TBC2health: a database of experimentally validated health-beneficial effects of tea bioactive compounds.

scientific article published on 6 July 2016

TBC2health: a database of experimentally validated health-beneficial effects of tea bioactive compounds. is …
instance of (P31):
scholarly articleQ13442814

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P8978DBLP publication IDjournals/bib/ZhangXZFWYTSZHL17
P356DOI10.1093/BIB/BBW055
P932PMC publication ID5862282
P698PubMed publication ID27387194

P50authorYijun WangQ85888119
P2093author name stringLiang Zhang
Hua Yang
Xiaochun Wan
Youhong Song
Jinsong Zhang
Shihua Zhang
Chi-Tang Ho
Shaowen Li
Hongdong Xuan
Sicong Fu
Yuling Tai
P2860cites workThe human disease networkQ24678240
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Characterization of a core fragment of the rhesus monkey TRIM5α proteinQ33785434
The inhibition of the mammalian DNA methyltransferase 3a (Dnmt3a) by dietary black tea and coffee polyphenols.Q33879044
Insight into the structural requirements of benzothiadiazine scaffold-based derivatives as hepatitis C virus NS5B polymerase inhibitors using 3D-QSAR, molecular docking and molecular dynamicsQ33985258
Effects of green tea and EGCG on cardiovascular and metabolic healthQ34007233
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Glycoprotein composition along the pistil of Malus x domestica and the modulation of pollen tube growthQ35081626
Potential therapeutic properties of green tea polyphenols in Parkinson's diseaseQ35182956
Cell signaling pathways in the neuroprotective actions of the green tea polyphenol (-)-epigallocatechin-3-gallate: implications for neurodegenerative diseases.Q35686124
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Green tea and cardiovascular disease: from molecular targets towards human healthQ37283305
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Green tea polyphenol epigallocatechin-3-gallate (EGCG) differentially inhibits interleukin-1 beta-induced expression of matrix metalloproteinase-1 and -13 in human chondrocytesQ44644007
Endocannabinoids accumulate in spinal cord of SOD1 G93A transgenic mice.Q44930746
Theaflavin, a black tea extract, is a novel anti-inflammatory compoundQ45106310
Rice bran extract improves mitochondrial dysfunction in brains of aged NMRI miceQ48035006
Acute effects of theanine, caffeine and theanine-caffeine combination on attentionQ48240425
Computing topological parameters of biological networks.Q51900389
An improved method for the determination of green and black tea polyphenols in biomatrices by high-performance liquid chromatography with coulometric array detection.Q53905936
Comparison of the Chemical Constituents of Aged Pu-erh Tea, Ripened Pu-erh Tea, and Other Teas Using HPLC-DAD-ESI-MSnQ56019765
The single and synergistic effects of the major tea components caffeine, epigallocatechin-3-gallate and l-theanine on rat sperm viabilityQ59621267
Antioxidative effects of black tea theaflavins and thearubigin on lipid peroxidation of rat liver homogenates induced by tert-butyl hydroperoxideQ72342352
Green tea polyphenol epigallocatechin-3-gallate differentially modulates nuclear factor kappaB in cancer cells versus normal cellsQ73699282
Flavonoids and other polyphenols in consumer brews of tea and other caffeinated beveragesQ74013400
Medicinal flowers. XXXIII. Anti-hyperlipidemic and anti-hyperglycemic effects of chakasaponins I-III and structure of chakasaponin IV from flower buds of Chinese tea plant (Camellia sinensis)Q84357546
Camellisins A-C, three new triterpenoids from the roots of Camellia sinensisQ84532334
Anti-obesity effects of the methanolic extract and chakasaponins from the flower buds of Camellia sinensis in miceQ84957685
P433issue5
P921main subjectdatabaseQ8513
P304page(s)830-836
P577publication date2017-09-01
P1433published inBriefings in BioinformaticsQ4967031
P1476titleTBC2health: a database of experimentally validated health-beneficial effects of tea bioactive compounds
P478volume18