scholarly article | Q13442814 |
P6179 | Dimensions Publication ID | 1042212411 |
P356 | DOI | 10.1038/SJ.EJCN.1601335 |
P698 | PubMed publication ID | 11960301 |
P5875 | ResearchGate publication ID | 11407685 |
P2093 | author name string | P Emmett | |
I Rogers | |||
ALSPAC Team Study. Avon Longitudinal Study of Pregnancy and Childhood | |||
P2860 | cites work | ALSPAC--the Avon Longitudinal Study of Parents and Children. I. Study methodology | Q29615794 |
The effect of missing data in the supplements to McCance and Widdowson's food tables on calculated nutrient intakes | Q30584263 | ||
Association between multiple cardiovascular risk factors and atherosclerosis in children and young adults. The Bogalusa Heart Study | Q34470547 | ||
Relation between dietary fat and energy and micronutrient intakes | Q35255651 | ||
Healthy eating for infants–mothers’attitudes | Q39375401 | ||
The effect of changes in dietary fat on the food group and nutrient intake of 4- to 10-year-old children | Q40879291 | ||
Considerations about dietary fat restrictions for children | Q40994091 | ||
Food consumption and nutrient intake of one- to two-year-old Finnish children | Q43496045 | ||
Food and nutrient intakes of a population sample of 3-year-old children in the south west of England in 1996. | Q43987148 | ||
Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24 h recalls, food-frequency questionnaires and estimated-diet records. | Q52022693 | ||
Relation of serum lipoprotein levels and systolic blood pressure to early atherosclerosis. The Bogalusa Heart Study. | Q53892360 | ||
Association between composition of the diet and haemoglobin and ferritin levels in 18-month-old children | Q59545946 | ||
Diet in a group of 18-month-old children in South West England, and comparison with the results of a national survey | Q59545954 | ||
Nutrient intakes and dietary patterns of young children by dietary fat intakes | Q64130966 | ||
The relation between low-fat intake and vitamin status in a free-living cohort of preschoolers | Q67587341 | ||
Effects of differences in dietary fat on growth, energy and nutrient intake from infancy to eight years of age | Q72252832 | ||
Impact of adopting lower-fat food choices on nutrient intake of American children | Q73627086 | ||
Nutritional guidance is needed during dietary transition in early childhood | Q73948277 | ||
Influence of dietary fat on the nutrient intake and growth of children from 1 to 5 y of age: the Special Turku Coronary Risk Factor Intervention Project | Q74601902 | ||
P433 | issue | 3 | |
P921 | main subject | nutrient intake | Q61781968 |
P304 | page(s) | 252-263 | |
P577 | publication date | 2002-03-01 | |
P1433 | published in | European Journal of Clinical Nutrition | Q15756702 |
P1476 | title | Fat content of the diet among pre-school children in Britain; relationship with food and nutrient intakes | |
P478 | volume | 56 |
Q26782072 | Diet, growth, and obesity development throughout childhood in the Avon Longitudinal Study of Parents and Children |
Q37548832 | How to find information on national food and nutrient consumption surveys across Europe: systematic literature review and questionnaires to selected country experts are both good strategies |
Q33522466 | Inappropriate bottle use: an early risk for overweight? Literature review and pilot data for a bottle-weaning trial |
Q54079625 | Longitudinal trends in consumption of vegetables and fruit in Finnish children in an atherosclerosis prevention study (STRIP). |
Q80229508 | Pattern of long-term fat intake and BMI during childhood and adolescence--results of the DONALD Study |
Q46991014 | Polyunsaturated fatty acids and anthropometric indices of children in rural China |
Q27968229 | Sugar-fat seesaw: a systematic review of the evidence |
Q39793452 | Swedish pre-school children eat too much junk food and sucrose |
Q47609515 | Time trends in the consumption of dairy foods in German children and adolescents |
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