scholarly article | Q13442814 |
P50 | author | Gholamreza Askari | Q57029265 |
P2093 | author name string | Maryam Hajishafiee | |
Mitra Hariri | |||
Reza Ghiasvand | |||
Bijan Iraj | |||
Zahra Maghsoudi | |||
Leila Darvishi | |||
Fariborz Khorvash | |||
Shekoofe Ghasemi | |||
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Glycemic status underlies increased arterial stiffness and impaired endothelial function in migrant South Asian stroke survivors compared to European Caucasians: pathophysiological insights from the West Birmingham Stroke Project | Q39889015 | ||
Diet and heart disease. The role of fat, alcohol, and antioxidants | Q41386397 | ||
Dietary glycemic index, glycemic load, and intake of carbohydrate and rice in relation to risk of mortality from stroke and its subtypes in Japanese men and women | Q43123489 | ||
Interphysician agreement in the diagnosis of subtypes of acute ischemic stroke: implications for clinical trials. The TOAST Investigators | Q48290075 | ||
Prestroke glycemic control is associated with the functional outcome in acute ischemic stroke: the Fukuoka Stroke Registry. | Q48962626 | ||
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Effect of baseline glycemic level on long-term cardiovascular outcomes after coronary revascularization therapy in patients with type 2 diabetes mellitus treated with hypoglycemic agents | Q83933221 | ||
P433 | issue | Suppl 2 | |
P304 | page(s) | S290-3 | |
P577 | publication date | 2013-05-01 | |
P1433 | published in | International Journal of Preventive Medicine | Q15817466 |
P1476 | title | Dietary intake of different carbohydrates among incident stroke patients during previous year | |
P478 | volume | 4 |
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