The effect of diet on endothelial function

scientific article published on March 2007

The effect of diet on endothelial function is …
instance of (P31):
scholarly articleQ13442814
review articleQ7318358

External links are
P356DOI10.1097/01.CRD.0000218824.79018.CD
P698PubMed publication ID17303992

P50authorJudith Wylie-RosettQ47451464
P2093author name stringStuart Katz
Nichola Davis
P433issue2
P921main subjectendotheliumQ111140
P304page(s)62-66
P577publication date2007-03-01
P1433published inCardiology in ReviewQ5038711
P1476titleThe effect of diet on endothelial function
P478volume15

Reverse relations

cites work (P2860)
Q36794336A high-fat/high-cholesterol diet inhibits growth of fetal hippocampal transplants via increased inflammation.
Q62561054Acute and long-term effects of grape and pomegranate juice consumption on vascular reactivity in paediatric metabolic syndrome
Q44926502Adherence to Mediterranean diet and close dietetic supervision increase total dietary antioxidant intake and plasma antioxidant capacity in subjects with abdominal obesity
Q40270866Alcohol and red wine consumption, but not fruit, vegetables, fish or dairy products, are associated with less endothelial dysfunction and less low-grade inflammation: the Hoorn Study
Q91705615Association Between Adherence To The French Dietary Guidelines And Lower Resting Heart Rate, Longer Diastole Duration, And Lower Myocardial Oxygen Consumption. The NUTRIVASC Study
Q36413693Consumption of high-polyphenol dark chocolate improves endothelial function in individuals with stage 1 hypertension and excess body weight
Q46554287Dietary adequacy and dietary quality of Inuit in the Canadian Arctic who smoke and the potential implications for chronic disease
Q38795400Dietary inflammatory potential is linked to cardiovascular disease risk burden in the US adult population
Q46617039Effect of a high-fat diet on 24-h pattern of circulating levels of prolactin, luteinizing hormone, testosterone, corticosterone, thyroid-stimulating hormone and glucose, and pineal melatonin content, in rats.
Q43644855Effects of two different types of fast food on postprandial metabolism in normal and overweight subjects
Q26785504Endothelial Dysfunction: Clinical Implications in Cardiovascular Disease and Therapeutic Approaches
Q57709071Factors Associated With Components of Arterial Pressure Among Older Individuals (the Multinational MEDIS Study): The Role of the Mediterranean Diet and Alcohol Consumption
Q40830162High-Cholesterol Diet Disrupts the Levels of Hormones Derived from Anterior Pituitary Basophilic Cells
Q49498501Iberian Cured-Ham Consumption Improves Endothelial Function in Healthy Subjects
Q26997763Inorganic nitrate: a major player in the cardiovascular health benefits of vegetables?
Q47201378Insulin resistance and cardiovascular risk marker evaluation in morbid obesity 12 months after bariatric surgery compared to weight-matched controls
Q50039044Inter-visit variability of conjunctival microvascular hemodynamic measurements in healthy and diabetic retinopathy subjects
Q37116317Longitudinal analysis of short-term high-fat diet on endothelial senescence in baboons
Q36962253Postprandial lipids accelerate and redirect nitric oxide consumption in plasma.
Q36635463Red Blood Cell Dysfunction Induced by High-Fat Diet: Potential Implications for Obesity-Related Atherosclerosis.
Q34388041The effect of combination therapy of allicin and fenofibrate on high fat diet-induced vascular endothelium dysfunction and liver damage in rats
Q45336907The relationship between diet and subclinical atherosclerosis: results from the Asklepios Study
Q37522464To prevent, protect and save the ischemic heart: antioxidants revisited

Search more.