A substitution model of dietary manipulation is an effective means of optimising lipid profile, reducing C-reactive protein and increasing insulin-like growth factor-1.

scientific article published in November 2004

A substitution model of dietary manipulation is an effective means of optimising lipid profile, reducing C-reactive protein and increasing insulin-like growth factor-1. is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1079/BJN20041262
P8608Fatcat IDrelease_dtrhlc6hhvcxxfd2udbkleib4a
P698PubMed publication ID15533270
P5875ResearchGate publication ID8188136

P50authorSimon AndersonQ42871711
Janet Elizabeth CadeQ43007829
Sara KirkQ56440602
Clare LawtonQ58452801
P2093author name stringReena Sharma
Adrian H Heald
J Martin Gibson
Cheryl Golding
Kirk Siddals
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Coronary heart disease — The global pictureQ33922147
Prevention of coronary and stroke events with atorvastatin in hypertensive patients who have average or lower-than-average cholesterol concentrations, in the Anglo-Scandinavian Cardiac Outcomes Trial--Lipid Lowering Arm (ASCOT-LLA): a multicentre raQ34189543
Effects of micronutrient supplements on u.v.-induced skin damageQ34754368
Should we recommend low-fat diets for obesity?Q35133007
Dietary intervention in primary care: validity of the DINE method for diet assessmentQ38571538
C-reactive protein, the metabolic syndrome, and risk of incident cardiovascular events: an 8-year follow-up of 14 719 initially healthy American womenQ40608305
Why do we need randomised controlled trials to assess behavioural interventions?Q41728145
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Epidemiology of the insulin-like growth factor system in three ethnic groups.Q43732348
Circulating concentrations of insulin-like growth factor-I and development of glucose intolerance: a prospective observational studyQ44017895
Dietary alpha-linolenic acid decreases C-reactive protein, serum amyloid A and interleukin-6 in dyslipidaemic patientsQ44485544
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C-reactive protein and the insulin-like growth factor (IGF)-system in relation to risk of cardiovascular disease in different ethnic groupsQ44574938
A polymorphism in the gene for IGF-I: functional properties and risk for type 2 diabetes and myocardial infarctionQ45262915
Regulation of energy and fat intakes and body weight: the role of fat substitutesQ47278689
Reliability and variability of bioimpedance measures in normal adults: Effects of age, gender, and body massQ47369680
The influence of dietary intake on the insulin-like growth factor (IGF) system across three ethnic groups: a population-based study.Q47564354
Serum total IGF-I, free IGF-I, and IGFB-1 levels in an elderly population: relation to cardiovascular risk factors and disease.Q50905279
Chronic subclinical inflammation as part of the insulin resistance syndrome: the Insulin Resistance Atherosclerosis Study (IRAS).Q51555318
Effects on glucose tolerance, insulin secretion, insulin-like growth factor 1 and its binding protein, IGFBP-1, in a randomized controlled diet and exercise study in healthy, middle-aged men.Q51587047
Stages of change for reducing dietary fat intake over 18 months.Q52243072
Methodology, correlational analysis, and interpretation of diet diary records of the food and fluid intake of free-living humans.Q52370250
P433issue5
P304page(s)809-818
P577publication date2004-11-01
P1433published inBritish Journal of NutritionQ4970206
P1476titleA substitution model of dietary manipulation is an effective means of optimising lipid profile, reducing C-reactive protein and increasing insulin-like growth factor-1.
P478volume92

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cites work (P2860)
Q37760610A comparison of British school meals and packed lunches from 1990 to 2007: meta-analysis by lunch type
Q34089508Diabetes Health, Residence & Metabolism in Asians: the DHRMA study, research into foods from the Indian subcontinent - a blinded, randomised, placebo controlled trial
Q35659602Dietary fat, fiber, and carbohydrate intake and endogenous hormone levels in premenopausal women
Q33708384Effects of lifestyle measures, antiobesity agents, and bariatric surgery on serological markers of inflammation in obese patients
Q37829755IGF-1 and atherothrombosis: relevance to pathophysiology and therapy.
Q37352219Obesity and inflammation: the effects of weight loss
Q51471772The effects of a high-fruit and -vegetable, high-fiber, low-fat dietary intervention on serum concentrations of insulin, glucose, IGF-I and IGFBP-3.
Q86168796The impact of IGF-I gene polymorphisms on coronary artery disease susceptibility

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