato formulated in a minidrink on appetite, food intake and plasma cholecystokinin levels in humans |
| Q33736792 | The role of meal viscosity and oat β-glucan characteristics in human appetite control: a randomized crossover trial. |
| Q46988941 | n-3 LC-PUFA deposition efficiency and appetite-regulating hormones are modulated by the dietary lipid source during rainbow trout grow-out and finishing periods |
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