Occurrence of Aspergillus spp. and aflatoxin B1 in Malaysian foods used for human consumption

scientific article published on 13 April 2011

Occurrence of Aspergillus spp. and aflatoxin B1 in Malaysian foods used for human consumption is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1111/J.1750-3841.2011.02133.X
P698PubMed publication ID22417376

P2093author name stringBaharuddin Salleh
Kasa R N Reddy
Nazira I Farhana
P2860cites workRegulations relating to mycotoxins in food: perspectives in a global and European contextQ34629115
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Aspergillus section Flavi and aflatoxins in Algerian wheat and derived productsQ39395895
Aflatoxin B(1) contamination of parboiled rice samples collected from different states of India: A multi-centre studyQ39749057
Ochratoxin A and Aspergillus section Nigri in peanut seeds at different months of storage in Córdoba, ArgentinaQ40174286
Variability of aflatoxin and cyclopiazonic acid production by Aspergillus section flavi from different substrates in ArgentinaQ44607508
Fungal mycoflora and mycotoxins in Korean polished rice destined for humansQ46649455
Colonization of wounded peanut seeds by soil fungi: selectivity for species from Aspergillus section FlaviQ46876871
Detection of Aspergillus spp. and aflatoxin B1 in rice in IndiaQ47219885
Growth kinetics of cultures from single spores of Aspergillus flavus and Fusarium verticillioides on yellow dent corn mealQ49066668
The aflatoxin contamination of ground red pepper and pistachio nuts sold in Turkey.Q50571718
Validation of an ELISA test kit for the detection of ochratoxin A in several food commodities by comparison with HPLC.Q50774933
Natural co-occurrence of aflatoxin B1, fumonisin B1 and ochratoxin A in barley and corn foods from Korea.Q53662304
Exacerbation of invasive aspergillosis by the immunosuppressive fungal metabolite, gliotoxin.Q53800715
A rapid aflatoxin B1 ELISA: development and validation with reduced matrix effects for peanuts, corn, pistachio, and Soybeans.Q55038397
An overview of mycotoxin contamination in foods and its implications for human healthQ56078698
Aflatoxins B1in different grades of chillies (Capsicum annumL.) in India as determined by indirect competitive-ELISAQ57080632
Natural occurrence of mycotoxins in cereals and spices commercialized in MoroccoQ58056159
Aflatoxins contamination in chilli samples from PakistanQ58390869
P433issue4
P921main subjectMalaysiaQ833
P304page(s)T99-104
P577publication date2011-04-13
P1433published inJournal of Food ScienceQ6295225
P1476titleOccurrence of Aspergillus spp. and aflatoxin B1 in Malaysian foods used for human consumption
P478volume76

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cites work (P2860)
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