| review article | Q7318358 |
| scholarly article | Q13442814 |
| P356 | DOI | 10.1016/S0946-672X(98)80001-1 |
| P698 | PubMed publication ID | 9857325 |
| P2093 | author name string | Elsenhans B | |
| Schümann K | |||
| Mäurer A | |||
| P2860 | cites work | Cloning and characterization of a mammalian proton-coupled metal-ion transporter | Q28245045 |
| Iron overload in Africa. Interaction between a gene and dietary iron content | Q28286305 | ||
| Oxygen toxicity, oxygen radicals, transition metals and disease | Q29615096 | ||
| Iron deficiency anemia and the productivity of adult males in Indonesia | Q30861533 | ||
| The fortification of common salt with ascorbic acid and iron | Q34210590 | ||
| Intestinal absorption of hemoglobin iron-heme cleavage by mucosal heme oxygenase | Q34470570 | ||
| The effect of tea on iron absorption | Q34471485 | ||
| Long-term developmental outcome of infants with iron deficiency | Q34809345 | ||
| Treatment with iron increases weight gain and psychomotor development | Q35603276 | ||
| Iron status, energy intake, and nutritional status of healthy young Asian children | Q35627232 | ||
| The cost of successful adolescent growth and development in girls in relation to iron and vitamin A status | Q36039564 | ||
| Iron deficiency anemia and educational achievement | Q36500795 | ||
| Effect of daily vs twice weekly iron supplementation in Indonesian preschool children with low iron status | Q36712797 | ||
| Adverse effect of iron supplementation on weight gain of iron-replete young children | Q36721708 | ||
| Free radicals and the etiology of colon cancer | Q37919557 | ||
| Iron fortification: an update | Q38582067 | ||
| Iron Absorption from Bread | Q38585826 | ||
| Physiology of iron absorption and supplementation | Q40311097 | ||
| Etiologies, consequences, and treatment of iron overload | Q40626129 | ||
| Dietary heme iron absorption. A discussion of possible mechanisms for the absorption-promoting effect of meat and for the regulation of iron absorption | Q41033377 | ||
| High stored iron levels are associated with excess risk of myocardial infarction in eastern Finnish men. | Q41110151 | ||
| Estimation of available dietary iron | Q41981809 | ||
| Model for measuring dietary absorption of heme iron: test with a complete meal | Q43494768 | ||
| Anemia vs iron deficiency: increased risk of preterm delivery in a prospective study | Q44201883 | ||
| Wheat fiber, phytates and iron absorption | Q46847735 | ||
| Body iron excretion in man: a collaborative study | Q46954584 | ||
| Prevention of anemia and iron deficiency in very low-birth-weight infants | Q47265959 | ||
| Absorption of hemoglobin iron | Q47715332 | ||
| Iron absorption from legumes in humans. | Q51642028 | ||
| Absorption of controlled-release iron. | Q51649592 | ||
| Promotion of dimethylbenz[a]anthracene-initiated mammary carcinogenesis by iron in female Sprague-Dawley rats. | Q53439883 | ||
| Disaccharidase values in iron-deficient infants | Q61762742 | ||
| Body iron stores and the risk of coronary heart disease | Q64135453 | ||
| Bioavailability of iron from iron phosphates in cereals and infant foods | Q66973512 | ||
| Percentile curves for hemoglobin and red cell volume in infancy and childhood | Q67463318 | ||
| Iron absorption from a cereal-based meal containing cane sugar fortified with ascorbic acid | Q67691316 | ||
| Gastric delivery system for iron supplementation | Q68089449 | ||
| Prevalence of Hemochromatosis among 11,065 Presumably Healthy Blood Donors | Q68352478 | ||
| Familial iron overload with possible autosomal dominant inheritance | Q68857676 | ||
| Recommended dietary intakes (RDI) of iron in humans | Q68979915 | ||
| Oral medication of iron: tolerance for iron sulphate and iron sulphate plus succinic acid, influence on haemoglobin concentration of healthy subjects (author's transl) | Q69351322 | ||
| Supplementary iron dose in pregnancy anemia prophylaxis | Q69385254 | ||
| Use of common salt fortified with iron in the control and prevention of anemia--a collaborative study. Report of the Working Group on Fortification of Salt with Iron | Q70362080 | ||
| Haemoglobin, ferritin, and iron intakes in British children aged 12-14 years: a preliminary investigation | Q70480425 | ||
| Effect of bovine-hemoglobin-fortified cookies on iron status of schoolchildren: a nationwide program in Chile | Q70539186 | ||
| Iron nutrition and growth of breast- and formula-fed infants during the first 9 months of life | Q70602158 | ||
| Ultrastructural cytochemistry and radioautography of hemoglobin--iron absorption | Q70681605 | ||
| Inhibition of haem-iron absorption in man by calcium | Q70708093 | ||
| Iron deficiency in infancy and childhood | Q70772275 | ||
| Improvement of iron nutrition in developing countries: comparison of adding meat, soy protein, ascorbic acid, citric acid, and ferrous sulphate on iron absorption from a simple Latin American-type of meal | Q70790992 | ||
| [Is iron administration, when indicated, causing any health hazard?] | Q71292313 | ||
| Clinical consequences of acquired transfusional iron overload in adults | Q71524888 | ||
| Absorption of Iron from Chapatti Made from Wheat Flour | Q71582425 | ||
| Efficacy of weekly compared with daily iron supplementation | Q71838531 | ||
| Iron absorption from veal muscle | Q71845156 | ||
| Absorption of hemoglobin iron in man | Q72209518 | ||
| Menstrual Blood Loss–A Population Study: Variation at different ages and attempts to define normality | Q72808966 | ||
| An intestinal receptor for heme: Its partial characterization | Q72875633 | ||
| Iron promotes DEN initiated GST-P foci in rat liver | Q73149368 | ||
| Iron Deficiency in Adolescents and Young Adults | Q87956167 | ||
| Iron deficiency | Q93510667 | ||
| Soy protein products and heme iron absorption in humans | Q93605860 | ||
| Summary of a report on assessment of the iron nutritional status of the United States population. Expert Scientific Working Group | Q93655425 | ||
| P433 | issue | 3 | |
| P304 | page(s) | 129-140 | |
| P577 | publication date | 1998-11-01 | |
| P1433 | published in | Journal of Trace Elements in Medicine and Biology | Q15755045 |
| P1476 | title | Iron supplementation | |
| P478 | volume | 12 |
| Q36477608 | Bioavailability of heme iron in biscuit filling using piglets as an animal model for humans |
| Q36799488 | Food fortification strategy--preventing iron deficiency anemia: a review |
| Q34351890 | Genetic improvement of iron content and stress adaptation in plants using ferritin gene. |
| Q41129352 | Iron bioavailability in iron-fortified cereal foods: The contribution of in vitro studies. |
| Q34045031 | Iron deficiency in pregnancy, obstetrics, and gynecology |
| Q90137799 | Placental polyp: a rare cause of iron deficiency anemia |
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