The effect of chitooligosaccharide supplementation on intestinal morphology, selected microbial populations, volatile fatty acid concentrations and immune gene expression in the weaned pig

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The effect of chitooligosaccharide supplementation on intestinal morphology, selected microbial populations, volatile fatty acid concentrations and immune gene expression in the weaned pig is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1017/S1751731112000481
P698PubMed publication ID23031561

P50authorTorres SweeneyQ53747236
P2093author name stringB Flynn
A M Walsh
B Bahar
J V O'Doherty
P2860cites workThe effect of lactose and inulin on intestinal morphology, selected microbial populations and volatile fatty acid concentrations in the gastro-intestinal tract of the weanling pigQ63849617
Small intestine epithelial barrier function is compromised in pigs with low feed intake at weaningQ73843034
Effect of dietary protein content on ileal amino acid digestibility, growth performance, and formation of microbial metabolites in ileal and cecal digesta of early-weaned pigsQ81039057
The single-step method of RNA isolation by acid guanidinium thiocyanate-phenol-chloroform extraction: twenty-something years onQ28296342
Regulation of short-chain fatty acid productionQ35124759
Anti-adhesion therapy of bacterial diseases: prospects and problemsQ35548772
Escherichia coli in postweaning diarrhea in pigs: an update on bacterial types, pathogenesis, and prevention strategiesQ36257824
Nutritional management of gut health in pigs around weaningQ36804839
Isolation and identification of fecal bacteria from adult swineQ39811452
Biochemical identification and biological origin of key odor components in livestock wasteQ40855895
Effects of chitin and its derivatives on the proliferation and cytokine production of fibroblasts in vitroQ41103132
Antibacterial activity of chitosans and chitosan oligomers with different molecular weightsQ43944403
Chitosan kills bacteria through cell membrane damageQ44999100
Chito-oligosaccharide reduces diarrhea incidence and attenuates the immune response of weaned pigs challenged with Escherichia coli K88.Q45069551
Chitooligosaccharides--preparation with the aid of pectinase isozyme from Aspergillus niger and their antibacterial activityQ46409759
Effects of chito-oligosaccharide supplementation on the growth performance, nutrient digestibility, intestinal morphology, and fecal shedding of Escherichia coli and Lactobacillus in weaning pigsQ46575813
Weaning and the weanling diet influence the villous height and crypt depth in the small intestine of pigs and alter the concentrations of short-chain fatty acids in the large intestine and bloodQ47287064
Maintenance of villus height and crypt depth, and enhancement of disaccharide digestion and monosaccharide absorption, in piglets fed on cows' whole milk after weaningQ47325618
The influence of high and low molecular weight chitosan on colonic cell proliferation and aberrant crypt foci development in CF1 miceQ47341494
Antibacterial characteristics and activity of acid-soluble chitosan.Q54436311
Effect of mannan oligosaccharides on the performance, intestinal morphology and cecal fermentation of fattening rabbitsQ59420418
The effects of lactose inclusion and seaweed extract derived from Laminaria spp. on performance, digestibility of diet components and microbial populations in newly weaned pigsQ63849587
P433issue10
P407language of work or nameEnglishQ1860
P304page(s)1620-6
P577publication date2012-10-01
P1433published inAnimalQ2757752
P1476titleThe effect of chitooligosaccharide supplementation on intestinal morphology, selected microbial populations, volatile fatty acid concentrations and immune gene expression in the weaned pig
P478volume6

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cites work (P2860)
Q35657434Anti-obese effect of glucosamine and chitosan oligosaccharide in high-fat diet-induced obese rats
Q46275391Characterization of fecal fat composition and gut derived fecal microbiota in high-fat diet fed rats following intervention with chito-oligosaccharide and resistant starch complexes.
Q52859627Comparison of chito-oligosaccharide production from three different colloidal chitosans using the endochitonsanolytic system of Bacillus thuringiensis.
Q39272878Effect of Forsythia suspensa extract and chito-oligosaccharide alone or in combination on performance, intestinal barrier function, antioxidant capacity and immune characteristics of weaned piglets
Q41199291Effect of Two Macrocephala Flavored Powder supplementation on intestinal morphology and intestinal microbiota in weaning pigs
Q96354421Effects of dietary chitosan on growth rate, small intestinal morphology, nutrients apparent utilization and digestive enzyme activities of growing Huoyan geese
Q55518647Effects of low-molecular-weight chitosan on the growth performance, intestinal morphology, barrier function, cytokine expression and antioxidant system of weaned piglets.
Q44807849The effects of supplementing varying molecular weights of chitooligosaccharide on performance, selected microbial populations and nutrient digestibility in the weaned pig.

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