Fat metabolism in fishes: Specific peculiarities in depot fat composition

scientific article published on May 1937

Fat metabolism in fishes: Specific peculiarities in depot fat composition is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.1042/BJ0310755
P932PMC publication ID1267001
P698PubMed publication ID16746395

P2093author name stringLovern JA
P2860cites workThe composition of the fatty acids present as glycerides in the liver oil of the thresher shark (Alopoecia vulpes)Q42073479
New Zealand fish oils: The composition of eel oil (Anguilla aucklandii).Q42137835
The composition of the mixed fatty acids present in the glycerides of cod-liver and certain other fish-liver oilsQ42173096
P433issue5
P407language of work or nameEnglishQ1860
P1104number of pages9
P304page(s)755-763
P577publication date1937-05-01
P1433published inBiochemical JournalQ864221
P1476titleFat metabolism in fishes: Specific peculiarities in depot fat composition
P478volume31

Reverse relations

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Q42106258Fat metabolism in fishes: The utilization of the ethyl esters of fatty acids by the eel and their effect on depot fat composition
Q72030128Gas chromatographic-mass spectrometric analysis of isoprenoid hydrocarbons and fatty acids in shark liver oil products
Q71476230Phospholipids of marine origin V.—The crab – a comparative study of a marine species (Cyclograpsus punctatus) and a fresh water species (Potamon)
Q39987838Plasmalogens and Related Derivatives: Their Chemistry and Metabolism
Q67429432Studies on characterization and variation in triglyceride fatty acids from Puntus sarana body lipids
Q42172912The body fats of some sea-birds
Q42130042The component acids of herring visceral fat.
Q41909335The component acids of some Indian fresh-water fish fats
Q39425894The component acids of some seal blubber and liver fats
Q42172796The component acids of the fats of some Indian fresh-water fish
Q39244441The component acids of the fats of some Indian fresh-water fishes
Q72393705Tumor lipids: Metabolic relationships derived from structural analyses of acyl, alkyl, and alk-1-enyl moieties of neutral glycerides and phosphoglycerides

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