Amino acid contribution to protein solubility: Asp, Glu, and Ser contribute more favorably than the other hydrophilic amino acids in RNase Sa.

scientific article published on 13 October 2006

Amino acid contribution to protein solubility: Asp, Glu, and Ser contribute more favorably than the other hydrophilic amino acids in RNase Sa. is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1016/J.JMB.2006.10.026
P8608Fatcat IDrelease_n5lgmj5x2rdyzbaei6gou6s4ru
P932PMC publication ID2771383
P698PubMed publication ID17174328
P5875ResearchGate publication ID6626421

P2093author name stringC Nick Pace
J Martin Scholtz
Saul R Trevino
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P433issue2
P407language of work or nameEnglishQ1860
P304page(s)449-460
P577publication date2006-10-13
P1433published inJournal of Molecular BiologyQ925779
P1476titleAmino acid contribution to protein solubility: Asp, Glu, and Ser contribute more favorably than the other hydrophilic amino acids in RNase Sa.
P478volume366

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