| P50 | author | Marly Augusto Cardoso | Q41542945 |
| | Vânia D'Almeida | Q57090337 |
| P2093 | author name string | Vania D'Almeida | |
| | Marly A Cardoso | |
| | Luciana Y Tomita | |
| | Cecília Roteli-Martins | |
| | BRINCA Study Team | |
| | Lana C Almeida | |
| P2860 | cites work | Association of smoking with serum and dietary levels of antioxidants in adults: NHANES III, 1988-1994 | Q28351943 |
| | Population determinants of serum lycopene concentrations in the United States: data from the Third National Health and Nutrition Examination Survey, 1988-1994. | Q30983679 |
| | Changes in composition and appropriate nutrition of family diet in the metropolitan areas of Brazil (1988-1996) | Q33180800 |
| | Associations of plasma carotenoids with risk factors and biomarkers related to cardiovascular disease in middle-aged and older women | Q36920112 |
| | Does social class predict diet quality? | Q37158914 |
| | Frequent intake of tropical fruits that are rich in beta-cryptoxanthin is associated with higher plasma beta-cryptoxanthin concentrations in Costa Rican adolescents | Q39095258 |
| | Dietary intake and risk of persistent human papillomavirus (HPV) infection: the Ludwig-McGill HPV Natural History Study | Q39669476 |
| | Evaluation of brief dietary questions to estimate vegetable and fruit consumption - using serum carotenoids and red-cell folate | Q39718118 |
| | Adjustment for total energy intake in epidemiologic studies | Q41421234 |
| | Serum carotenoids as biomarkers of fruit and vegetable consumption in the New York Women's Health Study. | Q43646480 |
| | Which plasma antioxidants are most related to fruit and vegetable consumption? | Q43823741 |
| | Reasonable estimates of serum vitamin E, vitamin C, and beta-cryptoxanthin are obtained with a food frequency questionnaire in older black and white adults | Q43981634 |
| | Use of oral contraceptives and serum beta-carotene | Q44789598 |
| | Role of beta2-glycoprotein I, LDL-, and antioxidant levels in hypercholesterolemic elderly subjects | Q44802463 |
| | Reproducibility, validity, and responsiveness to change of a short questionnaire for measuring fruit and vegetable intake | Q44856616 |
| | Intraindividual variability of plasma antioxidants, markers of oxidative stress, C-reactive protein, cotinine, and other biomarkers | Q44922728 |
| | Smoking and exposure to environmental tobacco smoke decrease some plasma antioxidants and increase gamma-tocopherol in vivo after adjustment for dietary antioxidant intakes. | Q45999998 |
| | Revision of dietary analysis software for the Health Habits and History Questionnaire. | Q46024720 |
| | Destruction of tocopherols, carotenoids, and retinol in human plasma by cigarette smoke | Q46079908 |
| | Evaluation of three dietary assessment methods and serum biomarkers as measures of fruit and vegetable intake, using the method of triads | Q46536911 |
| | Serum concentrations of beta-carotene, vitamins C and E, zinc and selenium are influenced by sex, age, diet, smoking status, alcohol consumption and corpulence in a general French adult population | Q46611061 |
| | Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC). | Q46701569 |
| | Beneficial effects of short-term nutritional counselling at the primary health-care level among Brazilian adults | Q46796751 |
| | Factors influencing blood concentration of retinol, alpha-tocopherol, vitamin C, and beta-carotene in the French participants of the SU.VI.MAX trial. | Q46878270 |
| | Plasma micronutrients are associated with dietary intake and environmental tobacco smoke exposure in a paediatric population. | Q50801322 |
| | Determinants of plasma vitamins and lipids: the Working Well Study. | Q51594518 |
| | Validation of three food frequency questionnaires and 24-hour recalls with serum carotenoid levels in a sample of African-American adults. | Q51971398 |
| | The relation of diet, cigarette smoking, and alcohol consumption to plasma beta-carotene and alpha-tocopherol levels | Q68090477 |
| | Specific and total carotenoid intakes among oral contraceptive and estrogen hormone users in the United States | Q71851628 |
| | Evaluation of the effect of alcohol consumption on erythrocyte lipids and vitamins in a healthy population | Q71934082 |
| | Effects of supplemental beta-carotene, cigarette smoking, and alcohol consumption on serum carotenoids in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study | Q73570510 |
| | Questionnaire assessment of antioxidants and retinol intakes in Mexican women | Q78066129 |
| | Hispanic and non-Hispanic white elders from Massachusetts have different patterns of carotenoid intake and plasma concentrations | Q81806118 |
| P433 | issue | 11 | |
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | Brazil | Q155 |
| P304 | page(s) | 2133-2142 | |
| P577 | publication date | 2009-04-01 | |
| P1433 | published in | Public Health Nutrition | Q15761419 |
| P1476 | title | Dietary predictors of serum total carotene in low-income women living in São Paulo, south-east Brazil | |
| P478 | volume | 12 | |