| P2093 | author name string | Gang Ye | |
| | Ling Zhao | |
| | Fei Shi | |
| | Bo Jing | |
| | Xiaoli He | |
| | Cheng Lv | |
| | Yinglun Li | |
| | Yin Qiu | |
| P2860 | cites work | Culture-independent analysis of gut bacteria: the pig gastrointestinal tract microbiota revisited | Q31037183 |
| | Extensive profiling of a complex microbial community by high-throughput sequencing | Q31065270 |
| | PCR-DGGE fingerprinting: novel strategies for detection of microbes in food. | Q33976043 |
| | Molecular assessment of intestinal microflora | Q34130926 |
| | A molecular view of the intestinal ecosystem. | Q34440247 |
| | Alternatives to the use of antibiotics as growth promoters for monogastric animals | Q34814993 |
| | Specific response of a novel and abundant Lactobacillus amylovorus-like phylotype to dietary prebiotics in the guts of weaning piglets | Q35663420 |
| | Nutritional management of gut health in pigs around weaning | Q36804839 |
| | Effect of the antibiotic avilamycin on the structure of the microbial community in the jejunal intestinal tract of broiler chickens | Q39155086 |
| | Weaned pig responses to Escherichia coli K88 oral challenge when receiving a lysozyme supplement | Q42493858 |
| | Efficacy of partially hydrolyzed corn syrup solids as a replacement for lactose in manufactured liquid diets for neonatal pigs | Q43878815 |
| | Characterization of microbial populations and volatile fatty acid concentrations in the jejunum, ileum, and cecum of pigs weaned at 17 vs 24 days of age. | Q44236208 |
| | Molecular ecological analysis of porcine ileal microbiota responses to antimicrobial growth promoters | Q44694807 |
| | Effect of plant extracts and formic acid on the intestinal equilibrium of early-weaned pigs | Q45149794 |
| | Ecophysiology of the developing total bacterial and lactobacillus communities in the terminal small intestine of weaning piglets | Q46725065 |
| | Antimicrobial activity of essential oils and other plant extracts | Q50125289 |
| | Molecular ecological analysis of dietary and antibiotic-induced alterations of the mouse intestinal microbiota. | Q51202317 |
| | Application of denaturing gradient gel electrophoresis (DGGE) and temperature gradient gel electrophoresis (TGGE) in microbial ecology. | Q51206912 |
| | Application of denaturant gradient gel electrophoresis for the analysis of the porcine gastrointestinal microbiota. | Q52176298 |
| | The effect of chitooligosaccharide supplementation on intestinal morphology, selected microbial populations, volatile fatty acid concentrations and immune gene expression in the weaned pig | Q57115547 |
| | Effects of flavomycin and probiotic supplementation to diets containing different sources of fat on growth performance, intestinal morphology, apparent metabolizable energy, and fat digestibility in broiler chickens | Q57117749 |
| | The effects of postweaning stressors on pig weight change, blood, liver and digestive tract characteristics | Q68708634 |
| | [Development of bacterial community in faeces of weaning piglets as revealed by denaturing gradient gel electrophoresis] | Q81457445 |
| P433 | issue | 1 | |
| P304 | page(s) | 1504-1514 | |
| P577 | publication date | 2015-01-15 | |
| P1433 | published in | International Journal of Clinical and Experimental Medicine | Q6051338 |
| P1476 | title | Effect of Two Macrocephala Flavored Powder supplementation on intestinal morphology and intestinal microbiota in weaning pigs | |
| P478 | volume | 8 | |