scholarly article | Q13442814 |
P356 | DOI | 10.1080/02652030802190276 |
P698 | PubMed publication ID | 19680870 |
P2093 | author name string | Justin G Bendall | |
P2860 | cites work | The identification of potential alternative biomarkers of nitrofurazone abuse in animal derived food products. | Q33317904 |
Determination of nitrofuran residues in milk of dairy cows using liquid chromatography-tandem mass spectrometry | Q33436756 | ||
Safety assessment and risk-benefit analysis of the use of azodicarbonamide in baby food jar closure technology: putting trace levels of semicarbazide exposure into perspective--a review | Q36271347 | ||
Determination of the metabolites of nitrofuran antibiotics in animal tissue by high-performance liquid chromatography-tandem mass spectrometry | Q38436661 | ||
Mechanism of carcinogenesis induced by a veterinary antimicrobial drug, nitrofurazone, via oxidative DNA damage and cell proliferation | Q40503464 | ||
Carcinogenic semicarbazide induces sequence-specific DNA damage through the generation of reactive oxygen species and the derived organic radicals | Q44403107 | ||
Implications of the use of semicarbazide as a metabolic target of nitrofurazone contamination in coated products | Q44743135 | ||
Semicarbazide is a minor thermal decomposition product of azodicarbonamide used in the gaskets of certain food jars | Q44773093 | ||
Formation of semicarbazide (SEM) in food by hypochlorite treatment: is SEM a specific marker for nitrofurazone abuse? | Q44942135 | ||
Semicarbazide is not genotoxic in the flow cytometry-based micronucleus assay in vivo | Q45189944 | ||
Novel source of semicarbazide: levels of semicarbazide in cooked crayfish samples determined by LC/MS/MS. | Q45235745 | ||
Nitrofurazone accumulates in avian eyes--a replacement for semicarbazide as a marker of abuse | Q46506111 | ||
The determination of semicarbazide (N-aminourea) in commercial bread products by liquid chromatography-mass spectrometry | Q46532569 | ||
The occurrence of nitrofuran metabolites in the tissues of chickens exposed to very low dietary concentrations of the nitrofurans | Q46600943 | ||
P433 | issue | 1 | |
P304 | page(s) | 47-56 | |
P577 | publication date | 2009-01-01 | |
P1433 | published in | Food Additives and Contaminants Part A | Q3076429 |
P1476 | title | Semicarbazide is non-specific as a marker metabolite to reveal nitrofurazone abuse as it can form under Hofmann conditions | |
P478 | volume | 26 |
Q44186624 | ELISA detection of semicarbazide based on a fast sample pretreatment method |
Q43309415 | High-performance liquid chromatography with fluorescence detection for the determination of nitrofuran metabolites in pork muscle |
Q43342453 | Identification and occurrence of endogenous semicarbazide in prawns and crabs from Zhejiang Province, China |
Q48857028 | Identification and quantification of nitrofurazone metabolites by ultraperformance liquid chromatography-quadrupole time-of-flight high-resolution mass spectrometry with precolumn derivatization |
Q34572256 | Oral Administration of Semicarbazide Limits Weight Gain together with Inhibition of Fat Deposition and of Primary Amine Oxidase Activity in Adipose Tissue |
Q57653780 | Quality Assurance and Quality Control |
Q47153429 | Scientific Opinion on the public health hazards to be covered by inspection of meat (bovine animals) |
Q47153422 | Scientific Opinion on the public health hazards to be covered by inspection of meat (solipeds) |
Q47153427 | Scientific Opinion on the public health hazards to be covered by inspection of meat from sheep and goats |
Q40550350 | Why semicarbazide (SEM) is not an appropriate marker for the usage of nitrofurazone on agricultural animals |
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