| scholarly article | Q13442814 |
| P2093 | author name string | Zhi-Zhen Fang | |
| Shao-Lin Pan | |||
| Xin-Fu Ye | |||
| Cui-Cui Jiang | |||
| Dan-Rong Zhou | |||
| P2860 | cites work | LcGST4 is an anthocyanin-related glutathione S-transferase gene in Litchi chinensis Sonn | Q87036667 |
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| Full-length transcriptome assembly from RNA-Seq data without a reference genome | Q24620766 | ||
| Retrotransposons Control Fruit-Specific, Cold-Dependent Accumulation of Anthocyanins in Blood Oranges | Q24633395 | ||
| Flavonoid biosynthesis. A colorful model for genetics, biochemistry, cell biology, and biotechnology | Q24679382 | ||
| edgeR: a Bioconductor package for differential expression analysis of digital gene expression data | Q27860819 | ||
| White grapes arose through the mutation of two similar and adjacent regulatory genes | Q28289585 | ||
| Transcriptome sequencing and expression analysis of terpenoid biosynthesis genes in Litsea cubeba | Q28534278 | ||
| RSEM: accurate transcript quantification from RNA-Seq data with or without a reference genome | Q29547458 | ||
| Blast2GO: a universal tool for annotation, visualization and analysis in functional genomics research | Q29547461 | ||
| WEGO: a web tool for plotting GO annotations | Q29616658 | ||
| De novo assembly of red clover transcriptome based on RNA-Seq data provides insight into drought response, gene discovery and marker identification | Q30830052 | ||
| Myb-related genes of the Kyoho grape ( Vitis labruscana) regulate anthocyanin biosynthesis | Q30857887 | ||
| DEGseq: an R package for identifying differentially expressed genes from RNA-seq data | Q33512293 | ||
| An R2R3 MYB transcription factor associated with regulation of the anthocyanin biosynthetic pathway in Rosaceae | Q33543418 | ||
| Differential expression of anthocyanin biosynthetic genes and transcription factor PcMYB10 in pears (Pyrus communis L.). | Q34430761 | ||
| An R2R3 MYB transcription factor determines red petal colour in an Actinidia (kiwifruit) hybrid population | Q34550219 | ||
| Transcriptional regulation of flavonoid biosynthesis in nectarine (Prunus persica) by a set of R2R3 MYB transcription factors | Q34687159 | ||
| The bHLH subgroup IIId factors negatively regulate jasmonate-mediated plant defense and development. | Q34917068 | ||
| Transcriptome analysis and transient transformation suggest an ancient duplicated MYB transcription factor as a candidate gene for leaf red coloration in peach | Q34997905 | ||
| Addition of fructooligosaccharides and dried plum to soy-based diets reverses bone loss in the ovariectomized rat. | Q35109171 | ||
| Comparative transcriptome analysis of Anthurium "Albama" and its anthocyanin-loss mutant | Q35188693 | ||
| Transcriptomic analysis of Prunus domestica undergoing hypersensitive response to plum pox virus infection | Q35193953 | ||
| Methylation affects transposition and splicing of a large CACTA transposon from a MYB transcription factor regulating anthocyanin synthase genes in soybean seed coats | Q35391678 | ||
| De Novo Transcriptome Analysis to Identify Anthocyanin Biosynthesis Genes Responsible for Tissue-Specific Pigmentation in Zoysiagrass (Zoysia japonica Steud.). | Q35532766 | ||
| Comparative transcriptome analysis of genes involved in anthocyanin biosynthesis in the red and yellow fruits of sweet cherry (Prunus avium L.). | Q35584358 | ||
| Transciptome analysis reveals flavonoid biosynthesis regulation and simple sequence repeats in yam (Dioscorea alata L.) tubers | Q35618076 | ||
| Expression and Anthocyanin Biosynthesis-Modulating Potential of Sweet Cherry (Prunus avium L.) MYB10 and bHLH Genes | Q35632985 | ||
| Comparative Transcriptome Analysis of White and Purple Potato to Identify Genes Involved in Anthocyanin Biosynthesis | Q35656902 | ||
| Transcriptome Profiling of Tomato Fruit Development Reveals Transcription Factors Associated with Ascorbic Acid, Carotenoid and Flavonoid Biosynthesis | Q35680493 | ||
| Constitutive Activation of an Anthocyanin Regulatory Gene PcMYB10.6 Is Related to Red Coloration in Purple-Foliage Plum | Q35738764 | ||
| Gene Expression Profiling of Development and Anthocyanin Accumulation in Kiwifruit (Actinidia chinensis) Based on Transcriptome Sequencing | Q35753640 | ||
| Red colouration in apple fruit is due to the activity of the MYB transcription factor, MdMYB10. | Q35781740 | ||
| PyMYB10 and PyMYB10.1 Interact with bHLH to Enhance Anthocyanin Accumulation in Pears | Q35832092 | ||
| The crucial role of PpMYB10.1 in anthocyanin accumulation in peach and relationships between its allelic type and skin color phenotype | Q35845765 | ||
| Genome-Wide Identification of the Transcription Factors Involved in Citrus Fruit Ripening from the Transcriptomes of a Late-Ripening Sweet Orange Mutant and Its Wild Type | Q35996878 | ||
| De novo transcriptome assembly of 'Angeleno' and 'Lamoon' Japanese plum cultivars (Prunus salicina) | Q36074534 | ||
| De novo transcriptome assembly of two different Prunus salicina cultivars | Q36333049 | ||
| Genetics and biochemistry of seed flavonoids | Q36466529 | ||
| Two LcbHLH Transcription Factors Interacting with LcMYB1 in Regulating Late Structural Genes of Anthocyanin Biosynthesis in Nicotiana and Litchi chinensis During Anthocyanin Accumulation | Q36591029 | ||
| The R2R3 MYB transcription factor PavMYB10.1 involves in anthocyanin biosynthesis and determines fruit skin colour in sweet cherry (Prunus avium L.). | Q37394129 | ||
| Viewpoint: dried plum, an emerging functional food that may effectively improve bone health | Q37411019 | ||
| Evolutionary and comparative analysis of MYB and bHLH plant transcription factors | Q37858622 | ||
| Transcriptome analysis of the exocarp of apple fruit identifies light-induced genes involved in red color pigmentation | Q38484390 | ||
| DELLA Proteins Promote Anthocyanin Biosynthesis via Sequestering MYBL2 and JAZ Suppressors of the MYB/bHLH/WD40 Complex in Arabidopsis thaliana | Q40015361 | ||
| Two MYB transcription factors regulate flavonoid biosynthesis in pear fruit (Pyrus bretschneideri Rehd.). | Q40189173 | ||
| The phenylpropanoid pathway is controlled at different branches by a set of R2R3-MYB C2 repressors in grapevine. | Q41468277 | ||
| The MYB182 protein down-regulates proanthocyanidin and anthocyanin biosynthesis in poplar by repressing both structural and regulatory flavonoid genes | Q41522028 | ||
| LcMYB1 is a key determinant of differential anthocyanin accumulation among genotypes, tissues, developmental phases and ABA and light stimuli in Litchi chinensis | Q41882906 | ||
| A role for PacMYBA in ABA-regulated anthocyanin biosynthesis in red-colored sweet cherry cv. Hong Deng (Prunus avium L.). | Q42242333 | ||
| COP1/SPA ubiquitin ligase complexes repress anthocyanin accumulation under low light and high light conditions | Q42285251 | ||
| An ancient duplication of apple MYB transcription factors is responsible for novel red fruit-flesh phenotypes. | Q42674105 | ||
| A SQUAMOSA MADS box gene involved in the regulation of anthocyanin accumulation in bilberry fruits | Q43010444 | ||
| Coordinated regulation of anthocyanin biosynthesis in Chinese bayberry (Myrica rubra) fruit by a R2R3 MYB transcription factor | Q43150094 | ||
| Increased accumulation of anthocyanins in Fragaria chiloensis fruits by transient suppression of FcMYB1 gene. | Q44593060 | ||
| A MYB transcription factor regulates anthocyanin biosynthesis in mangosteen (Garcinia mangostana L.) fruit during ripening | Q46078790 | ||
| A negative MYB regulator of proanthocyanidin accumulation, identified through expression quantitative locus mapping in the grape berry. | Q46162402 | ||
| AtMYBL2, a protein with a single MYB domain, acts as a negative regulator of anthocyanin biosynthesis in Arabidopsis | Q46557398 | ||
| Biosynthesis of plant pigments: anthocyanins, betalains and carotenoids | Q46598400 | ||
| Identification of a PTC-containing DlRan transcript and its differential expression during somatic embryogenesis in Dimocarpus longan | Q46732968 | ||
| Expression differences of anthocyanin biosynthesis genes reveal regulation patterns for red pear coloration. | Q46824468 | ||
| Regulation of anthocyanin and proanthocyanidin biosynthesis by Medicago truncatula bHLH transcription factor MtTT8. | Q47889350 | ||
| An R2R3-MYB transcription factor as a negative regulator of the flavonoid biosynthesis pathway in Ginkgo biloba | Q48033934 | ||
| The Methylation of the PcMYB10 Promoter Is Associated with Green-Skinned Sport in Max Red Bartlett Pear | Q48039612 | ||
| CPC, a single-repeat R3 MYB, is a negative regulator of anthocyanin biosynthesis in Arabidopsis | Q48067529 | ||
| Light-induced expression of a MYB gene regulates anthocyanin biosynthesis in red apples. | Q48084399 | ||
| The Transcriptional Repressor MYB2 Regulates Both Spatial and Temporal Patterns of Proanthocyandin and Anthocyanin Pigmentation in Medicago truncatula | Q48128115 | ||
| New member of the R2R3-MYB transcription factors family in grapevine suppresses the anthocyanin accumulation in the flowers of transgenic tobacco | Q50280391 | ||
| Molecular genetics of blood-fleshed peach reveals activation of anthocyanin biosynthesis by NAC transcription factors. | Q50451618 | ||
| Effect of calcium on strawberry fruit flavonoid pathway gene expression and anthocyanin accumulation | Q50452861 | ||
| Phenylpropanoid metabolites and expression of key genes involved in anthocyanin biosynthesis in the shaded peel of apple fruit in response to sun exposure | Q50479686 | ||
| Expression and functional analysis of a novel MYB gene, MdMYB110a_JP, responsible for red flesh, not skin color in apple fruit | Q50492598 | ||
| MdCOP1 Ubiquitin E3 Ligases Interact with MdMYB1 to Regulate Light-Induced Anthocyanin Biosynthesis and Red Fruit Coloration in Apple | Q50505872 | ||
| High temperature reduces apple fruit colour via modulation of the anthocyanin regulatory complex | Q50542361 | ||
| Arabidopsis NAC transcription factor, ANAC078, regulates flavonoid biosynthesis under high-light. | Q50578681 | ||
| PIF3 regulates anthocyanin biosynthesis in an HY5-dependent manner with both factors directly binding anthocyanin biosynthetic gene promoters in Arabidopsis | Q50704106 | ||
| The Jasmonate-ZIM-domain proteins interact with the WD-Repeat/bHLH/MYB complexes to regulate Jasmonate-mediated anthocyanin accumulation and trichome initiation in Arabidopsis thaliana | Q51868190 | ||
| Plum juice, but not dried plum powder, is effective in mitigating cognitive deficits in aged rats | Q51944266 | ||
| MYBL2 is a new regulator of flavonoid biosynthesis in Arabidopsis thaliana | Q51955645 | ||
| Isolation and characterization of four ethylene signal transduction elements in plums (Prunus salicina L.). | Q51970602 | ||
| Regulation of the anthocyanin biosynthetic pathway by the TTG1/bHLH/Myb transcriptional complex in Arabidopsis seedlings | Q51971441 | ||
| Immunostimulatory effects of oriental plum (Prunus salicina Lindl.). | Q53549846 | ||
| Regulation of anthocyanin biosynthesis in peach fruits. | Q54208751 | ||
| Negative regulation of anthocyanin biosynthesis in Arabidopsis by a miR156-targeted SPL transcription factor | Q54244074 | ||
| Effects of alginate edible coating on preserving fruit quality in four plum cultivars during postharvest storage | Q58738750 | ||
| Analysis of interactions between heterologously produced bHLH and MYB proteins that regulate anthocyanin biosynthesis: Quantitative interaction kinetics by Microscale Thermophoresis | Q59275571 | ||
| Light and the E3 ubiquitin ligase COP1/SPA control the protein stability of the MYB transcription factors PAP1 and PAP2 involved in anthocyanin accumulation in Arabidopsis | Q61518250 | ||
| Detection of adulteration in blackberry juice concentrates and wines | Q70603033 | ||
| Retrotransposon-induced mutations in grape skin color | Q80088027 | ||
| Anthocyanin, antioxidant activity and stress-induced gene expression in high CO2-treated table grapes stored at low temperature | Q80481502 | ||
| Short cold storage enhances the anthocyanin contents and level of transcripts related to their biosynthesis in blood oranges | Q82842832 | ||
| The bHLH transcription factor MdbHLH3 promotes anthocyanin accumulation and fruit colouration in response to low temperature in apples | Q83943147 | ||
| MdMYB9 and MdMYB11 are involved in the regulation of the JA-induced biosynthesis of anthocyanin and proanthocyanidin in apples | Q86361269 | ||
| MYBD employed by HY5 increases anthocyanin accumulation via repression of MYBL2 in Arabidopsis | Q86714127 | ||
| P4510 | describes a project that uses | edgeR | Q113334690 |
| RNA-Seq | Q68168612 | ||
| P921 | main subject | RNA analysis | Q95588220 |
| transcriptome | Q252857 | ||
| anthocyanins | Q262547 | ||
| Prunus salicina | Q1250033 | ||
| RNA sequencing | Q2542347 | ||
| RNA-Seq | Q68168612 | ||
| P304 | page(s) | 1338 | |
| P577 | publication date | 2016-08-31 | |
| P1433 | published in | Frontiers in Plant Science | Q27723840 |
| P1476 | title | Identification of Candidate Anthocyanin-Related Genes by Transcriptomic Analysis of 'Furongli' Plum (Prunus salicina Lindl.) during Fruit Ripening Using RNA-Seq | |
| P478 | volume | 7 |
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| Q64072377 | genetics and applications after de novo genome sequencing: achievements and prospects |
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