| Q37527726 | A research agenda for aging in China in the 21st century. |
| Q37070864 | Age, period and cohort effects on adult body mass index and overweight from 1991 to 2009 in China: the China Health and Nutrition Survey |
| Q50629354 | Association of body composition with bone mineral density in northern Chinese men by different criteria for obesity. |
| Q51245132 | Associations of dietary phytosterols with blood lipid profiles and prevalence of obesity in Chinese adults, a cross-sectional study. |
| Q33748636 | Beverage Intake, Smoking Behavior, and Alcohol Consumption in Contemporary China-A Cross-Sectional Analysis from the 2011 China Health and Nutrition Survey |
| Q50624993 | Can China diminish its burden of non-communicable diseases and injuries by promoting health in its policies, practices, and incentives? |
| Q42188498 | Causes of type 2 diabetes in China |
| Q37225936 | Development and Applicability of an Internet-Based Diet and Lifestyle Questionnaire for College Students in China: A Cross-Sectional Study |
| Q37445524 | Developmental Idealism, Body Weight and Shape, and Marriage Entry in Transitional China |
| Q34544837 | Different physical activity subtypes and risk of metabolic syndrome in middle-aged and older Chinese people |
| Q89575945 | Effect of multidimensional lifestyle interventions on metabolic risk reduction in children: a cluster randomised controlled trial |
| Q94481875 | Epidemic of chronic diseases and the related healthy lifestyle interventions in rural areas of Shandong Province, China |
| Q36926198 | Erythrocyte trans-fatty acids, type 2 diabetes and cardiovascular risk factors in middle-aged and older Chinese individuals |
| Q83509054 | Explaining Income-Related Inequalities in Dietary Knowledge: Evidence from the China Health and Nutrition Survey |
| Q38739108 | Factors Predicting Sodium Intake of Korean Americans with Type 2 Diabetes. |
| Q35942633 | Fucoxantin: a treasure from the sea |
| Q35032518 | Gender differences in the prevalence and development of metabolic syndrome in Chinese population with abdominal obesity |
| Q41004199 | Gender-specific association between metabolic syndrome and decreased glomerular filtration rate in elderly population |
| Q34312678 | Global obesity: trends, risk factors and policy implications |
| Q90776178 | Healthy breakfast habits and changes in obesity-related cardiometabolic markers in children: a longitudinal analysis |
| Q55308248 | Healthy lifestyles of university students in China and influential factors. |
| Q30651311 | How China's new health reform influences village doctors' income structure: evidence from a qualitative study in six counties in China |
| Q35942815 | Impact of daily lifestyle on coronary heart disease |
| Q47557268 | Life course influences on later life health in China: Childhood health exposure and socioeconomic mediators during adulthood |
| Q58731054 | Limited contribution of health behaviours to expanding income-related chronic disease disparities based on a nationwide cross-sectional study in China |
| Q93140783 | Mapping and Predicting Patterns of Chinese Adolescents' Food Preferences |
| Q90522275 | Meal Patterns and Changes in Cardiometabolic Risk Factors in Children: A Longitudinal Analysis |
| Q39149301 | Multilevel evaluation of 'China Healthy Lifestyles for All', a nationwide initiative to promote lower intakes of salt and edible oil. |
| Q36738812 | NDRG4 stratifies the prognostic value of body mass index in colorectal cancer |
| Q37671528 | Personalized nutrition and obesity |
| Q104060399 | Prevalence and causes of vision loss in China from 1990 to 2019: findings from the Global Burden of Disease Study 2019 |
| Q57165210 | Progress towards universal health coverage in Myanmar: a national and subnational assessment |
| Q37133061 | Relationships of Dietary Histidine and Obesity in Northern Chinese Adults, an Internet-Based Cross-Sectional Study |
| Q36841842 | Spatial Patterns of Ischemic Heart Disease in Shenzhen, China: A Bayesian Multi-Disease Modelling Approach to Inform Health Planning Policies. |
| Q50935682 | The development and validation of new equations for estimating body fat percentage among Chinese men and women. |
| Q42284358 | The economic cost of physical inactivity in China |
| Q47766320 | Time Trends of Dietary and Lifestyle Factors and Their Potential Impact on Diabetes Burden in China |
| Q92671564 | Toward successful aging: The Chinese Health Criteria for the Elderly |
| Q40557577 | Towards an understanding of adult judgments of synergistic health benefits |
| Q37070217 | Urbanisation and health in China |
| Q34291450 | Validation of a semi-quantitative Food Frequency Questionnaire for Argentinean adults |
| Q90370450 | Vertical integrated service model: an educational intervention for chronic disease management and its effects in rural China - a study protocol |