scholarly article | Q13442814 |
P356 | DOI | 10.1021/JF9908042 |
P698 | PubMed publication ID | 10898634 |
P2093 | author name string | B Maiwald | |
U H Engelhardt | |||
C Lakenbrink | |||
S Lapczynski | |||
P433 | issue | 7 | |
P407 | language of work or name | English | Q1860 |
P304 | page(s) | 2848-2852 | |
P577 | publication date | 2000-07-01 | |
P1433 | published in | Journal of Agricultural and Food Chemistry | Q1024905 |
P1476 | title | Flavonoids and other polyphenols in consumer brews of tea and other caffeinated beverages | |
P478 | volume | 48 |
Q36691931 | A non-targeted approach to chemical discrimination between green tea dietary supplements and green tea leaves by HPLC/MS. |
Q91811810 | Anti-Atherosclerotic Effect of Hibiscus Leaf Polyphenols against Tumor Necrosis Factor-alpha-Induced Abnormal Vascular Smooth Muscle Cell Migration and Proliferation |
Q28076137 | Anticancer Efficacy of Polyphenols and Their Combinations |
Q35115019 | Aqueous Extract from Hibiscus sabdariffa Linnaeus Ameliorate Diabetic Nephropathy via Regulating Oxidative Status and Akt/Bad/14-3-3γ in an Experimental Animal Model |
Q35048250 | Associations of green tea and rock tea consumption with risk of impaired fasting glucose and impaired glucose tolerance in Chinese men and women |
Q33891573 | Bioinformatics Analysis on Molecular Mechanism of Green Tea Compound Epigallocatechin-3-Gallate Against Ovarian Cancer |
Q35131350 | Black tea lowers blood pressure and wave reflections in fasted and postprandial conditions in hypertensive patients: a randomised study |
Q39723333 | Comparative assessment of tea quality by various analytical and sensory methods with emphasis on tea polyphenols |
Q34517545 | Dietary flavonols: chemistry, food content, and metabolism |
Q41848400 | Effect of maturity on phenolics (phenolic acids and flavonoids) profile of strawberry cultivars and mulberry species from Pakistan. |
Q91990572 | Estimated daily per capita intakes of phenolics and antioxidants from coffee in the Korean diet |
Q47166361 | Evaluation of Endometrial Angiogenesis in Mice Uterus Before Implantation in Natural Cycles Followed by Use of Human Menopausal Gonadotropin - Human Chorionic Gonadotropin Drugs and Epigallocatechin Gallate |
Q52022397 | Factors affecting the robustness of metabolite fingerprinting using 1H NMR spectra. |
Q35602797 | Flavonoids for reduction of atherosclerotic risk |
Q37018805 | Genetic Variation of Flavonols Quercetin, Myricetin, and Kaempferol in the Sri Lankan Tea (Camellia sinensis L.) and Their Health-Promoting Aspects |
Q35045346 | Green tea polyphenol epigallocatechin-3-gallate blocks PDGF-induced proliferation and migration of rat pancreatic stellate cells |
Q38156529 | Human studies on the absorption, distribution, metabolism, and excretion of tea polyphenols |
Q50712724 | Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. |
Q41624416 | In vitro antioxidant properties evaluation of 10 Iranian medicinal plants by different methods |
Q42865718 | Metabolism of green tea catechins by the human small intestine |
Q38285006 | Polyphenol Bioaccessibility and Sugar Reducing Capacity of Black, Green, and White Teas |
Q37613382 | Protective effect of black tea infusion on aflatoxin-induced hepatotoxicity in mice |
Q35012670 | Sample handling strategies for the determination of biophenols in food and plants |
Q35183463 | Strategies for the determination of bioactive phenols in plants, fruit and vegetables |
Q39624887 | TBC2health: a database of experimentally validated health-beneficial effects of tea bioactive compounds. |
Q28729072 | Tea consumption and incidence of type 2 diabetes in Europe: the EPIC-InterAct case-cohort study |
Q28477337 | Tea consumption enhances endothelial-dependent vasodilation; a meta-analysis |
Q37295923 | The effect of epigallocatechin gallate on intestinal motility in mice |
Search more.