The folding pathway of alpha-lactalbumin elucidated by the technique of disulfide scrambling. Isolation of on-pathway and off-pathway intermediates

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The folding pathway of alpha-lactalbumin elucidated by the technique of disulfide scrambling. Isolation of on-pathway and off-pathway intermediates is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1074/JBC.M108057200
P698PubMed publication ID11560938

P2093author name stringJui-Yoa Chang
P2860cites workPolymer principles and protein foldingQ24672635
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Secondary structure of globular proteins at the early and the final stages in protein foldingQ72615791
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Native disulfide bond formation in proteinsQ34046362
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Biomedical implications of protein folding and misfoldingQ34136797
Protein folding theory: from lattice to all-atom modelsQ34243263
Different subdomains are most protected from hydrogen exchange in the molten globule and native states of human alpha-lactalbuminQ34288348
The 28-111 disulfide bond constrains the alpha-lactalbumin molten globule and weakens its cooperativity of foldingQ35646586
A Ca(2+)-binding chimera of human lysozyme and bovine alpha-lactalbumin that can form a molten globuleQ38295610
Multiple pathways for regenerating ribonuclease A.Q40204307
Conformational comparison between alpha-lactalbumin and lysozymeQ40502199
Navigating the folding routesQ40610371
Determination of protein secondary structure by Fourier transform infrared spectroscopy: a critical assessmentQ40869927
How important is the molten globule for correct protein folding?Q41341086
Oxidative refolding of insulin-like growth factor 1 yields two products of similar thermodynamic stability: a bifurcating protein-folding pathwayQ42622478
Electrostatic interactions in the acid denaturation of alpha-lactalbumin determined by NMR.Q42846773
The structure of denatured alpha-lactalbumin elucidated by the technique of disulfide scrambling: fractionation of conformational isomers of alpha-lactalbuminQ43512154
A specific hydrophobic core in the alpha-lactalbumin molten globuleQ47885497
Alpha-lactalbumin forms a compact molten globule in the absence of disulfide bonds.Q54077167
Protein Folding: A Perspective from Theory and Experiment.Q54308010
Local structural preferences in the alpha-lactalbumin molten globule.Q54615586
How do small single-domain proteins fold?Q55067789
Rapid collapse and slow structural reorganisation during the refolding of bovine α-lactalbumin 1 1Edited by P. E. WrightQ57889918
Direct NMR evidence for an intermediate preceding the rate-limiting step in the unfolding of ribonuclease AQ60091267
Protein foldingQ68539600
Characterization of the critical state in protein folding. Effects of guanidine hydrochloride and specific Ca2+ binding on the folding kinetics of alpha-lactalbuminQ69601709
Folding intermediates studied by circular dichroismQ69647534
Amide proton exchange as a probe of protein folding pathwaysQ69647537
Disulfide bonds as probes of protein folding pathwaysQ69647577
Calcium regulates folding and disulfide-bond formation in alpha-lactalbuminQ69734622
Pathway of disulfide-coupled unfolding and refolding of bovine alpha-lactalbuminQ70644814
Disulfide determinants of calcium-induced packing in alpha-lactalbuminQ70862469
P433issue1
P407language of work or nameEnglishQ1860
P304page(s)120-126
P577publication date2001-09-17
P1433published inJournal of Biological ChemistryQ867727
P1476titleThe folding pathway of alpha-lactalbumin elucidated by the technique of disulfide scrambling. Isolation of on-pathway and off-pathway intermediates
P478volume277

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Q84325236Fast and slow tracks in lysozyme folding elucidated by the technique of disulfide scrambling
Q51766347Non-Native Conformational Isomers of the Catalytic Domain of PCSK9 Induce an Immune Response, Reduce Lipids and Increase LDL Receptor Levels.
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Q47265654Role of kinetic intermediates in the folding of leech carboxypeptidase inhibitor
Q44871285Two-state folding of lysozyme versus multiple-state folding of alpha-lactalbumin illustrated by the technique of disulfide scrambling
Q46576961Unfolding and breakdown of insulin in the presence of endogenous thiols

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