| human | Q5 |
| P6178 | Dimensions author ID | 01174377333.04 |
| P496 | ORCID iD | 0000-0002-6256-9847 |
| P3829 | Publons author ID | 2870409 |
| P1053 | ResearcherID | B-1680-2009 |
| P2038 | ResearchGate profile ID | Mayte_Blay |
| P69 | educated at | University of Barcelona | Q219615 |
| P108 | employer | Rovira i Virgili University | Q3133193 |
| University of Barcelona | Q219615 | ||
| P734 | family name | Blay | Q4925571 |
| Blay | Q4925571 | ||
| Blay | Q4925571 | ||
| P735 | given name | Mayte | Q43653331 |
| Mayte | Q43653331 | ||
| P106 | occupation | researcher | Q1650915 |
| P21 | sex or gender | female | Q6581072 |
| Q103823839 | A Ten-Day Grape Seed Procyanidin Treatment Prevents Certain Ageing Processes in Female Rats over the Long Term |
| Q46426230 | A cafeteria diet triggers intestinal inflammation and oxidative stress in obese rats |
| Q50847602 | A grape seed extract increases active glucagon-like peptide-1 levels after an oral glucose load in rats. |
| Q47314080 | A specific dose of grape seed-derived proanthocyanidins to inhibit body weight gain limits food intake and increases energy expenditure in rats. |
| Q60197882 | A trimer plus a dimer-gallate reproduce the bioactivity described for an extract of grape seed procyanidins |
| Q33811018 | Acute selective bioactivity of grape seed proanthocyanidins on enteroendocrine secretions in the gastrointestinal tract. |
| Q40379068 | Acutely administered grape-seed proanthocyanidin extract acts as a satiating agent |
| Q39428690 | Additive, antagonistic, and synergistic effects of procyanidins and polyunsaturated fatty acids over inflammation in RAW 264.7 macrophages activated by lipopolysaccharide |
| Q43718277 | Anomalous lipoproteins in obese Zucker rats. |
| Q60197857 | Antioxidant effects of a grapeseed procyanidin extract and oleoyl-estrone in obese Zucker rats |
| Q38920662 | Antioxidant effects of proanthocyanidin-rich natural extracts from grape seed and cupuassu on gastrointestinal mucosa |
| Q46415212 | Chronic supplementation with dietary proanthocyanidins protects from diet-induced intestinal alterations in obese rats |
| Q50960152 | Comparative cytokine gene expression in synovial tissue of early rheumatoid arthritis and seronegative spondyloarthropathies. |
| Q43589210 | Daily oral oleoyl-estrone gavage induces a dose-dependent loss of fat in Wistar rats. |
| Q37373991 | Defining Conditions for Optimal Inhibition of Food Intake in Rats by a Grape-Seed Derived Proanthocyanidin Extract |
| Q39724458 | Development of a coculture system to evaluate the bioactivity of plant extracts on pancreatic β-cells |
| Q39703671 | Dietary catechins and procyanidins modulate zinc homeostasis in human HepG2 cells |
| Q51646342 | Dietary fatty acid composition is sensed by the NLRP3 inflammasome: omega-3 fatty acid (DHA) prevents NLRP3 activation in human macrophages. |
| Q34079471 | Dietary procyanidins enhance transcriptional activity of bile acid-activated FXR in vitro and reduce triglyceridemia in vivo in a FXR-dependent manner. |
| Q39948244 | Dietary procyanidins lower triglyceride levels signaling through the nuclear receptor small heterodimer partner. |
| Q35549213 | Differential Th1/Th2 cytokine patterns in chronic arthritis: interferon gamma is highly expressed in synovium of rheumatoid arthritis compared with seronegative spondyloarthropathies |
| Q40621772 | Differential effects of grape-seed derived procyanidins on adipocyte differentiation markers in different in vivo situations |
| Q43924684 | Effect of 24-h food deprivation on lipoprotein composition and oleoyl-estrone content of lean and obese Zucker rats |
| Q59715518 | Effect of oral oleoyl-estrone on adipose tissue composition in male rats |
| Q61697372 | Effect of oral oleoyl-estrone treatment on plasma lipoproteins and tissue lipase activities of Zucker lean and obese female rats |
| Q44351786 | Effect of the co-occurring olive oil and thyme extracts on the phenolic bioaccessibility and bioavailability assessed by in vitro digestion and cell models. |
| Q96125745 | Effects of Flavanols on Enteroendocrine Secretion |
| Q42831607 | Effects of a grapeseed procyanidin extract (GSPE) on insulin resistance. |
| Q38525666 | Effects of flavanols on the enteroendocrine system: Repercussions on food intake |
| Q39007546 | Effects of flavonoids on intestinal inflammation, barrier integrity and changes in gut microbiota during diet-induced obesity |
| Q60197814 | Effects of grape seed procyanidin extract over low-grade chronic inflammation of obese Zucker fa/fa rats |
| Q39417166 | Enhanced anti-inflammatory effect of resveratrol and EPA in treated endotoxin-activated RAW 264.7 macrophages |
| Q39044810 | Gallic acid is an active component for the anticarcinogenic action of grape seed procyanidins in pancreatic cancer cells |
| Q98389410 | Gastrointestinally Digested Protein from the Insect Alphitobius diaperinus Stimulates a Different Intestinal Secretome than Beef or Almond, Producing a Differential Response in Food Intake in Rats |
| Q36556736 | Grape Seed Procyanidin Extract Improves Insulin Production but Enhances Bax Protein Expression in Cafeteria-Treated Male Rats |
| Q60197832 | Grape Seed-Derived Procyanidins Decrease Dipeptidyl-peptidase 4 Activity and Expression |
| Q50868095 | Grape seed proanthocyanidins influence gut microbiota and enteroendocrine secretions in female rats. |
| Q39221273 | Grape seed procyanidin extract modulates proliferation and apoptosis of pancreatic beta-cells |
| Q50494650 | Grape seed procyanidin extract reduces the endotoxic effects induced by lipopolysaccharide in rats. |
| Q45214770 | Grape seed procyanidins improve atherosclerotic risk index and induce liver CYP7A1 and SHP expression in healthy rats |
| Q45891169 | Grape seed procyanidins improve β-cell functionality under lipotoxic conditions due to their lipid-lowering effect |
| Q40621132 | Grape seed procyanidins inhibit the expression of metallothione in genes in human HepG2 cells |
| Q42827011 | Grape seed-derived procyanidins have an antihyperglycemic effect in streptozotocin-induced diabetic rats and insulinomimetic activity in insulin-sensitive cell lines |
| Q64929662 | Grape-Seed Proanthocyanidins are Able to Reverse Intestinal Dysfunction and Metabolic Endotoxemia Induced by a Cafeteria Diet in Wistar Rats. |
| Q60197811 | Grape-Seed Procyanidins Prevent the Cafeteria-Diet-Induced Decrease of Glucagon-Like Peptide-1 Production |
| Q28222550 | Grape-seed procyanidins act as antiinflammatory agents in endotoxin-stimulated RAW 264.7 macrophages by inhibiting NFkB signaling pathway |
| Q39039552 | Grape-seed procyanidins modulate cellular membrane potential and nutrient-induced GLP-1 secretion in STC-1 cells |
| Q46500697 | Grape-seed procyanidins prevent low-grade inflammation by modulating cytokine expression in rats fed a high-fat diet |
| Q92447626 | Health-Promoting Properties of Proanthocyanidins for Intestinal Dysfunction |
| Q30391337 | Identification of a nutrient-sensing transcriptional network in monocytes by using inbred rat models on a cafeteria diet. |
| Q28483936 | Identification of novel human dipeptidyl peptidase-IV inhibitors of natural origin (Part II): in silico prediction in antidiabetic extracts |
| Q40620789 | In silico identification of red wine catechin binding sites on human and rat serotransferrins |
| Q39868865 | In vivo, in vitro, and in silico studies of Cu/Zn-superoxide dismutase regulation by molecules in grape seed procyanidin extract. |
| Q39871873 | Inhibitory effects of grape seed procyanidins on foam cell formation in vitro |
| Q43696759 | Intestinal handling of an oral oleoyl-estrone gavage by the rat. |
| Q39857680 | Isoflavone effect on gene expression profile and biomarkers of inflammation. |
| Q51585327 | Leptin signal transduction underlies the differential metabolic response of LEW and WKY rats to cafeteria diet. |
| Q43729301 | Lipoprotein lipase and cholesterol transfer activities of lean and obese Zucker rats. |
| Q96958632 | Long Term Exposure to a Grape Seed Proanthocyanidin Extract Enhances L-Cell Differentiation in Intestinal Organoids |
| Q92012286 | Long-Lasting Effects of GSPE on Ileal GLP-1R Gene Expression Are Associated with a Hypomethylation of the GLP-1R Promoter in Female Wistar Rats |
| Q47368465 | Moderate red-wine consumption partially prevents body weight gain in rats fed a hyperlipidic diet |
| Q104476472 | Modulation of Food Intake by Differential TAS2R Stimulation in Rat |
| Q60197862 | Modulatory effect of grape-seed procyanidins on local and systemic inflammation in diet-induced obesity rats |
| Q42799596 | Oligomers of grape-seed procyanidin extract activate the insulin receptor and key targets of the insulin signaling pathway differently from insulin |
| Q60197842 | Omega-3 docosahexaenoic acid and procyanidins inhibit cyclo-oxygenase activity and attenuate NF-κB activation through a p105/p50 regulatory mechanism in macrophage inflammation |
| Q43644872 | Oral gavage of oleoyl-oestrone has a stronger effect on body weight in male Zucker obese rats than in female |
| Q60197846 | Pancreatic islet proteome profile in Zucker fatty rats chronically treated with a grape seed procyanidin extract |
| Q38941884 | Procyanidin B2 inhibits inflammasome-mediated IL-1β production in lipopolysaccharide-stimulated macrophages. |
| Q39575955 | Procyanidin dimer B1 and trimer C1 impair inflammatory response signalling in human monocytes. |
| Q36586055 | Procyanidin effects on adipocyte-related pathologies. |
| Q34268345 | Procyanidins and inflammation: molecular targets and health implications. |
| Q38253234 | Procyanidins and their healthy protective effects against type 2 diabetes |
| Q38005202 | Procyanidins improve some disrupted glucose homoeostatic situations: an analysis of doses and treatments according to different animal models |
| Q39374763 | Procyanidins modify insulinemia by affecting insulin production and degradation |
| Q46211465 | Procyanidins modulate microRNA expression in pancreatic islets |
| Q60197826 | Procyanidins target mesenteric adipose tissue in Wistar lean rats and subcutaneous adipose tissue in Zucker obese rat |
| Q46485279 | Strain variability in Zucker rats affects their response to oral oleoyl-estrone. |
| Q61697352 | Structural insights for the design of new PPARgamma partial agonists with high binding affinity and low transactivation activity |
| Q38758118 | Subchronic treatment with grape-seed phenolics inhibits ghrelin production despite a short-term stimulation of ghrelin secretion produced by bitter-sensing flavanols. |
| Q61697380 | Taqlpolymorphism of the human tissue inhibitor of metallo-proteinases-2 (Timp2) gene |
| Q51377992 | The effects of a cafeteria diet on insulin production and clearance in rats. |
| Q43910570 | True anti-anionic phospholipid immunoglobulin M antibodies can exert lupus anticoagulant activity |
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