Increased accumulation of the glycoxidation product N(epsilon)-(carboxymethyl)lysine in human tissues in diabetes and aging.

scientific article published on February 1997

Increased accumulation of the glycoxidation product N(epsilon)-(carboxymethyl)lysine in human tissues in diabetes and aging. is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1172/JCI119180
P932PMC publication ID507819
P698PubMed publication ID9022079

P50authorAndreas NerlichQ58668367
Erwin SchleicherQ106827268
P2093author name stringWagner E
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Non-enzymatic glycosylation of skin collagen in patients with type 1 (insulin-dependent) diabetes mellitus and limited joint mobilityQ41496126
Role of oxygen in cross-linking and chemical modification of collagen by glucoseQ41855170
N (epsilon)-(carboxymethyl)lysine protein adduct is a major immunological epitope in proteins modified with advanced glycation end products of the Maillard reactionQ42555798
Mechanism of the degradation of non-enzymatically glycated proteins under physiological conditions. Studies with the model fructosamine, N epsilon-(1-deoxy-D-fructos-1-yl)hippuryl-lysine.Q43928203
Immunological evidence for the presence of advanced glycosylation end products in atherosclerotic lesions of euglycemic rabbitsQ45252141
Identification of N epsilon- carboxymethyllysine as a degradation product of fructoselysine in glycated protein.Q65588879
Immunochemical detection of advanced glycosylation end products in vivoQ67895447
Age-dependent accumulation of N epsilon-(carboxymethyl)lysine and N epsilon-(carboxymethyl)hydroxylysine in human skin collagenQ67983052
Effect of diabetes and aging on carboxymethyllysine levels in human urineQ67983154
Increased collagen-linked fluorescence in skin of young patients with type I diabetes mellitusQ68809958
Oxidation of glycated proteins: age-dependent accumulation of N epsilon-(carboxymethyl)lysine in lens proteinsQ69265702
Detection of D-glucose-derived pyrrole compounds during Maillard reaction under physiological conditionsQ69466081
Glycation of skin collagen in type I diabetes mellitus. Correlation with long-term complicationsQ69568881
Kinetic analysis of glycation as a tool for assessing the half-life of proteinsQ69637185
Relation between complications of type I diabetes mellitus and collagen-linked fluorescenceQ70006752
Immunochemical approach to characterize advanced glycation end products of the Maillard reaction. Evidence for the presence of a common structureQ70141654
Immunochemical detection of advanced glycation end products in renal cortex from STZ-induced diabetic ratQ70721733
The advanced glycation end product, Nepsilon-(carboxymethyl)lysine, is a product of both lipid peroxidation and glycoxidation reactionsQ71070390
Specific quantitation by HPLC of protein (lysine) bound glucose in human serum albumin and other glycosylated proteinsQ71542678
epsilon-Amino-lysine-bound glucose in human tissues obtained at autopsy. Increase in diabetes mellitusQ71634374
Pathways of Formation of Glycoxidation Products during Glycation of CollagenQ71786493
N.epsilon.-(Carboxymethyl)lysine Is a Dominant Advanced Glycation End Product (AGE) Antigen in Tissue ProteinsQ72030217
Impaired immunoglobulin G Fc fragment function in diabetics is caused by a mechanism different from glycationQ72189944
Glycation, glycoxidation, and cross-linking of collagen by glucose. Kinetics, mechanisms, and inhibition of late stages of the Maillard reactionQ72387391
Differential effects of type 2 (non-insulin-dependent) diabetes mellitus on pentosidine formation in skin and glomerular basement membraneQ72616686
Detection of an advanced glycosylation product bound to protein in situQ93575718
P433issue3
P407language of work or nameEnglishQ1860
P304page(s)457-468
P577publication date1997-02-01
P1433published inJournal of Clinical InvestigationQ3186904
P1476titleIncreased accumulation of the glycoxidation product N(epsilon)-(carboxymethyl)lysine in human tissues in diabetes and aging
P478volume99

Reverse relations

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