| scholarly article | Q13442814 |
| P2093 | author name string | Keiko Yasumatsu | |
| Keisuke Sanematsu | |||
| Noriatsu Shigemura | |||
| Ryusuke Yoshida | |||
| Yuzo Ninomiya | |||
| P2860 | cites work | An amino-acid taste receptor | Q22337237 |
| High-resolution genetic mapping of the saccharin preference locus (Sac) and the putative sweet taste receptor (T1R1) gene (Gpr70) to mouse distal Chromosome 4 | Q28348805 | ||
| Whole nerve chorda tympani responses to sweeteners in C57BL/6ByJ and 129P3/J mice | Q28351994 | ||
| Positional cloning of the mouse saccharin preference (Sac) locus | Q28352042 | ||
| Transduction of bitter and sweet taste by gustducin | Q28585088 | ||
| Mammalian sweet taste receptors | Q29614809 | ||
| The receptors for mammalian sweet and umami taste | Q34278862 | ||
| Allelic variation of the Tas1r3 taste receptor gene selectively affects behavioral and neural taste responses to sweeteners in the F2 hybrids between C57BL/6ByJ and 129P3/J mice | Q34446447 | ||
| Sucrose consumption in mice: major influence of two genetic loci affecting peripheral sensory responses | Q36800707 | ||
| Reduction of the suppressive effects of gurmarin on sweet taste responses by addition of beta-cyclodextrin | Q38335438 | ||
| Gurmarin Suppression of Licking Responses to Sweetener-Quinine Mixtures in C57BL Mice | Q44417133 | ||
| Detection of sweet and umami taste in the absence of taste receptor T1r3. | Q44517672 | ||
| The role of the dpa locus in mice | Q45287729 | ||
| P433 | issue | 6 | |
| P407 | language of work or name | English | Q1860 |
| P304 | page(s) | 491-496 | |
| P577 | publication date | 2005-06-02 | |
| P1433 | published in | Chemical Senses | Q9189414 |
| P1476 | title | Mouse strain differences in Gurmarin-sensitivity of sweet taste responses are not associated with polymorphisms of the sweet receptor gene, Tas1r3. | |
| P478 | volume | 30 |
| Q37281869 | Cracking taste codes by tapping into sensory neuron impulse traffic |
| Q33520351 | Genetically-increased taste cell population with G(alpha)-gustducin-coupled sweet receptors is associated with increase of gurmarin-sensitive taste nerve fibers in mice |
| Q33705535 | Multiple sweet receptors and transduction pathways revealed in knockout mice by temperature dependence and gurmarin sensitivity |
| Q38043944 | Sweet-taste-suppressing compounds: current knowledge and perspectives of application |
| Q36749459 | The taste of sugars |
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