scholarly article | Q13442814 |
P50 | author | Andrew W. Moran | Q41422849 |
Miran Al-Rammahi | Q82081302 | ||
Soraya P Shirazi-Beechey | Q87976899 | ||
P2093 | author name string | Yuzo Ninomiya | |
Kristian Daly | |||
Marco Marcello | |||
P2860 | cites work | New Seasonings | Q22337153 |
Human receptors for sweet and umami taste | Q22337199 | ||
An amino-acid taste receptor | Q22337237 | ||
The receptors and cells for mammalian taste | Q22337248 | ||
T1R3 and gustducin in gut sense sugars to regulate expression of Na+-glucose cotransporter 1 | Q24682744 | ||
Gut-expressed gustducin and taste receptors regulate secretion of glucagon-like peptide-1 | Q24682766 | ||
L-amino acid sensing by the extracellular Ca2+-sensing receptor | Q28344208 | ||
Free fatty acids regulate gut incretin glucagon-like peptide-1 secretion through GPR120 | Q28507400 | ||
Expression of bitter taste receptors of the T2R family in the gastrointestinal tract and enteroendocrine STC-1 cells | Q28587646 | ||
Umami taste responses are mediated by alpha-transducin and alpha-gustducin | Q28594563 | ||
Mammalian sweet taste receptors | Q29614809 | ||
Regulation of GPCR activity, trafficking and localization by GPCR-interacting proteins | Q30010478 | ||
Genetically-increased taste cell population with G(alpha)-gustducin-coupled sweet receptors is associated with increase of gurmarin-sensitive taste nerve fibers in mice | Q33520351 | ||
Responses to umami substances in taste bud cells innervated by the chorda tympani and glossopharyngeal nerves | Q33874666 | ||
Basic properties of umami and effects on humans | Q33997085 | ||
Rapid upregulation of sodium-glucose transporter SGLT1 in response to intestinal sweet taste stimulation | Q34010026 | ||
Calcilytic compounds: potent and selective Ca2+ receptor antagonists that stimulate secretion of parathyroid hormone. | Q34091575 | ||
Cholecystokinin | Q34096294 | ||
Extracellular calcium sensing and extracellular calcium signaling | Q34127766 | ||
The receptors for mammalian sweet and umami taste | Q34278862 | ||
Gustducin is a taste-cell-specific G protein closely related to the transducins | Q34440920 | ||
Sodium/glucose cotransporter-1, sweet receptor, and disaccharidase expression in the intestine of the domestic dog and cat: two species of different dietary habit. | Q34502127 | ||
Intestinal glucose sensing and regulation of intestinal glucose absorption. | Q34655277 | ||
Different proteins and biopeptides differently affect satiety and anorexigenic/orexigenic hormones in healthy humans | Q34762282 | ||
Amino acids stimulate cholecystokinin release through the Ca2+-sensing receptor | Q34783968 | ||
The extracellular calcium-sensing receptor is required for cholecystokinin secretion in response to L-phenylalanine in acutely isolated intestinal I cells | Q34783985 | ||
Protein hydrolysate-induced cholecystokinin secretion from enteroendocrine cells is indirectly mediated by the intestinal oligopeptide transporter PepT1. | Q34979979 | ||
In vivo visualization of delta opioid receptors upon physiological activation uncovers a distinct internalization profile | Q36020861 | ||
The G-protein-coupled receptor GPR40 directly mediates long-chain fatty acid-induced secretion of cholecystokinin | Q36477035 | ||
Taste receptors in the gastrointestinal tract. II. L-amino acid sensing by calcium-sensing receptors: implications for GI physiology | Q36618910 | ||
Molecular mechanism for the umami taste synergism | Q37023120 | ||
Taste cells in the gut and on the tongue. Their common, paraneuronal features | Q37295486 | ||
Gut peptides in the control of food intake | Q37442631 | ||
G protein-coupled receptors: the inside story | Q37658605 | ||
Signaling by internalized G-protein-coupled receptors. | Q37715118 | ||
Soybean beta 51-63 peptide stimulates cholecystokinin secretion via a calcium-sensing receptor in enteroendocrine STC-1 cells. | Q39777797 | ||
Cholecystokinin secretion induced by beta-conglycinin peptone depends on Galphaq-mediated pathways in enteroendocrine cells. | Q39903070 | ||
Calcium-sensing receptor mediates phenylalanine-induced cholecystokinin secretion in enteroendocrine STC-1 cells. | Q39952329 | ||
Protein hydrolysates induce CCK release from enteroendocrine cells and act as partial agonists of the CCK1 receptor | Q40022161 | ||
Peptides derived from dolicholin, a phaseolin-like protein in country beans (Dolichos lablab), potently stimulate cholecystokinin secretion from enteroendocrine STC-1 cells. | Q40072224 | ||
GPR93 activation by protein hydrolysate induces CCK transcription and secretion in STC-1 cells | Q40172892 | ||
The human colonic monocarboxylate transporter Isoform 1: its potential importance to colonic tissue homeostasis. | Q40447183 | ||
Expression of sweet taste receptors of the T1R family in the intestinal tract and enteroendocrine cells. | Q40466661 | ||
Regulation of cholecystokinin secretion by peptones and peptidomimetic antibiotics in STC-1 cells | Q41061373 | ||
Characterization of the release of cholecystokinin from a murine neuroendocrine tumor cell line, STC-1. | Q41472897 | ||
Development of neuroendocrine tumors in the gastrointestinal tract of transgenic mice. Heterogeneity of hormone expression | Q42055042 | ||
Taste signaling elements expressed in gut enteroendocrine cells regulate nutrient-responsive secretion of gut hormones | Q42285866 | ||
Cholecystokinin release from isolated canine epithelial cells in short-term culture | Q42467916 | ||
Expression of Na+/glucose co-transporter 1 (SGLT1) in the intestine of piglets weaned to different concentrations of dietary carbohydrate. | Q43102749 | ||
Expression of Na+/glucose co-transporter 1 (SGLT1) is enhanced by supplementation of the diet of weaning piglets with artificial sweeteners. | Q43118700 | ||
Dietary protein peptic hydrolysates stimulate cholecystokinin release via direct sensing by rat intestinal mucosal cells. | Q43822532 | ||
Satiety elicited by cholecystokinin in intact and vagotomized rats | Q44469872 | ||
Detection of sweet and umami taste in the absence of taste receptor T1r3. | Q44517672 | ||
Glucose sensing in the intestinal epithelium | Q44537639 | ||
Canine gut receptors mediating pancreatic responses to luminal L-amino acids | Q44660723 | ||
Adaptive response of equine intestinal Na+/glucose co-transporter (SGLT1) to an increase in dietary soluble carbohydrate. | Q46219933 | ||
The potency of dietary amino acids in elevating plasma cholecystokinin immunoreactivity in cats is related to amino acid hydrophobicity | Q46369327 | ||
Synergistic effects of 5'-nucleotides on rat taste responses to various amino acids | Q48367295 | ||
Electrophysiological and behavioral studies on the taste of umami substances in the rat | Q52237131 | ||
A novel peptide isolated from the leaves of Gymnema sylvestre--I. Characterization and its suppressive effect on the neural responses to sweet taste stimuli in the rat | Q68331653 | ||
Trypsin suppression of pancreatic enzyme secretion. Differential effect on cholecystokinin release and the enteropancreatic reflex | Q69569162 | ||
Significance of peptic digestion in rat pancreatic secretory response to dietary protein | Q71404589 | ||
Gurmarin inhibition of sweet taste responses in mice | Q72199183 | ||
Cholecystokinin | Q72433352 | ||
Role of endogenous CCK in the inhibition of gastric emptying by peptone and Intralipid in rats | Q73521132 | ||
Umami taste in mice uses multiple receptors and transduction pathways | Q83066102 | ||
Expression of sweet receptor components in equine small intestine: relevance to intestinal glucose transport | Q84060955 | ||
P433 | issue | 3 | |
P304 | page(s) | G271-82 | |
P577 | publication date | 2012-11-29 | |
P1433 | published in | American Journal of Physiology - Gastrointestinal and Liver Physiology | Q15765756 |
P1476 | title | Sensing of amino acids by the gut-expressed taste receptor T1R1-T1R3 stimulates CCK secretion | |
P478 | volume | 304 |
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